Epoxide Opening. It is important to note that the hydrogen-
bonded amino alcohol is much less nucleophilic, perhaps due
to intramolecular hydrogen bonding, than is an isolated amine.
We initially had difficulty finding conditions for the epoxide
opening. We heated cyclohexene oxide and 2-amino-3-phenyl-
1-propanol under solvent-free conditions, but after 7 days only
starting materials were visible by TLC. While LiClO4 and BF3·
OEt2 failed to activate the epoxide, the addition of a catalytic
amount of Yb(OTf)3 to the reaction6 facilitated an easy
transformation to the amino diol. This is thought to be due to
the oxophilicity of the early lanthanides. Further investigations
later showed that identical loading of LiBr7 under solvent-free
conditions effected an even faster transformation to the amino
diol.
Synthesis of Symmetrical and Unsymmetrical
Pyrazines
Douglass F. Taber,* Peter W. DeMatteo,
and Karen V. Taluskie
Department of Chemistry and Biochemistry, UniVersity of
Delaware, Newark, Delaware 19716
ReceiVed September 19, 2006
When an activated epoxide such as 1b was used (entries 3
and 4, Table 1), additions were carried out without catalyst.
Indeed, if catalysts were added, an increased amount of the
undesired regioisomer was observed.
Oxidation and Pyrazine Formation. We carried out our
initial investigations with 2,2′-bis(cyclohexanol)amine (3e). This
amino diol provided a fine platform for the elucidation of
oxidation strategies. Amino diol 3e was readily prepared by
Taguchi’s procedure,8 combining cyclohexene oxide and aque-
ous ammonia.
Opening of representative epoxides with 1,2-amino alcohols
delivered the amino diols. The product amino diols were then
oxidized under Swern conditions. The amino diketones so
prepared were not isolated, but were condensed directly with
hydroxylamine to give the substituted pyrazines.
The Jones reagent,9a Dess-Martin periodinane,9b and the
Swern reaction with trifluoroacetic anhydride9c each failed to
produce the desired amino diketone. The Swern reaction utilizing
oxalyl chloride10 gave some promising results, but incomplete
conversion of amino diols (indicated by the presence of amino
diol by TLC after workup) proved to be troublesome. When
the oxidations were performed at or near the upper temperature
limit of -10 °C with an excess of oxidant, the reactions went
to completion.
The organic extract from the workup of the oxidation was
dried over Na2SO4, then directly added to a refluxing solution
of ethanolic NH2OH‚HCl. The reaction flask was fitted with
an air condenser that allowed the CH2Cl2 to distill out over the
course of the cyclization. The brown mixture so produced could
then be subjected to acid/base extraction, or evaporated directly
onto silica gel for chromatography, to give the product pyrazines
(Table 1).
Pyrazines are important as intermediates for fragrances,1
pharmaceuticals,2 and agricultural chemicals.3 Remarkably,
given the importance of other aromatic heterocycles in medicinal
chemistry, there are fewer than 100 trialkyl-substituted pyrazines
in the SciFinder database. This is due, not to lack of interest on
the part of the pharmaceutical community, but to limited
methods for their preparation.4
In the course of other work, we had occasion to briefly
explore the coupling of epoxides with 1,2-aminodiols. The
coupled products could then be oxidized under Swern conditions
and condensed with NH2OH to give pyrazines.5 Herein we report
our results.
(1) Maga, J. A.; Sizer, C. E. J. Agric. Food Chem. 1973, 21, 22.
(2) (a) Nie, S. Q.; Kwan, C. Y.; Epand, R. M. Eur. J. Pharmacol. Mol.
Pharmacol. Sect. 1993, 244, 15. (b) Palacios, F.; Retana, A. M. O.; Munain,
R. L. Org. Lett. 2002, 14, 2405. (c) McCullough, K. L. In Heterocyclic
Compounds. Rodd’s Chemistry of Carbon Compounds, 2nd ed., 2nd
supplement; Sainsbury, M., Ed.; Elsevier: Amsterdam, The Netherlands,
2000; Vol. 4, Parts I-J, p 99. (d) Urban, S.; Hickford, S. J. H.; Blunt,
J. W.; Munro, M. H. G. Curr. Org. Chem. 2000, 4, 765. (e) Ohta, A.;
Aoyagi, Y. ReV. Het. Chem. 1998, 18, 141. (f) Sato, N. I. ComprehensiVe
Heterocyclic Chemistry II; Katritzky, A. R., Rees, C. W., Boulton, A. J.,
Eds.; Elsevier: Oxford, UK, 1996; Vol. 6, p 233.
(3) (a) Fales, H. M.; Blum, M. S.; Southwick, E. W.; William, D. L.;
Roller, P. P.; Don, A. W. Tetrahedron 1988, 44, 5045. (b) Tecle, B.; Sun,
C. M.; Borphy, J. J.; Toia, R. F. J. Chem. Ecol. 1987, 13, 1811. (c) Wheeler,
J. W.; Avery, J.; Olubajo, O.; Shamim, M. T.; Storm, C. B. Tetrahedron
1982, 38, 1939. (d) Brown, W. V.; Moore, B. P. Insect Biochem. 1979, 9,
451. (e) Cross, J. H.; Byler, R. C.; Ravid, U.; Silverstein, R. M.; Robinson,
S. W.; Baker, P. M.; DeOliveira, J. S.; Jutsum, A. R.; Cherrett, J. M.
J. Chem. Ecol. 1979, 5, 187. (f) Oldham, N. J.; Morgan, E. D. J. Chem.
Soc., Perkin Trans. 1 1993, 2713.
(4) For leading references to methods for the preparation of alkyl-
substituted pyrazines, see: (a) Ohta, A.; Itoh, R.; Kaneko, Y.; Koike, H.;
Yuasa, K. Heterocycles 1989, 29, 939. (b) Heathcock, C. H.; Smith, S. C.
J. Org. Chem. 1994, 59, 6828. (c) Guo, C.; Bhandaru, S.; Fuchs, P. L.
J. Am. Chem. Soc. 1996, 118, 10672. (d) Drogemuller, M.; Flessner, T.;
Jautelat, R.; Scholz, U.; Winterfeldt, E. Eur. J. Org. Chem. 1998, 2811. (e)
Elmaaty, T. A.; Castle, L. W. Org. Lett. 2005, 7, 5529. (f) Buchi, G.;
Galindo, J. J. Org. Chem. 1991, 56, 2605.
Alternatively, it was not necessary to purify the intermediate
amino diol. The amino alcohol 2a was coupled with the epoxide
1a. The crude amino diol 3a was carried directly to Swern
oxidation, followed by condensation with NH2OH‚HCl. The
overall yield of the pyrazine 4a from 2a was slightly improved
(10.1% vs 7.8%) and the procedure was easily scaled.
(6) Chini, M.; Crotti, P.; Favero, L.; Macchia, F.; Pineschi, M.
Tetrahedron Lett. 1994, 35, 433.
(7) Chakraborti, A. K.; Rudrawar, S.; Kondaskar, A. Eur. J. Org. Chem.
2004, 3597.
(8) Taguchi, T.; Hayashida, K. J. Am. Chem. Soc. 1958, 80, 2522.
(9) (a) Mueller, R. H.; DiPardo, R. M. J. Org. Chem. 1977, 42, 3210.
(b) Dess, D. B.; Martin, J. C. J. Am. Chem. Soc. 1991, 113, 7277. (c) Omura,
K.; Sharma, A. K.; Swern, D. J. Org. Chem. 1976, 41, 957.
(10) Mancuso, A. J.; Huang, S.; Swern, D. J. Org. Chem. 1978, 43, 2480.
(11) Vitzthum, O. G.; Werkhoff, P. J. Agric. Food Chem. 1975, 23, 510.
(12) Suzuki, H.; Kawaguchi, T.; Takaoka, K. Bull. Chem. Soc. Jpn. 1986,
59, 665.
(13) 13C multiplicities were determined with the aid of a JVERT pulse
sequence, differentiating the signals for methyl and methine carbons as “d”,
from methylene and quaternary carbons as “u”.
(5) Higasio, Y. S.; Shoji, T. Appl. Catal., A 2001, 221, 197.
10.1021/jo061935m CCC: $37.00 © 2007 American Chemical Society
Published on Web 01/24/2007
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