
Carbohydrate research p. 79 - 92,88,90 (1976)
Update date:2022-08-04
Topics:
Ballardie
Capon
Dearie
Foster
Kinetic measurements suggest that neighbouring acetamido-group participation occurs in the spontaneous hydrolysis and methanolysis of o-carboxyphenyl 2-acetamido-2-deoxy-beta-D-glucopyranoside and in the spontaneous hydrolysis of 2,4-dinitrophenyl 2-acetamido-2-deoxy-beta-D-glucopyranoside and 2-acetamido-2-deoxy-beta-D-glycopyranosyl fluoride. The methanolyses of these compounds proceed with predominant retention of configuration which is also consistent with neighbouring acetamido-group participation. The oxazoline intermediate which would arise from such a process was detected during methanolysis of 2-acetamido-2-deoxy-beta-D-glucopyranosyl fluoride in the presence of bases by n.m.r., i.r., and u.v. spectroscopy. Attempts to isolate the oxazoline were unsuccessful.
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Doi:10.1021/jo00417a035
(1978)Doi:10.1001/jama.284.23.2996
(1919)Doi:10.1246/bcsj.54.2161
(1981)Doi:10.1016/j.tet.2003.12.001
(2004)Doi:10.1021/om030008s
(2003)Doi:10.1002/anie.201511030
(2016)