Organic Process Research & Development
Article
time the pH was maintained at 8.5 by addition of 4 M aq i-
PrNH2, before being cooled to 25 °C. Solka-Floc (5 g) was
added, and the pH of the mixture adjusted to 2.5 using 6 N aq
HCl. The mixture was aged for 1 h then filtered. The aqueous
filtrate (∼500 mL, containing crude amine 36 at 97.4 HPLC
area% purity) was washed with EtOAc (1 × 400 mL), and then
adjusted to pH 10 using 10 M aq NaOH. Boc2O (13.6 g, 62.2
mmol) was added in one portion at 22 °C, and the mixture
aged for 30 min before being extracted with MTBE (1 × 600
mL). The organic layer was washed with water (1 × 200 mL),
sat aq NaCl (1 × 200 mL), dried over MgSO4, filtered and
concentrated to afford crude alcohol 37 (85 wt % purity, 95
HPLC area% purity) as a yellow oil that was used directly in the
subsequent mesylation step. Data for crude alcohol 37: HPLC
DMF (1 × 250 mL) followed by water (2 × 250 mL), and
drying in vacuo at 20−25 °C under a N2 sweep afforded 55.3 g
of 46 (86% yield) as a beige powder. Mp 158.5−159 °C; HPLC
1
tR 3.47 min; H NMR (400 MHz, CDCl3) δ 13.07 (br s, 1H),
8.17 (s, 1H), 8.03 (br s, 1H), 7.92 (d, J = 7.5 Hz, 1H), 7.91 (d,
J = 7.5 Hz, 1H), 7.15 (t, J = 7.5 Hz, 1H), 1.45 (s, 9H); 13C
NMR (101 MHz, DMSO-d6) δ 165.7, 138.5, 132.8, 125.5,
124.1, 119.7, 118.8, 51.0, 28.7; IR (neat) 3442, 3374, 2960,
1665, 1649, 1513, 1298, 941, 843, 748, 713 cm−1; HRMS calcd
for C12H16N3O [M + H]+ 218.1293, found 218.1292.
(S)-tert-Butyl 3-(4-(7-(tert-Butylcarbamoyl)-2H-inda-
zol-2-yl)phenyl)piperidine-1-carboxylate (56). To 113 g
of crude Boc-piperidinone 31 solution (18.2 wt % in DMAc,
20.6 g 31, 60.6 mmol) was charged indazole 46 (13.8 g, 63.6
mmol) and K2CO3 (25.6 g, 182 mmol) at 20−25 °C.
Additional DMAc (10 mL) was used to wash residual solids
down into the flask. The mixture was degassed by subsurface
sparging with N2 for 1 h. CuBr (0.444 g, 3.03 mmol) and 8-
hydroxyquinoline 52 (0.889 g, 6.06 mmol) were added, and N2
sparging continued for 30 min. The mixture was then heated to
110 °C and aged for 24 h. After cooling to 40 °C, Celite (14.5
g) was added, and the mixture aged for 1 h before being
filtered, washing the cake with DMAc (1 × 100 mL). The
combined filtrates (HPLC assay 28.6 g 56, 99% yield) were
adjusted to 35 °C, then DMAc (50 mL) and 10% aq citric acid
(26 mL) were added, followed by seed crystals (286 mg) of
product 56. After 1 h additional 10% aq citric acid (60 mL) was
added over 100 min. The resulting slurry was aged for 2 h at 35
°C then at 20−25 °C overnight. Filtration, washing with 2:1 v/
v DMAc/water (1 × 150 mL) followed by water (1 × 300 mL),
and drying in vacuo at 20−25 °C under a N2 sweep afforded
27.24 g of 56 (98.3 wt %, 94% corrected yield) as a light-yellow
powder. Mp 192 °C; HPLC tR 6.49 min; [α]25D −62.8 (c 0.25,
DMSO); 1H NMR (400 MHz, MeOH-d4) δ 9.57 (s, 1H), 8.94
(s, 1H), 8.09 (dd, J = 7.0, 1.0 Hz, 1H), 7.96 (d, J = 8.5 Hz, 2H),
7.95 (dd, J = 8.5, 1.0 Hz, 1H), 7.50 (d, J = 8.5 Hz, 2H), 7.23
(dd, J = 8.5, 7.0 Hz, 1H), 4.17−4.09 (br m, 2H), 2.91−2.86 (br
m, 2H), 2.79−2.73 (m, 1H), 2.05 (d, J = 12.0 Hz, 1H), 1.82−
1.72 (m, 2H), 1.64−1.60 (m, 1H), 1.58 (s, 9H), 1.48 (s, 9H);
13C NMR (101 MHz, MeOH-d4) δ 166.6, 156.7, 147.9, 145.7,
139.9, 130.7, 129.8, 126.5, 125.3, 124.0, 123.3, 121.8, 81.3, 52.7,
43.7, 32.9, 29.5, 28.9, 26.6; IR (neat) 3300, 3102, 2933, 2849,
1684, 1649, 1572, 1363, 1172, 833, 749 cm−1; HRMS calcd for
C28H37N4O3 [M + H]+ 477.2866, found 477.2878.
1
tR 4.51 min; H NMR (500 MHz, CDCl3) δ 7.46−7.44 (m,
2H), 7.06 (d, J = 8.5 Hz, 2H), 4.40 (br s, 1H), 3.59−3.58 (br
m, 2H), 3.48−3.46 (br m, 1H), 3.15 (ddd, J = 14.0, 8.5, 5.0 Hz,
1H), 2.76 (br s, 1H), 1.81−1.74 (m, 1H), 1.63−1.56 (m, 1H),
1.53−1.42 (m, 3H), 1.40 (s, 9H); 13C NMR (126 MHz,
CDCl3) δ 155.9, 141.6, 131.8, 129.6, 120.5, 79.4, 62.6, 46.1,
45.5, 30.3, 29.5, 28.3.
(S)-4-(4-Bromophenyl)-5-((tert-butoxycarbonyl)-
amino)pentyl Methanesulfonate (38). The crude alcohol
37, prepared as described above, was dissolved in CH2Cl2 (120
mL) and cooled to 5 °C. Et3N (10.8 mL, 78 mmol) was added
in one portion, followed by the addition of MsCl (3.6 mL, 46.7
mmol) over 3 min. The slurry was aged at 5 °C for 30 min
before being poured into 0.8 M aq HCl (70 mL) at 22 °C. The
layers were separated, and the organic layer was washed with
1:1 sat aq NaCl/sat aq NaHCO3 (1 × 70 mL), dried over
MgSO4, filtered and concentrated. The residue was dissolved in
3:2 hexanes/EtOAc (25 mL) at 22 °C, which was followed by
rapid crystallization of the product. Additional EtOAc (10 mL)
was added, and the slurry aged overnight. Hexanes (25 mL)
was added over 75 min, and the slurry aged for a further 4 h.
Filtration, washing with 9:1 hexanes/EtOAc (1 × 20 mL)
followed by hexanes (1 × 20 mL), and drying in vacuo at 22 °C
under a N2 sweep overnight afforded 8.2 g of 38 (99.4 wt %
purity, 48% overall yield from lactol 35) as a cream powder. Mp
1
98 °C; HPLC tR 5.07 min; [α]25 − 36.6 (c 1.07, CHCl3); H
D
NMR (400 MHz, CDCl3) δ 7.47−7.44 (m, 2H), 7.06−7.03 (m,
2H), 4.44 (br s, 1H), 4.15 (t, J = 6.0 Hz, 2H), 3.44 (br s, 1H),
3.16−3.11 (m, 1H), 2.97 (s, 3H), 2.76 (br s, 1H), 1.83−1.76
(m, 1H), 1.68−1.56 (m, 3H), 1.40 (s, 9H); 13C NMR (101
MHz, CDCl3) δ 155.8, 140.9, 131.9, 129.5, 120.7, 79.4, 69.5,
46.0, 45.2, 37.3, 29.0, 28.3, 26.9; IR (neat) 3387, 2983, 2931,
1677, 1517, 1347, 1168, 918, 775 cm−1; HRMS calcd for
C17H27BrNO5S [M + H]+ 436.0793, found 436.0802.
Niraparib p-Toluenesulfonate Monohydrate (9).3 All
operations in this step were performed in a dedicated potent
compound-handling facility.
To a slurry of amide 56 (20.0 g, 98.3 wt %, 41.2 mmol) in o-
xylene (40 mL) was charged MSA (60 mL, 924 mmol) at 22 °C
(GAS EVOLVED; EXOTHERMICwith no external cooling
the batch temperature rose from 22 to 36 °C over 5 min). After
5 min the biphasic mixture was warmed to 40 °C, aged for 2.5
h, then cooled to below 20 °C. Water (140 mL) was added
over 23 min, maintaining the temperature below 25 °C. The
layers were then separated, and the aqueous layer was washed
with PhMe (1 × 20 mL) and filtered. A solution of p-TsOH·
H2O (11.8 g, 61.9 mmol) in water (23.5 mL) was prepared, and
6 mL added over 20 min to the aqueous filtrate at 20 °C. Seed
crystals of product salt 9 (400 mg) were introduced, and the
resulting slurry aged for 30 min. The remainder of the aq p-
TsOH solution was then added over 75 min, and the mixture
aged overnight. Filtration, washing with water (3 × 100 mL),
and drying in vacuo at 20−25 °C under a N2 sweep overnight
N-(tert-Butyl)-1H-indazole-7-carboxamide (46). CDI
(59.1 g, 97 wt %, 354 mmol) was added to a solution of
indazole 41 (50.3 g, 95 wt %, 295 mmol) in DMF (150 mL) at
20−25 °C (GAS EVOLVED). After 30 min, moderate vacuum
(50−100 mmHg) was briefly applied to the reaction mixture to
ensure complete removal of the CO2 byproduct. After a further
25 min, t-BuNH2 (62.5 mL, 589 mmol) was added over 3 min
(EXOTHERMIC). With no external cooling, the batch
temperature rose from 21 to 38 °C over 40 min. The mixture
was then aged at 40 °C for a further 2.5 h. After cooling to 20
°C, water (100 mL) was added, maintaining the temperature
below 25 °C. The solution was then seeded with crystalline
product 46 (150 mg), and the slurry was aged at 20−25 °C for
30 min. Water (500 mL) was then added over 80 min, and the
slurry aged overnight. Filtration, washing with 9:1 v/v water/
L
dx.doi.org/10.1021/op400233z | Org. Process Res. Dev. XXXX, XXX, XXX−XXX