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C. Xu et al. / Carbohydrate Research 346 (2011) 1149–1153
derivative, probably due to the stability of thioglycosides of 2-ami-
no sugars.
(m, 3H), 7.43–7.46 (m, 2H). 13C NMR (100 MHz, CDCl3): d = 20.6,
20.6, 20.7, 20.8, 61.9, 68.1, 68.5, 70.4, 70.7, 84.9, 127.8, 129.1,
131.8, 132.4, 169.6, 169.87, 169.9, 170.6. MS (EI, 70 eV): 440
(M+). All NMR data were in accordance with literature results.6
The Lewis acid-catalyzed thioglycosylation is the most common
way to prepare thioglycosides in carbohydrate synthesis. A wealth
of reported methods have adopted the corresponding per-O-acety-
lated glycopyranoses having a 1,2-trans-configuration as the start-
ing material, while the thioglycosylation of 1,2-cis-glycosyl
1.3. Phenyl 2,3,4,6-tetra-O-acetyl-1-thio-b-D-galactopyranoside
(4)
acetates with the
looked or avoided issue in preparative carbohydrate chemistry.
The challenge associated with the low reactivity of -glycosyl ace-
tates towards the Lewis acid-catalyzed thioglycosylation was re-
vealed here and simple solution was found. Our studies
showed the significant difference between -glycosyl acetate of
glucose and galactose towards BF3ÁOEt2 catalyzed thioglycosyla-
tion. In addition, the elevation of the reaction temperature with a
catalytic amount of BF3ÁOEt2 is demonstrated to be more effective
than changing the Lewis acids to one with higher acidities to
a-configuration has been a long standing over-
1H NMR (400 MHz, CDCl3): d = 1.98 (s, 3H), 2.05 (s, 3H), 2.10 (s,
3H), 2.13 (s, 3H), 3.94 (t, J = 7.1 Hz, 1H), 4.12 (dd, J1 = 6.2 Hz,
J2 = 11.3 Hz, 1H), 4.20 (dd, J1 = 7.0 Hz, J2 = 11.3 Hz, 1H), 4.72 (d,
J = 10.0 Hz, 1H), 5.05 (dd, J1 = 3.3 Hz, J2 = 9.9 Hz, 1H), 5.25 (t,
J = 10.0 Hz, 1H), 5.42 (dd, J1 = 0.9 Hz, J2 = 3.3 Hz, 1H), 7.31–7.33
(m, 3H), 7.51–7.53 (m, 2H). 13C NMR (100 MHz, CDCl3): d = 20.4,
20.50, 20.53, 20.7, 61.5, 67.1, 71.8, 74.2, 76.7, 86.4, 128.0, 128.6,
132.3, 132.4, 169.3, 169.9, 170.0, 170.2. MS (EI, 70 eV): 440 (M+).
All NMR data were in accordance with literature results.6
a
a
a
accommodate the low reactivity of
tates. An otherwise tedious preparation of phenyl 3,4,6-tri-O-acet-
yl-2-deoxy-2-N-TCP-1-thio- -glucopyranoside was simplified by
the direct BF3ÁOEt2 mediated thioglycosylation of 3,4,6-tri-O-acet-
yl-2-deoxy-2-N-TCP- -glucopyranose. Furthermore, we identi-
a-glucosyl and galactosyl ace-
1.4. General procedure for the thioglycosylation of glucosamine
derivatives
a
-D
a
-D
To a round bottom flask, the carbohydrate substrate (185 mg for
fied that water-contaminated BF3ÁOEt2 has both accelerating and
deteriorating effects on the thioglycosylation reaction. The proce-
dure reported here would benefit the preparation of thioglycosides
of glucose, galactose and N-TCP-protected glucosamine in a feasi-
ble and cost-effective manner.
5, and 117 mg for 7, 0.3 mmol, 1.0 equiv), dry ClCH2CH2Cl (4 mL),
and thiophenol (61 lL, 0.6 mmol, 2.0 equiv) were added sequen-
tially under argon. The mixture was stirred at room temperature
for 20 min, and then cooled to 0 °C in an ice water bath. To this
mixture was added BF3ÁOEt2 (74
lL, 0.6 mmol, 2.0 equiv), and the
reaction was stirred at 50 °C (4.5 h for 5, 40 h for 7). When the
reaction finished, the mixture was diluted with CH2Cl2 and
quenched with saturated NaHCO3 (aq). The organic layer was
washed with 1 N NaOH (aq) and brine, dried over anhydrous
Na2SO4, and concentrated under vacuum. For substrate 5, the res-
idue was dissolved into pyridine (2 mL), and excess amount of
Ac2O (1 mL) was added. The mixture was stirred at room temper-
ature over night, and diluted with CH2Cl2. The organic layer was
washed thoroughly with 1 N HCl (aq) to remove the pyridine,
and then washed with brine. After being dried over anhydrous
Na2SO4, the solvent was removed under vacuum. The desired prod-
uct was obtained through silica gel flash chromatography using
hexane–EtOAc (3:1 v/v for product 6, 1:2 v/v for product 8) as
the eluent.
1. Experimental section
1.1. General procedure for the thioglycosylation of
penta-O-acetyl- -glucopyranose and -1,2,3,4,6-penta-O-
acetyl- -galactopyranose
a-1,2,3,4,6-
a
-D
a
a-D
To a round bottom flask, the sugar pentaacetate (195 mg,
0.5 mmol, 1.0 equiv), dry CH2Cl2 (4 mL), and thiophenol (102 L,
1.0 mmol, 2.0 equiv) were added sequentially under argon. The
mixture was stirred at room temperature for 20 min, and then
cooled to 0 °C in an ice water bath. To this mixture was added
l
BF3ÁOEt2 (31
lL, 0.25 mmol, 0.50 equiv) or SnCl4 (82 lL, 0.7 equiv),
and the reaction was stirred under reflux for 12–20 h, as listed in
the tables. When the reaction was finished, the mixture was di-
luted with CH2Cl2 and quenched by the addition of saturated NaH-
CO3 (aq). The organic layer was washed with saturated NaHCO3
(aq) and brine, dried over anhydrous Na2SO4, and concentrated un-
der vacuum. The desired product was obtained through silica gel
flash chromatography using hexane–EtOAc (3:1, v/v) as eluent.
1.5. Phenyl 3,4,6-tri-O-acetyl-2-deoxy-2-N-
tetrachlorophthalimido-1-thio-b-D-glucopyranoside (6)
1H NMR (400 MHz, CDCl3): d = 1.88 (s, 3H), 2.03 (s, 3H), 2.11 (s,
3H), 3.87 (ddd, J1 = 2.3 Hz, J2 = 5.1 Hz, J3 = 10.2 Hz, 1H), 4.20 (dd,
J1 = 2.3 Hz, J2 = 10.0 Hz, 1H), 4.29 (dd, J1 = 5.1 Hz, J2 = 12.3 Hz, 1H),
4.35 (t, J = 10.4 Hz, 1H), 5.15 (dd, J1 = 9.2 Hz, J2 = 10.1 Hz, 1H),
5.67 (d, J = 10.5 Hz, 1H), 5.72 (dd, J1 = 9.2 Hz, J2 = 10.0 Hz, 1H),
7.28–7.30 (m, 3H), 7.40–7.42 (m, 2H). 13C NMR (100 MHz, CDCl3):
d = 20.4, 20.6, 20.7, 54.3, 62.1, 68.3, 71.6, 75.9, 82.3, 126.7, 127.0,
128.5, 129.0, 130.0, 130.4, 133.2, 134.6, 134.8, 162.1, 163.2,
169.3, 170.5, 170.6. MS (EI, 70 eV): 663 (M+). The NMR data were
in accordance with literature result.14
1.2. Phenyl 2,3,4,6-tetra-O-acetyl-1-thio-b-D-glucopyranoside
(2)
1H NMR (400 MHz, CDCl3): d = 2.00 (s, 3H), 2.02 (s, 3H), 2.086 (s,
3H), 2.093 (s, 3H), 3.73 (ddd, J1 = 2.6 Hz, J2 = 5.0 Hz, J3 = 10.1 Hz,
1H), 4.18 (dd, J1 = 2.6 Hz, J2 = 12.3 Hz, 1H), 4.23 (dd, J1 = 5.0 Hz,
J2 = 12.3 Hz, 1H), 4.71 (d, J = 10.1 Hz, 1H), 4.98 (dd, J1 = 9.3 Hz,
J2 = 10.0 Hz, 1H), 5.05 (t, J = 9.8 Hz, 1H), 5.23 (t, J = 9.3 Hz, 1H),
7.32–7.33 (m, 3H), 7.49–7.51 (m, 2H). 13C NMR (100 MHz, CDCl3):
d = 20.4, 20.4, 20.6, 20.6, 61.9, 68.0, 69.7, 73.7, 75.6, 85.4, 128.2,
128.8, 131.4, 132.9, 169.1, 169.2, 170.0, 170.4. MS (EI, 70 eV): 440
(M+). A small amount (<5%) of phenyl 2,3,4,6-tetra-O-acetyl-1-
1.6. Phenyl 2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-1-thio-b-D-
glucopyranoside (8)
1H NMR (400 MHz, CDCl3): d = 1.98 (s, 3H), 2.00 (s, 3H), 2.02 (s,
3H), 2.07 (s, 3H), 3.74–3.76 (m, 1H), 4.05 (q, J = 9.9 Hz, 1H), 4.15–
4.24 (m, 2H), 4.88 (d, J = 10.4 Hz), 5.05 (t, J = 9.8 Hz, 1H), 5.25 (t,
J = 9.6 Hz, 1H), 5.96 (br, 1H), 7.29 (s, 3H), 7.49–7.50 (m, 2H). 13C
NMR (100 MHz, CDCl3): d = 20.5, 20.6, 20.7, 23.2, 53.2, 62.3, 68.4,
73.6, 75.6, 86.5, 128.0, 128.9, 132.3, 132.5, 169.3, 170.1, 170.6,
thio-a-D
-glucopyranoside was observed. 1H NMR (400 MHz,
CDCl3): d = 2.03 (s, 3H), 2.05 (s, 3H), 2.06 (s, 3H), 2.11 (s, 3H), 4.04
(dd, J1 = 2.2 Hz, J2 = 12.3 Hz, 1H), 4.28 (dd, J1 = 5.1 Hz, J2 = 12.3 Hz,
1H), 4.57 (ddd, J1 = 2.2 Hz, J2 = 5.1 Hz, J3 = 10.3 Hz, 1H), 5.06–5.13
(m, 2H), 5.45 (t, J = 10.0 Hz, 1H), 5.92 (d, J = 5.7 Hz, 1H), 7.29–7.31