1736
F. Schweizer, O. Hindsgaul / Carbohydrate Research 341 (2006) 1730–1736
Barbosa, J.; Liu, J., et al. J. Med. Chem. 1998, 41, 1382–
1391; (c) Nicolaou, K. C.; Trujillo, J. L.; Chibale, K.
Tetrahedron 1997, 53, 8751–8778; (d) Smith, A. B., III;
Sasho, S.; Barwis, B. A.; Sprengeler, P.; Barbosa, J.;
Hirschmann, R.; Cooperman, B. S. Bioorg. Med. Chem.
Lett. 1998, 8, 3133–3141; (e) Dinh, T. Q.; Smith, C. D.;
Du, X.; Armstrong, R. W. J. Med. Chem. 1998, 41, 981–
985; (f) Wunberg, T.; Kallus, C.; Opatz, T.; Henke, S.;
Schmidt, W.; Kunz, H. Angew. Chem., Int. Ed. 1998, 37,
2503–2505; (g) Opatz, T.; Kallus, C.; Wunberg, T.;
Schmidt, W.; Henke, S.; Kunz, H. Eur. J. Org. Chem.
was dried under vacuum overnight. The resin (30 mg),
Fmoc-Gly-OPfp (23 mg, 49.6 lmol) and 1-hydroxy-
benzotriazole (3 mg, 22 lmol) were added to a solution
of DMF (1.5 mL) and stirred for 7 h. The resin was
washed with diisopropylethylamine/CH3OH/CH2Cl2
(2:1:17, 3 · 5 mL), DMF (2 · 5 mL) and CH2Cl2 (3 ·
5 mL) before it was dried under vacuum overnight.
Cleavage of 16 from the resin was achieved using 1%
TFA in CH2Cl2 for 5 min. After filtration and chro-
matographic purification using 9% CH3OH in EtOAc,
peptide 17 (6.8 mg, 60%) was obtained as a white pow-
der. 1H NMR (CD3OD): d 7.80 (d, 2H, J = 7.5 Hz,
Fmoc), 7.66 (d, 2H, J = 7.4 Hz, Fmoc), 7.38 (t, 2H,
J = 7.5 Hz, Fmoc), 7.31 (t, 2H, J = 7.5 Hz, Fmoc),
7.27–7.10 (m, 5H, Ph), 4.65 (dd, 1H, J = 5.5 Hz,
J = 9.1 Hz, Ha(Phe)), 4.35 (d, 2H, J = 7.0 Hz, CH2
(Fmoc)), 4.21 (t, 1H, J = 7.0 Hz, Fmoc), 4.07 (d, 1H,
J4,5 = 9.9 Hz, H-4), 3.78 (d, 1H, J5,6 = 3.1 Hz, H-6),
3.77–3.48 (m, 11H, including s at 3.6 (3H, OCH3)),
3.17 (d, 1H, Jgem = 13.7 Hz, CH2Ph), 2.93 (dd, 1H,
CH2Ph), 2.64 (d, 1H, J2a,2b = 14.8 Hz, H-2a), 2.52 (d,
1H, H-2b); ESIMS m/z calcd for C36H42N3O11
[M+H]+: 692.28499. Found 692.28478.
2003, 1527–1536; (h) Streicher, B.; Wunsch, B. Eur. J. Org.
¨
Chem. 2001, 115–120; (i) Hirschmann, R.; Ducry, L.;
Smith, A. B., III. J. Org. Chem. 2000, 65, 8307–8316.
3. For a list of selected references: (a) Heyns, K. H.; Paulsen,
H. Chem. Ber. 1955, 88, 188–195; (b) McDevitt, J. P.;
Lansbury, P. T. J. Am. Chem. Soc. 1996, 118, 3818–3828;
(c) Graf von Roedern, E.; Lohof, E.; Hessler, G.;
Hoffmann, M.; Kessler, H. J. Am. Chem. Soc. 1996, 118,
10156–10167; (d) Graf von Roedern, E.; Kessler, H.
Angew. Chem., Int. Ed. Engl. 1994, 33, 687–689; (e)
Chakraborty, T. K.; Jayaprakash, S.; Diwan, P. V.;
Nagaraj, R.; Jampani, S. R. B.; Kunwar, A. C. J. Am.
Chem. Soc. 1998, 120, 12962–12966; (f) Lohof, E.;
Planker, E.; Mang, C.; Burkhart, F.; Dechantsreiter, M.
A.; Haubner, R.; Wester, H.-J.; Schwaiger, M.; Ho¨lze-
mann, G.; Goodman, S. L.; Kessler, H. Angew. Chem.,
Int. Ed. 2000, 39, 2761–2764; (g) Sofia, M. J.; Hunter, R.;
Chan, T. Y.; Vaughan, A.; Dulina, R.; Wang, H.; Gange,
D. J. Org. Chem. 1998, 63, 2802–2803; (h) Ghosh, M.;
Dulina, R. R.; Kakarla, R.; Sofia, M. J. J. Org. Chem.
2000, 65, 8387–8390; (i) Fuchs, T.; Schmidt, R. R.
Synthesis 1998, 753–756.
1.13. 3,7-Anhydro-2-deoxy-3-C-(aminomethyl)-D-
glycero-L-manno-octonic acid lactam (20)
1H NMR (CD3OD): d 3.85 (d, 1H, J5,6 = 3.0 Hz, H-6),
3.75 (d, 1H, J4,5 = 9.8 Hz, H-4), 3.68–3.65 (m, 4H, H-
7, H-8a, H-8b, CH2N), 3.46 (d, 1H, CH2N), 3.42 (dd,
1H, H-5), 2.78 (d, 1H, J2a,2b = 17.5 Hz, H-2a), 2.37 (d,
1H, H-2b). MALDI-MS m/z calcd for C9H16NO6
[M+H]+: 234.1. Found 234.5.
4. For recent reviews on sugar-amino acids see: (a) Dondoni,
A.; Marra, A. Chem. Rev. 2000, 100, 4395–4421; (b)
Schweizer, F. Angew. Chem., Int. Ed. 2002, 41, 231–253;
(c) Gruner, S. A. W.; Locardi, E.; Lohof, E.; Kessler, H.
Chem. Rev. 2002, 102, 491–514; (d) Chakraborty, T. K.;
Ghosh, S.; Jayaprakash, S. Curr. Med. Chem. 2002, 9,
421–435.
5. (a) Wessel, H. P.; Mitchell, C. M.; Lobato, C. M.; Schmid,
G. Angew. Chem., Int. Ed. Engl. 1995, 34, 2712–2713; (b)
Nicolaou, K. C.; Floerke, H.; Egan, M. G.; Barth, T.;
Estevez, V. A. Tetrahedron Lett. 1995, 36, 1775–1778;
(c) Kim, J. M.; Roy, R. Carbohydr. Lett. 1996, 1, 465–
468.
6. (a) Lemieux, R. U.; Du, M.-H.; Spohr, U. J. Am. Chem.
Soc. 1994, 116, 9803–9804; (b) Dietrich, H.; Schmidt, R.
R. Carbohydr. Res. 1993, 250, 161–164; (c) Toogood, P.
L.; Galliker, P. K.; Glick, G. D.; Knowles, J. R. J. Med.
Chem. 1991, 34, 3140–3143.
7. Quiocho, F. A. Annu. Rev. Biochem. 1986, 55, 287–315.
8. Goldstein, I. J.; Poretz, R. D. In The Lectins; Liener, I. E.,
Sharon, N., Goldstein, I. J., Eds.; Academic Press:
London, 1986; p 35.
9. Schweizer, F.; Otter, A.; Hindsgaul, O. Synlett 2001,
1743–1746.
Acknowledgements
Financial support of this project was provided by the
Natural Sciences and Engineering Research Council of
Canada (NSERC).
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