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Relationships between structure and action of primary amines and amino acids in the inhibition of trypsin

DOI: 10.1515/bchm2.1966.343.1.52

Source and publish data:

Hoppe-Seyler's Zeitschrift fur Physiologische Chemie p. 52 - 60 (1965)

Update date:2022-08-11

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Authors:

MixMix

TrettinTrettin

GuelzowGuelzow

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Article abstract of DOI:10.1515/bchm2.1966.343.1.52

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Full text of DOI:10.1515/bchm2.1966.343.1.52

Brought to you by | St. Petersburg State U  
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Download Date | 1/9/14 4:05 AM  
Brought to you by | St. Petersburg State U  
Authenticated | 93.180.53.211  
Download Date | 1/9/14 4:05 AM  
Brought to you by | St. Petersburg State U  
Authenticated | 93.180.53.211  
Download Date | 1/9/14 4:05 AM  
Brought to you by | St. Petersburg State U  
Authenticated | 93.180.53.211  
Download Date | 1/9/14 4:05 AM  
Brought to you by | St. Petersburg State U  
Authenticated | 93.180.53.211  
Download Date | 1/9/14 4:05 AM  
Brought to you by | St. Petersburg State U  
Authenticated | 93.180.53.211  
Download Date | 1/9/14 4:05 AM  
Brought to you by | St. Petersburg State U  
Authenticated | 93.180.53.211  
Download Date | 1/9/14 4:05 AM  
Brought to you by | St. Petersburg State Un  
Authenticated | 93.180.53.211  
Download Date | 1/9/14 4:05 AM  
Brought to you by | St. Petersburg State U  
Authenticated | 93.180.53.211  
Download Date | 1/9/14 4:05 AM  

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