ChemComm
Communication
In conclusion, this communication describes a first-generation,
thermally-stable signal amplification reagent (1) that amplifies
signal for enzymatic detection events in water. Both the
selectivity and sensitivity of assays using 1 (in combination
with an activity-based detection reagent, such as 2) are achieved
without using thermally-unstable biological reagents, thus
pointing to a new strategy for realizing three of the seven
criteria put forth by the WHO for ideal diagnostic assays
for use in the developing world. Future efforts will focus on
increasing the rate of the signal amplification reaction
and decreasing the background signal. Success in these efforts
should enable the creation of highly developed assays for
enzyme biomarkers associated with infectious disease, water
quality, as well as other pressing diagnostic problems.
Fig. 3 Normalized intensity of color for assays exposed to 194 nM
b-D-galactosidase. I corresponds to the intensity of the colorimetric response and
I0 refers to the colorimetric signal at t = 0. The concentration of 1 and 2 were
2.5 mM in 0.1 M phosphate buffer (pH 7.3) containing 2.5% DMF and 0.5%
Tween-20 (v/v); the assays were conducted at 23 1C. The surfactant in these
assays slowed the rate of the signal amplification reaction as well as the back-
ground reaction with 1 in comparison to the conditions described in Fig. S1a (ESI†).
This work was supported by the Arnold and Mabel Beckman
Foundation, the Camille and Henry Dreyfus Foundation, and
Louis Martarano. S.T.P acknowledges support from the Alfred
P. Sloan Research Fellows program. We thank Landy K. Blasdel
for assistance with the manuscript.
Notes and references
1 The exact terminology used by the WHO is ‘‘robust’’.
2 M. Urdea, L. A. Penny, S. S. Olmsted, M. Y. Giovanni, P. Kaspar,
A. Sheperd, P. Wilson, C. A. Dahl, S. Buchsbaum, G. Moeller and
D. C. H. Burgess, Nature, 2006, 444(Suppl. 1), 73.
3 P. Scrimin and L. J. Prins, Chem. Soc. Rev., 2011, 40, 4488;
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Angew. Chem., Int. Ed., 2011, 50, 2307; S. W. Thomas III, G. D. Joly
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N. C. Gianneschi, C. G. Oliveri, C. L. Stern, S. T. Nguyen and
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Chem. Soc., 2005, 127, 1644.
4 Conceptually related designs for signal amplification reagents are
described in the following references: (a) M. S. Baker and
S. T. Phillips, J. Am. Chem. Soc., 2011, 133, 5170; (b) H. Mohapatra,
K. M. Schmid and S. T. Phillips, Chem. Commun., 2012, 48, 3018;
(c) M. S. Baker and S. T. Phillips, Org. Biomol. Chem., 2012, 10, 3595;
(d) E. Sella, R. Weinstain, R. Erez, N. Z. Burns, P. S. Baran and
D. Shabat, Chem. Commun., 2010, 46, 6575.
Fig. 4 Calibration curve for a 10 h assay in which 2.5 mM 1 and 2 in 0.1 M
phosphate buffer (pH 7.3) containing 2.5% DMF and 0.5% Tween-20 (v/v) were
exposed to various concentrations of b-D-galactosidase at 23 1C. The intensity of
color for each experiment was obtained using image analysis of photographs.
The data points represent the averages of three measurements. (b) Expanded
view of the linear region in (a).
5 E. Sella, A. Lubelski, J. Klafter and D. Shabat, J. Am. Chem. Soc., 2010,
132, 3945.
6 P. A. Clapp, N. Du and D. F. Evans, J. Chem. Soc., Faraday Trans.,
1990, 86, 2587.
7 A. R. Lippert, G. C. Van de Bittner and C. J. Chang, Acc. Chem. Res.,
2011, 44, 793.
8 A. Martinez, S. T. Phillips, S. W. Thomas, H. Sindi and
G. M. Whitesides, Anal. Chem., 2008, 80, 3699.
9 E. W. Miller, N. Taulet, C. S. Onak, E. J. New, J. K. Lanselle,
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10 21 days was the duration of the experiment.
The combined results from Fig. 3 and Fig. S1b (ESI†) indicate
that (i) the assay provides selectivity for the detection event (via 2),
and (ii) the enzyme detection event is capable of initiating the signal
amplification reaction with 1. More importantly, the combination of
1 and 2 provides greater signal than the use of 2 alone.
Motivated by the results in Fig. 3, we next generated a
quantitative assay for b-D-galactosidase by imaging the intensity of
the colorimetric response (using a camera) after 10 h of exposure of
1 and 2 to solutions of the enzyme. The resulting calibration curve
(Fig. 4) provides a dynamic range between 12 nM and 150 nM
b-D-galactosidase and a limit of detection14 of 12 nM (Fig. 4b), thus
11 In this latter experiment, any hydrogen peroxide arising from
background hydrolysis should be consumed by catalase, thus
substantially slowing the consumption of 1.
12 The enzyme b-D-galactosidase is
a general marker of fecal
contamination in drinking water. See: C. M. Davies and S. C. Apte,
Environ. Toxicol., 1999, 14, 355.
confirming the idea that the one-pot detection and signal amplifica- 13 We will study the mechanistic role of the surfactant on the rate of
the signal amplification reaction in due course.
tion reaction shown in Fig. 1 is capable of providing quantitative
measurements of an enzyme biomarker using only thermally-stable
14 The limit of detection was calculated as 3 Â (sd/s) where sd is the
standard deviation at 0.0 mM b-D-galactosidase and s is the slope of
small molecules as reagents in the assay.
the calibration curve.
c
This journal is The Royal Society of Chemistry 2013
396 Chem. Commun., 2013, 49, 394--396