1472 Letters
Comparison of the structure of 1 with that of 2, or the structure of
8 with that of 12, showed that the antioxidant activity declined
sharply when a hydroxyl on the benzene ring was replaced by a
glucopyranosyl. So the phenolic hydroxyl was crucial to the anti-
oxidant activity, consistent with the previous observation [23].
Table 2 Free radical scavenging activities of compounds 1–13 (IC50, µM)a.
Compoundb
DPPH radical
ABTS+ radical
1
105.0
171.9
73.7
35.8
70.2
32.7
11.2
280.3
59.4
7.3
4.5
12.6
2.9
2
3
4
3.3
Materials and Methods
!
5
4.5
6
6.7
Plant material
7
1.6
The rhizome of V. muliensis was collected from Yajiang of Si-
chuan, China (29°30′N; 100°26′E; elevation 2982 m), in August
2010, and authenticated by Prof. Guoliang Zhang (the School of
Life Science, Lanzhou University) according to the Flora of China
[24]. A voucher specimen (No. 20100822) was deposited at the
Natural Product Laboratory of College of Chemistry and Chemical
Engineering, Lanzhou University.
8
55.0
4.0
9
10
1.7
11
21.3
162.0
26.5
20.7
11.3
8.5
12
13
Vitamin Cc
5.5
21.0
a IC50 (in µM) is defined as the concentration required to achieve 50% inhibition over
control free radicals; b Purity (%) of tested compounds was > 95%. c This compound
was used as a positive control (≥ 99%)
Extraction and isolation
The air-dried rhizome of V. muliensis (4.5 kg) was pulverized and
extracted with methanol (3 × 5 L) at room temperature, filtered
and concentrated to give a crude extract (426 g). The EtOAc-solu-
ble fraction (162.3 g) was subjected to Si gel column chromatog-
raphy (Φ 90 × 1000, 1000 g) with a gradient of petroleum ether-
acetone as the eluent, and seven fractions (A–G) were collected.
Fraction F (22.3 g) was further separated on Si gel, RP‑C 18 Si gel,
and Sephadex LH-20 columns to give pure compounds 1–13
(Supporting Information).
Compared with the common 7,7′-diaryl-7,9′:7′,9-diepoxylignans
from Valdimiria species [4–7], compounds 8–13 with a 7,7′-dia-
ryl-7′,9-epoxy skeleton were more unusual.
The antibacterial activities of the isolated compounds against
Escherichia coli, Bacillus cereus, Staphyloccocus aureus, Erwinia
carotovora, and Bacillus subtilis were tested using a microbroth
dilution method [20]. Ampicillin (98%) was used as the positive
control. Compound 7 was the most active metabolite and dis-
played broad-spectrum inhibitory activity on these bacteria with
MIC values of 15.5, 7.25, 7.25, 7.25, and 7.25 µg/mL, respectively.
Compound 11 exhibited moderate activity against B. cereus and S.
aureus with MIC values of 31.25 and 125 µg/mL, whereas com-
pound 10 only exhibited moderate activity against B. cereus with
an MIC value of 31.25 µg/mL. All of the tested bacteria were less
sensitive to the other ten compounds, with MIC values above
250 µg/mL. Comparing the antibacterial activities of compounds
1–7, it seemed that the hydroxyl group at C-8 or C-8′ and one
more methoxy group in the A ring or B ring might cause a de-
crease in antibacterial activity.
Isolates
(7R,8S,7′R,8′S)-5-Methoxyprinsepiol (1): colorless amorphous
powder; [α]2D0 = − 36.36 (MeOH, c 1.10); IR (KBr) νmax: 3502,
1711, 1648, 1518, 1424, 1362, 1224, 1092, 904 cm−1; UV (MeOH)
λmax (log ε): 205 (3.82), 228 (3.48), 273 (3.22) nm; 1H‑(CDCl3,
13
"
300 MHz) and C‑NMR (CDCl3, 75 MHz) data: see l Table 1;
HRESIMS m/z 443.1325 [M
21H24O9Na).
+
Na]+ (443.1313 calcd. for
C
(7R,8S,7′R,8′S)-5-Methoxyprinsepiol-4-O-β‑D-glucopyranoside
(2): colorless oil; [α]D20 = − 50.01 (MeOH, c 1.00); IR (KBr) νmax
:
3458, 1710, 1665, 1514, 1423, 1363, 1225, 1091, 905 cm−1; UV
(MeOH) λmax (log ε): 209 (3.76), 225 (3.48), 273 (3.18) nm;
1H‑(CD3OD, 300 MHz) and 13C‑NMR (CD3OD, 75 MHz) data: see
The antioxidant activities of 1–13 were evaluated by their ability
of scavenging the DPPH and ABTS+ radicals [21,22]. Vitamin C
+
"
l Table 1; HRESIMS m/z 605.1847 [M + Na] (605.1841 calcd. for
C27H34O14Na).
"
(≥ 99%) was used as the positive control (l Table 2). Most of the
isolated compounds showed significant antioxidant activity, with
compound 7 (IC50 values of 11.2 µM against the DPPH radical and
1.6 µM against the ABTS+ radical, respectively) and compound 10
(IC50 values of 7.3 µM against the DPPH radical and 1.7 µM
against the ABTS+ radical, respectively) being the most potent.
Compounds 4, 6, 11, and 13 were also active with IC50 value
ranges of 21.3–35.8 µM and 3.1–11.3 µM against DPPH and ABTS+
radicals, respectively.
(8S,7′S,8′R)-Vladinol D-4′-O-β‑D-glucopyranoside (8): colorless
amorphous powder; [α]D20 = − 31.82 (MeOH, c 2.20); IR (KBr) νmax
:
3359, 2917, 2849, 1734, 1598, 1512, 1461, 1422, 1369, 1226,
1121, 1068, 785 cm−1; UV (MeOH) λmax (log ε): 204 (3.82), 224
(3.58), 275 (3.68), 301 (3.09) nm; 1H‑(CD3OD, 300 MHz) and
13
"
C‑NMR (CD3OD, 75 MHz) data: see l Table 1; HRESIMS m/z
559.1788 [M + Na]+ (559.1786 calcd. for C26H32O12Na).
The fact that compound 7 showed better activity than 3 and 5
suggested that the additional hydroxyl groups on the positions 8
and 8′ might cause the decrease in antioxidant activity for the
7,7′-diaryl-7,9′:7′,9-diepoxylignans. Interestingly, in 7,7′-diaryl-
7′,9-epoxylignans, the scavenging activity against ABTS+ and
DPPH radicals of 10 with a hydroxyl on position 8 was 7-fold
and 3-fold higher than those of 11, respectively. However, its
8,8′-dihydroxyl derivative (9) showed a lower level of inhibitory
activity against both radicals than 10. These results suggested
that the presence of a hydroxyl on position 8 was a structure re-
quirement for the radical inhibitory activity of this kind of lignan.
Antibacterial assay
The method described in the literature was used for the measure-
ment of antibacterial activities against E. coli (CGMCC1.1636), B.
cereus (CGMCC1.1846), S. aureus (CGMCC1.89), E. carotovora,
and B. subtilis (CGMCC1.88) [20]. For detailed protocols, see Sup-
porting Information.
Assay of DPPH radical scavenging activity
Reaction mixtures containing a methanol solution of 200 µM
DPPH (100 µL) and two fold serial dilutions of the sample were
placed in a 96-well microplate and incubated at 30°C for 30 min
Chen J-J et al. Antioxidant Lignans from… Planta Med 2013; 79: 1470–1473