(5.00 mL) and 3-aminopyridine (31, 782 mg, 8.30 mmol, 1.5 equiv.)
was added. The dark mixture was heated to 100 ◦C for 3 h, before
being cooled to room temperature. The mixture was diluted with
dichloromethane (50 mL) and added slowly to a beaker containing
a 10% wt/wt aqueous solution of potassium carbonate (75 mL),
gas evolution noted). The layers were separated and the aqueous
layer was extracted with dichloromethane (50 mL). The combined
organic layers were washed with brine (50 mL), dried over sodium
sulfate, filtered and concentrated in vacuo to afford a light brown
solid. The solid was slurried in MTBE (20 mL) for 5 min then
filtered. The cake was washed with MTBE (2 ¥ 20 mL) and dried
to yield the imidazole 32 as a light brown solid (920 mg, 64%).
(cm-1): 3124 (w), 2918 (w), 1594 (s), 1549 (m), 1111 (s). HRMS
(ESI) (m/z): Calc’d for C16H17N4O2 [M + H]+: 297.13460, Found:
297.13425. Melting Point: 215–216 ◦C.
(1-Butyl-1H-imidazol-4-yl)(morpholino)methanone (36)
To a 25 mL round bottomed flask was added 2-amino-1-
morpholinoethanone hydrochloride (16, 1.00 g, 5.54 mmol,
1 equiv.). Pyrrolidine (3.45 mL, 41.52 mmol, 7.50 equiv.) was added
slowly via syringe over 1 min, followed by dimethylformamide
dimethylacetal (mild exotherm noted, 5.54 mL, 41.52 mmol,
7.50 equiv.). The clear solution was heated to 85 ◦C for 4 h before
being cooled to room temperature. The yellow solution was diluted
with dichloromethane (75 mL), washed with water (2 ¥ 50 mL),
andbrine(50mL). Theorganiclayerwasdriedoversodiumsulfate,
filtered and concentrated in vacuo to afford an orange oil (2.71
g). The orange oil was diluted with acetic acid (5.00 mL) and
N-methylaniline (60 mL, 0.55 mmol, 0.10 equiv.) was added. n-
Butylamine (35, 1.37 mL, 13.84 mmol, 2.50 equiv.) was added
slowly over 5 min (caution: exotherm). The dark mixture was
heated to 100 ◦C for 3 h, before being cooled to room temperature.
The mixture was diluted with dichloromethane (50 mL) and
added slowly to a beaker containing a 10% wt/wt aqueous
solution of potassium carbonate (75 mL, gas evolution noted).
The layers were separated and the aqueous layer was extracted
with dichloromethane (50 mL). The combined organic layers were
washed with brine (50 mL), dried over sodium sulfate, filtered and
concentrated in vacuo to afford a dark brown residue. The crude
mixture was purified by flash column chromatography over silica
gel (120 g, 0 to 10% gradient of methanol in dichloromethane)
to yield the imidazole 36 as a tan solid (1.08 g, 82%). A second
1
A second reaction afforded 875 mg (61%) of product. H NMR
(500 MHz, CDCl3, 23 ◦C): d 8.78 (app d, J = 2.2 Hz, 1H, HPyr), 8.68
(app d, J = 3.8 Hz, 1H, HPyr), 7.94 (d, J = 1.3 Hz, 1H, HImid), 7.80
(d, J = 1.3 Hz, 1H, HImid), 7.76 (ddd, J = 8.2, 2.5, 1.3 Hz, 1H, HPyr),
7.48 (app dd, J = 7.6, 4.7 Hz, 1H, HPyr), 4.34 (br s, 2H, Hmorph), 3.78
(br s, 6H, Hmorph). 13C NMR (125.8 MHz, CDCl3, 23 ◦C): d 162.0,
149.4, 142.9, 139.4, 134.0, 133.1, 129.0, 124.3, 123.8, 67.1 (br s),
66.9 (br s), 47.2 (br s), 42.9 (br s). FTIR (thin film) (cm-1): 3113
(w), 2968 (w), 1608 (s), 1435 (m), 1107 (m). HRMS (ESI) (m/z):
Calc’d for C13H15N4O2 [M + H]+: 259.11895, Found: 259.11864.
Melting Point: 173–174 ◦C.
(1-(1H-Indol-5-yl)-1H-imidazol-4-yl)(morpholino)methanone (34)
To a 25 mL round bottomed flask was added 2-amino-1-
morpholinoethanone hydrochloride (16, 1.00 g, 5.54 mmol,
1 equiv.). Pyrrolidine (3.45 mL, 41.52 mmol, 7.50 equiv.) was added
slowly via syringe over 1 min, followed by dimethylformamide
dimethylacetal (mild exotherm noted, 5.54 mL, 41.52 mmol,
7.50 equiv.). The clear solution was heated to 85 ◦C for 4 h
before being cooled to room temperature. The yellow solution
was diluted with dichloromethane (75 mL), washed with water
(2 ¥ 50 mL), and brine (50 mL). The organic layer was dried over
sodium sulfate, filtered and concentrated in vacuo to afford an
orange oil (2.49 g). The orange oil was diluted with acetic acid
(5.00 mL) and 5-aminoindole (33, 1.14 g, 8.30 mmol, 1.50 equiv.)
was added. The dark mixture was heated to 100 ◦C for 2 h, before
being cooled to room temperature. The mixture was diluted with
dichloromethane (50 mL) and added slowly to a beaker containing
a 10% wt/wt aqueous solution of potassium carbonate (75 mL,
gas evolution noted). The layers were separated and the aqueous
layer was extracted with dichloromethane (50 mL). The combined
organic layers were washed with brine (50 mL), dried over sodium
sulfate, filtered and concentrated in vacuo to afford a yellow solid.
The solid was slurried in MTBE (20 mL) for 20 min then filtered
through a Buchner filter. The cake was rinsed with MTBE (2 ¥
20 mL). This process was repeated a second time to yield the
imidazole 34 as a light yellow solid (623 mg, 38%). A second
reaction aff◦orded 591 mg (36%) of product. 1H NMR (500 MHz,
CDCl3, 23 C): d 8.71 (br s, 1H, NH), 7.92 (d, J = 1.3 Hz, 1H,
HImid), 7.76 (d, J = 1.3 Hz, 1H, HImid), 7.63 (d, J = 1.9 Hz, 1H,
HIndole), 7.48 (d, J = 8.5 Hz, 1H, HIndole), 7.35 (app t, J = 2.7 Hz,
1H, HIndole), 7.18 (dd, J = 8.5, 2.2 Hz, 1H, HIndole), 6.62 (app t,
J = 2.2 Hz, 1H, HIndole), 4.42 (br s, 2H, Hmorph), 3.80 (br s, 6H,
Hmorph). 13C NMR (125.8 MHz, CDCl3, 23 ◦C): d 162.9, 138.0,
135.2, 135.1, 129.7, 128.3, 126.5, 126.4, 125.4, 116.7, 114.4, 112.14,
112.09, 103.1, 103.0, 67.2 (br s, 47.4 (br s), 43.0 (br s). FTIR (KBr)
1
reaction afforded 1.06 g (81%) of product. H NMR (500 MHz,
CDCl3, 23 ◦C): d 7.57 (s, 1H, HImid), 7.38 (s, 1H, HImid), 4.36 (br s,
2H, Hmorph), 3.94 (t, J = 7.1 Hz, 2H, CH2), 3.74 (br s, 6H, Hmorph),
1.78 (pentet, J = 7.3 Hz, 2H, CH2), 1.33 (sextet, J = 7.4 Hz, 2H,
CH2), 0.94 (t, J = 7.4 Hz, 3H, CH3). 13C NMR (125.8 MHz, CDCl3,
23 ◦C): d 162.7, 137.8, 135.7, 125.2, 67.2 (br s), 47.2 (br s), 47.1,
42.9 (br s), 32.8, 19.6, 13.4. FTIR (thin film) (cm-1): 3107 (w),
2959 (s), 1616 (s), 1541 (s), 1115 (m). HRMS (ESI) (m/z): Calc’d
for C12H20N3O2 [M + H]+: 238.15500, Found: 238.15488. Melting
point: 64–65 ◦C.
(S)-( )-(1-(1-Phenylethyl)-1H-imidazol-4-
yl)(morpholino)methanone (38)
To a 25 mL round bottomed flask was added 2-amino-1-
morpholinoethanone hydrochloride (16, 1.00 g, 5.54 mmol,
1 equiv.). Pyrrolidine (3.45 mL, 41.52 mmol, 7.50 equiv.) was added
slowly via syringe over 1 min, followed by dimethylformamide
dimethylacetal (mild exotherm noted, 5.54 mL, 41.52 mmol,
7.50 equiv.). The clear solution was heated to 85 ◦C for 4 h
before being cooled to room temperature. The yellow solution
was diluted with dichloromethane (75 mL), washed with water
(2 ¥ 50 mL), and brine (50 mL). The organic layer was dried over
sodium sulfate, filtered and concentrated in vacuo to afford an
orange oil (2.66 g). The orange oil was diluted with acetic acid
(5.00 mL) and N-methylaniline (60 mL, 0.55 mmol, 0.10 equiv.)
was added. (S)-a-Methylbenzylamine (37, 1.78 mL, 13.84 mmol,
2.5 equiv.) was added slowly over 5 min (caution: exotherm).
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The Royal Society of Chemistry 2012
Org. Biomol. Chem., 2012, 10, 1079–1087 | 1085
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