Preparation of Potential Atypical Antipsychotic Agents
J ournal of Medicinal Chemistry, 1999, Vol. 42, No. 17 3351
wise to 2-({1-[1-(2-methoxyphenyl)piperid-4-yl]methylamino}-
methyl)-2,3-dihydro-1,4-benzodioxin-8-yl 4-toluenesulfonate 49
(0.59 g, 0.93 mmol), and the mixture was heated under reflux
with stirring for 2.5 h. The cooled mixture was neutralized
with glacial acetic acid and extracted with ether (3 × 100 mL).
The combined extracts were left to stand overnight, and the
resulting white solid was collected by filtration and dried to
give N-(8-hydroxy-2,3-dihydro-1,4-benzodioxin-2-ylmethyl)-1-
[1-(2-methoxyphenyl)piperid-4-yl]methylamine 5 (0.20 g, 64%),
0.1EtOAc, 0.7H2O) C, H, Cl, N. The second product obtained
was N-(2,3-dihydro-1,4-benzodioxin-2-ylmethyl)-N-(2-pyrim-
idinyl)-3-(2-pyrimidinylamino)propylamine dihydrochloride 43
(0.46 g, 17%), mp 50-55 °C: 1H NMR (DMSO-d6) δ 8.99 (br s,
1H, HCl), 8.61 (d, J ) 5.3 Hz, 2H, pyrimidine 4,6-H), 8.43 (d,
J ) 5.3 Hz, 2H, pyrimidine 4,6-H), 6.95 (t, J ) 5.3 Hz, 1H,
pyrimidine 5-H), 6.82 (m, 4 H, aromatic H), 6.73 (t, J ) 5.3
Hz, 1H, pyrimidine 5-H), 6.30 (br s, 1H, NH), 4.55 (m, 1H),
4.35 (dd, J ) 11.6, 2.2 Hz, 1H), 4.04 (dd, J ) 11.6, 6.8 Hz,
1H), 3.70 (m, 6 H), and 1.95 (quintet, J ) 6.4 Hz, 2H). Anal.
(C20H22N6O2‚2HCl, 0.2EtOAc, 1.4H2O) C, H, Cl, N.
1
mp 116-119 °C: IR 3552 cm -1; H NMR (DMSO-d6) δ 9.00
(br s, 1H, OH), 6.88 (m, 4H, aromatic H), 6.58 (t, J ) 8.1 Hz,
1H, aromatic H), 6.36 (dd, J ) 8.0, 1.5 Hz, 1H, aromatic H),
6.31 (dd, J ) 8.0, 1.5 Hz, 1H, aromatic H), 4.30 (dd, J ) 11.2,
2.1 Hz, 1H), 4.15 (m, 1H), 3.91 (dd, J ) 11.2, 7.6 Hz, 1H), 3.76
(s, 3H, OMe), 2.77 (m, 2H), 1.78 (br d, J ) 12.1 Hz, 2H), 1.51
(m, 1H), and 1.31 (m, 2H)sremaining signals are obscured by
water and DMSO peaks. Anal. (C22H28N2O4‚3.5H2O) C, H, N.
N-(2-P yr im id in yl)-3-[1-(2,3-d ih yd r o-1,4-ben zod ioxin -2-
yl]m eth yla m in o)p r op yla m in e (10). A suspension of 2,3-
dihydro-1,4-benzodioxin-2-carbonitrile31 (15.0 g, 0.093 mol) in
dry ether (50 mL) was added portionwise to a stirred suspen-
sion of lithium aluminum hydride (5.25 g, 0.14 mol) in dry
ether (100 mL). The mixture was then stirred and heated
under reflux for 1 h. The cooled mixture was carefully treated
with water (7 mL), aqueous sodium hydroxide solution (2 M;
7 mL), and then water (30 mL). The resulting mixture was
filtered, and the solid was washed with ethyl acetate and
water. The filtrate was separated, and the aqueous phase was
extracted with ethyl acetate. The extracts and the original
organic phase were combined, dried, and concentrated under
reduced pressure to give 1-(2,3-dihydro-1,4-benzodioxan-2-yl)-
methylamine 40 (12.20 g, 80%) as an orange oil, 98% pure by
GC (OV-7).
A mixture of the product 40 from the previous reaction (6.0
g, 0.036 mol), N-(3-bromopropyl)phthalimide (9.75 g, 0.036
mol), and potassium carbonate (9.94 g, 0.072 mol) in dry
acetonitrile (100 mL) was heated under reflux with stirring
for 24 h. The mixture was cooled and filtered, and the filtrate
was concentrated under reduced pressure to give an orange
gum. The gum was then stirred in hydrochloric acid (5 M; 100
mL) to give a brown solid which was recrystallized from
methanol to give the phthalimide hydrochloride 41 (7.10 g,
56%) as a cream solid, mp 225-300 °C. Anal. (C20H21ClN2O4)
H, N; C: calcd, 61.8; found, 61.2.
Hydrazine hydrate (0.46 mL, 9.30 mmol) was added to a
stirred suspension of the phthalimide 41 (3.00 g, 7.7 mmol) in
methanol (50 mL), and the mixture was heated under reflux
for 1 h. Concentrated hydrochloric acid (4 drops) was then
added, and the mixture was stirred at room temperature for
1 h. A colorless solid which separated was removed by
filtration, and the filtrate was concentrated under reduced
pressure. The resulting residue was triturated with ether to
give the propylamine dihydrochloride 42 (2.00 g, 88%) as a
cream solid, mp 235-240 °C; 97.3% pure by HPLC (Asahipak
ODP-50, MeCN/TEAF buffer 5:95, λ ) 249 nm).
A stirred mixture of the propylamine 42 (1.61 g, 7.25 mmol),
potassium carbonate (2.00 g, 14.5 mmol), 2-chloropyrimidine
(0.87 g, 7.25 mmol), and sodium iodide (0.1 g) in dry acetoni-
trile (60 mL) was heated at reflux under nitrogen for 5 days.
The cooled mixture was filtered, and the filtrate was concen-
trated under reduced pressure to give a viscous oil which was
purified by flash chromatography on silica using a 10:1 solution
of ethyl acetate and triethylamine as eluant to give two
products, both as colorless oils. The dihydrochloride salts of
these two products were prepared by dissolution in ether and
then saturation with gaseous hydrogen chloride. This gave
3-[1-(2,3-dihydro-1,4-benzodioxin-2-ylmethyl)amino]-N-(2-py-
rimidinyl)propylamine dihydrochloride 10 (0.80 g, 37%), mp
50-55 °C: 1H NMR (DMSO-d6) δ 9.91 (br s, 1H, HCl), 9.56
(br s, 1H, HCl), 8.96 (br s, 1H, NH), 8.61 (d, J ) 5.2 Hz, 2H,
pyrimidine 4,6-H), 6.87 (m, 5H, 4 aromatic H and pyrimidine
5-H), 4.74 (m, 1H), 4.42 (dd, J ) 11.7, 2.3 Hz, 1H), 4.08 (dd, J
) 11.7, 6.8 Hz, 1H), 3.57 (t, J ) 6.5 Hz, 2H), 3.35 (m, 1H),
3.10 (m, 4H), and 2.04 (m, 2H). Anal. (C16H20N4O2‚2HCl‚
(S)-N-(2,3-Dih ydr o-1,4-ben zodioxin -2-ylm eth yl)-N-m eth -
yl-1-[1-(2-p yr im id in yl)-4-p ip er id yl]m et h yla m in e d ih y-
d r och lor id e (11). A mixture of (S)-N-(2,3-dihydro-1,4-benzo-
d i o x a n - 2 - y l m e t h y l ) - 1 - [ 1 - ( 2 - p y r i m i d i n y l ) 4 -
piperidyl]methylamine 1 (0.23 g, 0.56 mmol), sodium formate
(0.13 g, 1.9 mmol), and formaldehyde (38-40% aqueous
solution; 7 mL) was treated with formic acid (3 mL) while the
temperature of the reaction was maintained between 5 and
10 °C. The mixture was then stirred at room temperature for
104 h, poured into water, and basified with 5 M aqueous
sodium hydroxide solution. The cooled solution was then
extracted with ether, washed with water, dried, and concen-
trated under reduced pressure to leave an oil (0.16 g). The oil
was dissolved in ether and treated with hydrogen chloride gas
giving (S)-N-(2,3-dihydro-1,4-benzodioxin-2-ylmethyl)-N-meth-
yl-1-[1-(2-pyrimidinyl)-4-piperidyl]methylamine dihydrochlo-
ride (11) (0.11 g, 46%) as a white solid, mp 235-240 °C: IR
1
3417 and 2800-2400 cm -1; H NMR (CDCl3) δ 10.68 (br s,
1H), 8.41 (d, J ) 4.8 Hz, 2H, pyrimidine 4,6-H), 6.90 (m, 4H,
aromatic H), 6.68 (t, J ) 4.8 Hz, 1H, pyrimidine 5-H), 4.95
(m,1H), 4.65 (br d, J ) 13.0 Hz, 2H), 4.36 (d, J ) 11.4 Hz,
1H), 2.80-3.60 (m, 10H), 2.19 (m, 1H), 1.92 (m, 2H), and 1.16
(m, 2H), some peaks obscured by broad water peak δ 4.1. Anal.
(C20H28Cl2N4O2‚1.2H2O) C, H, N.
(-)-1-[1-(2,3-Dih yd r o-1,4-ben zod ioxin -2-ylm eth yl)p ip -
er id -4-yl]-N-(p yr im id in -2-yl)m eth yla m in e (8) a n d (+)-1-
[1-(2,3-Dih yd r o-1,4-ben zod ioxin -2-ylm eth yl)p ip er id -4-yl]-
N-(p yr im id in -2-yl)m eth yla m in e (9). A solution of 4-(amino-
methyl)piperidine (11.63 g, 0.1 mol) and 5-chlorosalicylalde-
hyde (16.0 g, 0.1 mol) in a 1:1 mixture of ethanol and methanol
(400 mL) was stirred at room temperature for 4.5 h. The
solution was then concentrated under reduced pressure to give
N-(5-ch lor o-2-h ydr oxyben zyliden e)-1-piper id-4-ylm et h y-
lamine (45) (25.7 g, 100%) as a yellow solid which was used
without purification.
A mixture of 45 (25.5 g, 0.1 mol) and the 4-toluenesulfony-
late 25a (16.97 g, 0.053 mol) in dry dimethyl sulfoxide (200
mL) was heated with stirring at 100 °C for 3 h. The cooled
mixture was poured into water (400 mL) and extracted with
ethyl acetate. The combined extracts were dried and evapo-
rated under reduced pressure to afford a brown oil which
solidified on standing. Recrystallization from ethanol furnished
1-[1-(1,4-benzodioxan-2-ylmethyl)piperid-4-yl]-N-(5-chloro-2-
hydroxybenzylidene)methylamine (46) (14.02 g, 66%) as a
yellow solid, mp 94-96 °C: 1H NMR (DMSO-d6) δ 13.71 (br s,
1H, OH), 8.52 (br s, 1H, NdCH), 7.55 (d, J ) 2 Hz, 1H,
aromatic H), 7.35 (dd, J ) 8 Hz, 2 Hz, 1H, aromatic H), 6.85
(m, 5H, aromatic H), 4.30 (m, 2H) 3.93 (m, 1H), 3.50 (d, J )
5.5 Hz, 2H), 2.93 (m, 2H), 2.55 (m, 2H), 2.03 (br q, J ) 12 Hz,
2H), 1.61 (m, 3H), and 1.26 (m, 2H).
A solution of the product from the previous reaction (14.0
g, 0.036 mol) in a 4:1 mixture of methanol and water (300 mL)
and hydrochloric acid (5 M; 45 mL) was stirred at room
temperature for 1.5 h. The mixture was then concentrated
under reduced pressure, and the resulting mixture was washed
with diethyl ether. The aqueous solution was then basified
with 5 M sodium hydroxide and extracted with ethyl acetate.
The combined extracts were dried and evaporated under
reduced pressure to give 1-[1-(1,4-benzodioxan-2-ylmethyl)-
piperid-4-yl]methylamine (8.00 g, 87%) as a brown oil: GC
96.6% (10% OV-7).
The amine product above (9.25 g, 0.035 mol) and 2-chloro-
pyrimidine (4.01 g, 0.035 mol) were added to a mixture of
toluene (300 mL) and triethylamine (14 mL), and the resulting