108
A. Borba´s et al. / Carbohydrate Research 318 (1999) 98–109
1a), 84.80 (C-4¦), 81.49 (C-2¦), 77.44 (C-3¦),
76.57 (C-2%), 75.66 (C-5%), 74.28 (C-5b), 73.50
(C-3b), 73.21 (C-2b), 72.37 (C-3%), 69.94 (C-
4a), 69.87 (C-6a), 69.86 (C-3a), 69.74 (C-5a),
69.59 (C-6b), 69.39 (C-4b, C-4%), 68.86 (C-
2a), 61.94 (C-5¦), 61.48 (C-6%). Anal. Calcd
for C17H30O15 (474.42): C, 43.03; H, 6.37.
Found: C, 43.37; H, 6.40.
(93:7 CH2Cl2–acetone, Rf 0.55) to yield 19
(152 mg, 70.1%), which was characterized af-
ter deprotection.
h-
furanosyl - (16)] - i -
(16)- -galactose (20).—To a solution of 8
L
-Arabinofuranosyl-(12)-[h-
L
-arabino-
D
- galactopyranosyl-
D
(370 mg, 0.270 mmol) in dry MeOH (10
mL) a catalytic amount of NaOMe was
added and was stirred overnight. The solu-
tion was neutralized with Amberlite IR-120
H+ ion-exchange resin, filtered and evapo-
rated. The residue was treated with aq 90%
trifluoroacetic acid for 15 min, the product
was precipitated by addition of diethyl ether,
filtered, and washed twice with diethyl ether
to yield 20 (120 mg, 73.3% for two steps);
[h]2D2 −26.38 (c 0.29, H2O); 13C NMR (90
MHz) l 108.79 (C-1¦1¦2¦), 108.49 (C-1¦1¦6¦),
103.75, 102.53 (C-1%), 97.32, 96.96 (C-1b),
93.13, 92.93 (C-1a), 70.06 (C-6a), 69.95 (C-
6b), 67.87 (C-6%), 61.95, 61.75 (2×C-5¦).
Anal. Calcd for C22H38O19 (606.52): C,
43.56; H, 6.31. Found: C, 43.81; H, 6.33.
Acknowledgements
This research was supported by the Hun-
garian Scientific Research Fund (OTKA
T025244).
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