V.B. Jadhav et al. / European Journal of Medicinal Chemistry 45 (2010) 3575e3580
3579
using Bruker 300 MHz and 75 MHz spectrometer. All the chemicals
purchased from SigmaeAldrich were used without further purifi-
cation. The mass spectra were recorded using Agilent Single quartz
LC MS. The elemental analysis was carried out using Heraus CHN
rapid analyzer.
5.3.3.1. 6-Methyl-4-(1,2,3,4-tetrahydro-isoquinolin-1-ylmethyl)-
coumarin-2-one (6a). Mp. 140e142 ꢀC, IR (KBr) nmax/cmꢁ1: 3349,
3022, 2950,1703 cmꢁ1; 1H NMR (300 MHz, CDCl3):
d 1.7 (s (br), NH),
2.46 (s, 3H, C60-CH3), 2.89 (m, 2H, C4-CH2), 3.05 (dd, 1H, J ¼ 10.2,
4.2 Hz, C3-CH2), 3.02 (dd, 1H, J ¼ 8.1, 3.9 Hz, C
a-CH2), 3.24 (dd, 1H,
J ¼ 12.0, 6.3 Hz, C -CH2), 3.40 (dd, 1H, J ¼ 12.0, 2.4 Hz, C3-CH2), 4.41
a
5.2. X-ray studies
(dd, 1H, J ¼ 12.0, 7.8 Hz, C1-H), 6.41 (s, 1H, C30-H), 7.18e7.39 (m, 5H,
Ar-H), 7.56 (s, 1H, C50-H), 7.38 (d, 1H, C80-H); 13C NMR (75 MHz,
X-ray diffraction study was performed on a BRUKER AXS SMART
APEX CCD diffractometer.
CDCl3): d 21.5, 30.0, 39.1, 40.5, 54.9, 116.2, 117.6, 119.4, 124.6, 126.4,
126.5, 127.1, 130.1, 133.2, 134.3, 135.7, 138.1, 152.4, 153.5, 161.2; LC
MS: 306 [M þ 1]þ, 131 [100%]; Anal. cald. for C20H19NO2 (%): C,
78.66; H, 6.27; N, 4.59. Found: C, 78.84; H, 6.37; N, 4.73.
5.3. Syntheses
5.3.1. General procedure for the preparation of compound (3)
Ethyl coumarin-4-acetate (0.002 mol, 1 equiv) was taken in
10 mL of dry toulene. Added 2-phenylethanamine (0.006 mol,
3 equiv) and refluxed for 6 h. Solvent removed under reduced
pressure. The residue obtained was taken in a small quantity of
alcohol and on cooling a colorless solid separated out. Filtered and
the solid was washed several times with cold ethanol. Further the
pure product was obtained by recrystallization in hot ethanol.
5.3.4. General procedure for the synthesis of (7)
6-Methyl-4-(1,2,3,4-tetrahydro-isoquinolin-1-ylmethyl)-coum-
arin-2-one (1 g, 0.003 mol) was refluxed with 20 mL of formalin and
1 mL of acetic acid for 12 h. Reaction mixturewas cooled and basified
with liquor ammonia carefully. Violet colored solid separated was
column purified using hexane/ethyl acetate (8/2) to afford the
colorless crystalline solid 2-methyl-8,9,13b,14-tetrahydro-7H-5-
oxa-7a-aza-dibenzo[a,j] anthracene-6-one (0.8 g, 77%).
5.3.1.1. 2-(6-Methyl-2-oxo-2H-coumarin-4-yl)-N-phenethyl-acet-
amide (3a). Mp. 178e180 ꢀC, IR (KBr) nmax/cmꢁ1: 3284 (NH), 3082,
2918, 1732 (nC¼O lactone), 1640 (nC¼O amide), 1574, 1498, 908,
5.3.4.1. 2-Methyl-8,9,13b,14-tetrahydro-7H-5-oxa-7a-aza-dibenzo[a,
j]anthracene-6-one (7a). Mp. 173e176 ꢀC; IR (KBr) nmax/cmꢁ1
:
3056, 2927, 1710; 1H NMR (300 MHz, CDCl3):
d 2.44 (s, 3H, C2-CH3),
826 cmꢁ1; 1H NMR (300 MHz, CDCl3):
d
2.42 (s, 3H, C6-CH3), 2.75 (t,
2.73e2.90 (m, 3H, C9-H, C14-H, C8-H), 3.18e3.26 (m, 2H, C9-H, C8-
H), 3.42e3.51 (m, 2H, C14-H, C7-H), 3.76e3.79 (m, 1H, C13b-H),
4.06e4.11 (m, 1H, C7-H), 7.19e7.38 (m, 7H, Ar-H); 13C NMR
2H, J ¼ 6.5 Hz, Ar-CH2), 3.53 (t, 2H, J ¼ 6.5 Hz, N-CH2), 3.64 (s, 2H,
coumarin-C4-CH2), 5.81 (s (br), 1H, NH, D2O exchangeable), 6.28 (s,
1H, C3-H), 7.43 (s, 1H, C5-H), 6.98e7.39 (m, 7H, Ar-H); 13C NMR
(75 MHz, CDCl3): d 21.4, 29.7, 33.4, 51.0, 53.8, 58.4, 117.0, 119.5,121.8,
(75 MHz, CDCl3):
d
21.4, 35.7, 40.9, 41.2, 117.1, 117.4, 118.8, 125.0,
123.4, 125.7, 126.6, 126.9, 129.5, 132.2, 134.3, 135.0, 137.1, 146.0,
150.9, 160.6; LC MS: 317 [Mþ], 132 [100%]; Anal. cald. for C21H19NO2
(%): C, 79.47; H, 6.03; N, 4.41. Found: C, 79.62; H, 6.18; N, 4.53.
127.0, 128.9, 128.9, 129.0, 129.0, 133.7, 134.8, 138.7, 149.6, 152.2,
160.9, 167.6; LC MS: 322 [M þ 1]þ; Anal. cald. for C20H19NO3: C,
74.75; H, 5.96; N, 4.36. Found: C, 74.84; H, 5.78; N, 4.48.
5.4. Bioassay conditions
5.3.2. General procedure for the synthesis of (4)
2-(2-Oxo-2H-coumarin-4-yl)-N-phenethyl-acetamide (2 g) was
taken in 50 mL of dry xylene and 10 g of P2O5 as dehydrating agent.
This mixture was refluxed for 10 h on an oil bath at 150 ꢀC. Reaction
mixture was cooled and carefully poured over 1000 mL ice-cold
water. Separated solid was filtered and strongly basified with
ammonia. In some cases product was soluble in water then aqueous
layer was washed with benzene (20 mL ꢂ 2) and strongly basified
with ammonia to afford the bright yellow colored solid which was
filtered, dried and purified over column chromatography.
5.4.1. DNA cleavage experiment
5.4.1.1. Preparation of culture media. DNA cleavage experiments
were done according to the literature [27]. Nutrient broth [peptone,
10; NaCl, 10 and Yeast extract, 5 (g/L)] was used for culturing of E.
coli (Gram negative) and S. aureus (Gram positive) and potato
dextrose broth [potato, 250; dextrose, 20; in g/L] was used for the
culture of A. niger. The 50 mL media was prepared, autoclaved for
15 min at 121 ꢀC, 15 lb pressure. The autoclaved media were inoc-
ulated with the seed culture. E. coli and S. aureus were incubated for
24 h and A. niger for 48 h at 37 ꢀC.
5.3.2.1. 4-(3,4-Dihydro-isoquinoline-1-ylmethyl)-6-methyl-
coumarin-2-one (4a). Mp. 148e150 ꢀC, IR (KBr) nmax/cmꢁ1
:
5.4.1.2. Isolation of DNA. The fresh bacterial culture (1.5 mL) is
centrifuged to obtain the pellet which is then dissolved in 0.5 mL of
lysine buffer (100 mM Tris pH 8.0, 50 mM EDTA, 10% SDS). To this
0.5 mL of saturated phenol was added and incubated at 55 ꢀC for
10 min. Then centrifuged at 10,000 rpm for 10 min and to the
supernatant, equal volume of chloroform:isoamyl alcohol (24:1)
and 1/20th volume of 3 M sodium acetate (pH 4.8) were added.
Then centrifuged at 10,000 rpm for 10 min and to the supernatant,
3 volumes of chilled absolute alcohol was added. The precipitated
DNA was separated by centrifugation and the pellet was dried and
dissolved in TAE buffer (10 mM Tris pH 8.0, 1 mM EDTA) and stored
in cold condition.
1711 cmꢁ1(C¼O for lactone carbonyl), 1661 cmꢁ1 (C¼N); 1H NMR
(300 MHz, CDCl3):
d
2.43 (s, 3H, C60-CH3), 2.77 (t, 2H, J ¼ 7.2 Hz, C3-
CH2,), 3.78 (t, 2H, J ¼ 7.2 Hz, C4-CH2), 4.21 (s, 2H,
a-CH2), 6.22 (s, 1H,
C30-H), 7.26e7.86 (m, 7H, Ar-H); LC MS: 304 [M þ 1]þ; Anal. cald.
for C20H17NO7 (%): C, 79.19; H, 5.65; N, 4.62. Found: C, 79.87; H,
5.78; N, 4.73.
5.3.3. General procedure for the synthesis of (6)
Compound 4 (5 g) was treated with 20% HCl (100 mL) and on
heating clear solution was resulted which was filtered and allowed
to cool. Colorless to brown crystals separated out in the form of
their corresponding hydrochlorides 5. These were used further
without purification.
5.4.1.3. Agarose gel electrophoresis. Cleavage products were ana-
To the hydrochloride of 5a (2 g, 0.0058 mol) in methanol (30 mL)
was added sodium borohydride (1 g) gradually during 10 min
interval. The reaction mixture was stirred at room temperature for
1 h (TLC monitored). The colorless solid separated was filtered,
washed with cold water, dried and recrystallized from ethanol.
lysed by agarose gel electrophoresis method [27]. Test samples
(1 mg/mL) were prepared in DMF. The samples (50
to isolated DNA of S. aureus, E. coli and A. niger. The samples were
incubated for 2 h at 37 ꢀC and then 20
L of the DNA sample (mixed
with bromophenol blue dye at 1:1 ratio) was loaded carefully into
mg) were added
m