BIOSCIENCE, BIOTECHNOLOGY, AND BIOCHEMISTRY
NOTE
Purification and enzymatic characterization of trans-o-
hydroxybenzylidenepyruvate hydratase-aldolase from Rhodococcus
opacus and enzymatic formation of α, β-unsaturated ketones
Toshihiro Suzukia and Noboru Takizawab
b
aDepartment of Fermentation Sciences, Faculty of Applied Biosciences, Tokyo University of Agriculture, Tokyo, Japan; Department of
Applied Chemistry and Biotechnology, Faculty of Engineering, Okayama University of Science, Okayama, Japan
ABSTRACT
ARTICLE HISTORY
Received 2 April 2019
Accepted 20 May 2019
Trans-o-hydroxybenzylidenepyruvate (tHBPA) hydratase-aldolase (RnoE) catalyzes the
conversion of tHBPA to 2-hydroxybenzaldehyde and pyruvate. We purified RnoE from
Rhodococcus opacus and characterized its enzymatic properties. It exhibited maximum
enzyme activity at 60°C and catalyzed the reverse reaction, converting various aromatic
benzaldehydes and pyruvate to benzylidenepyruvate, indicating that this enzyme can be
adapted for the enzymatic synthesis of α, β-unsaturated ketones.
KEYWORDS
Rhodococcus; naphthalene
degradation; tHBPA;
hydratase-aldolase; aldol
reaction
Microorganisms degrade polycyclic aromatic
hydrocarbons (PAHs), for example, naphthalene,
phenanthrene, and anthracene, via 4-substituted
2-ketobut-3-enoate (α, β-unsaturated ketones)
intermediates [1]. Among α, β-unsaturated ketones,
trans-o-hydroxybenzylidenepyruvate (tHBPA) is
produced as an intermediate in the upper pathway
of microbial PAH-degradation and is converted to
hydroxyl-aromatic aldehyde and pyruvate by
m-hydroxybenzylidenepyruvate
(mHBPA)
and
trans-p-hydroxybenzylidenepyruvate (pHBPA) were
similarly synthesized using the same reaction.
To obtain native RnoE, the R. opacus strain
CIR2 was cultured for 45 h at 30°C with shaking
in W minimal salt medium [8] containing 0.3%
solid naphthalene (Nacalai Tesque, Kyoto, Japan)
as the sole carbon and energy source. Cells were
collected and washed twice with 50 mM P Buffer
(50 mM Na2HPO4 and 50 mM KH2PO4, pH 7.5)
and then re-suspended in the same buffer (5×the
cell pellet wet-weight). Re-suspended cells were
disrupted using a Multi-Beads-Shocker (Yasui
Kikai, Osaka, Japan), and the lysate was harvested
by ultracentrifugation at 92,300 × g for 60 min at
4°C.
Enzyme activity was measured by monitoring the
decrease in absorbance at 340 nm, the λmax of tHBPA
[4], at 30°C. Enzyme activity was calculated using
a molar extinction coefficient of 12.8 mM−1 for
tHBPA [7], and one unit of enzyme was defined as
the amount of enzyme that produces one μmole of
2-hydroxybenzaldehyde per min at 30°C. Protein
concentration was determined using the method of
Bradford [9], and bovine serum albumin was used as
standard.
hydratase-aldolase (via
a
retro-aldol reaction)
[2,3]. Hydratase-aldolase is widely distributed in
PAH-degrading bacteria and exhibits a unique
activity that catalyzes α, β-unsaturated ketone
hydroxylation and aldol cleavage [4].
tHBPA hydratase-aldolase (RnoE) converts
tHBPA to 2-hydroxybenzaldehyde and pyruvate
(Figure 1(a)). In addition, RnoE has been known to
catalyze the reverse aldol reaction and produce var-
ious α, β-unsaturated ketones from several alde-
hydes and pyruvate [3]. Thus, this enzyme is not
only important for microbial degradation of PAHs
but also suited to being a biocatalyst for the synth-
esis of various useful compounds. However, only
a few reports on its enzymatic characterization and
function have been published [3,5–7]. Here we pur-
ified native RnoE from the naphthalene-degrading
soil bacterium Rhodococcus opacus CIR2 and inves-
tigated its enzymatic properties and aldol reaction
activity using several aromatic aldehydes and
pyruvate.
The cell-free extract reduced the intensity of the
absorbance peaks of 2-hydroxybenzaldehyde at 296
nm and 340 nm and increased absorbance at 255
reaction with the extract using tHBPA as
a substrate was analyzed by HPLC (LC-10A system;
Shimadzu, Japan) with a Luna 5μ C-18 column
(Ø4.6 mm × 250 mm; Shimadzu). The analysis
Owing to its commercial unavailability, tHBPA
and its derivative were synthesized by an aldol
condensation reaction from 2-hydroxybenzaldehyde
and pyruvate under alkaline conditions. Trans-
CONTACT Toshihiro Suzuki
© 2019 Japan Society for Bioscience, Biotechnology, and Agrochemistry