396
MARZI et al.
Yellow powder, yield 81%, mp 183−185°C, FT-IR:
3334, 3254, 3056 (N−H), 2923 (C−Harom), 1726, 1663
(C=O), 1520, 1483 (C=C), 1375, 1255 (C=S).
1H NMR (250.13 MHz, DMSO-d6): 2.40 (3H, s,
CH3), 7.64 (2H, d, J = 8.0 Hz, Ar−H), 8.11 (2H, d,
J = 8.0 Hz, Ar−H), 11.82 (1H, s, N−H), 12.69 (1H, s,
REFERENCES
1. Binzet, G., Arslan, H., Florke, U., Kulcu, N., and Du-
ran, N., J. Coord. Chem., 2006, vol. 59, pp. 1395−1406.
2. Ugur, D., Arslan, H., and Kulcu, N., Russ. J. Coord.
Chem., 2006, vol. 32, pp. 669−675.
3. Emen, M.F., Arslan, H., Kulcu, N., Florke, U., and
13
N−H), 13.79 (1H, s, N−H). C NMR (62.89 MHz,
Duran, N., Pol. J. Chem., 2005, vol. 79, pp. 1615−1626.
DMSO-d6): 173.6 (C=O), 166.6 (C=O), 154.2 (C=S),
153.5 (C=S), 148.4 (C=N), 139.1 (C), 130.9 (C),
129.9 (C), 129.4 (C), 17.6 (CH3). HRMS ((+)-ESI):
m/z = 354.9961 (calcd. 354.9964 for C12H10ClN5O2S2).
Anal. Calcd. for: C, 40.51; H, 2.83; N, 19.68. Found:
C, 40.54; H, 2.86; N, 19.65.
4. Arslan, H., Florke, U., Kulcu, N., and Emen, M.F.,
J. Coord. Chem., 2006, vol. 59, pp. 223−228.
5. Yang, W., Hu, Y., Yang, Y.S., Zhang, F., Zhang, Y.B.,
Wang, X.L., Tang, J.F., Zhong, W.Q., and Zhu, H.L.,
Bioorg. Med. Chem., 2013, vol. 21, pp. 1050−1063.
6. Shantharam, C.S., Suyoga, V.D.M., Suhas, R., Sridha-
ra, M.B., and Channe, G.D., Eur. J. Med. Chem., 2013,
vol. 60, pp. 325−332.
7. Celen, A.O., Kaymakcioglu, B., Gumru, S., Toklu, H.Z.,
and Aricioglu, F., Marmara Pharm. J., 2011, vol. 15,
pp. 43−47.
8. Huang, X.C., Wang, M., Pan, Y.M., Yao, G.Y.,
Wang, H.S., Tian, X.Y., Qin, J.K., and Zhang, Y.,
Eur. J. Med. Chem., 2013, vol. 69, pp. 508−520.
4-Fluoro-N-((6-methyl-5-oxo-3-thioxo-2,5-dihy-
dro-1,2,4-triazin-4(3H)-yl)carbamothioyl)benzamide (Xg).
Light yellow powder, yield 76%, mp 220−222°C, FT-IR:
3447, 3356, 3097 (N−H), 2923 (C−Harom), 1728, 1671
(C=O), 1570, 1515 (C=C), 1345, 1296 (C=S). 1H NMR
(250.13 MHz, DMSO-d6): 2.39 (3H, s, CH3), 7.40
(2H, t, J = 8.5 Hz, Ar−H), 8.18 (2H, t, J = 6.7 Hz,
Ar−H), 12.21 (1H, s, N−H), 12.90 (1H, s, N−H),
13.78 (1H, s, N−H). 13C NMR (62.89 MHz, DMSO-d6):
167.8 (C=O), 166.2 (C=O), 163.8 (C=S), 154.0
9. Lambert, W.T., Goldsmith M.E., and Sparks, T.C.,
Pest. Manag. Sci., 2017, vol. 73, pp. 743−751.
10. Eweis, M., Elkholy, S.S., and Elsabee, M.Z., Int. J. Biol.
(C=S), 153.5 (C=N), 148.4 (C), 132.0 (C, d, 2JC−F
=
Macromol., 2006, vol. 38, pp. 1−8.
9.3 Hz), 127.3 (C), 116.3 (C, d, 1JC−F = 21.7 Hz), 17.6
(CH3). HRMS ((+)-ESI): m/z = 339.0264 (calcd.
339.0260 for C12H10FN5O2S2). Anal. Calcd. for: C,
11. Tuncel, S.T., Gunal, S.E., Ekizoglu, M., Kelekci, N.G.,
Erdem, S.S., Bulak, E., Frey, W., and Dogan, I., J. Mol.
Str., 2019, vol. 1179, pp. 40−56.
42.47; H, 2.97; N, 20.64. Found: C, 42.45; H, 2.94; N, 12. Kechea, A.P., Hatnapurea, G.D., Talec, R.H., Rod-
20.67.
gec, A.H., and Kamble, V.M., Bioorg. Med. Chem.
Lett., 2012, vol. 22, pp. 6611−6615.
13. Khatri, N., Lather, V., and Madan, A.K., Chemom. In-
General Method for In Vitro Antibacterial Evaluation
tell. Lab. Syst., 2015, vol. 140, pp. 13−21.
of Thioureas (Xa−g)
14. Perveen, S., Fatima, N., Aitmaud Khan, M., Dar, A.,
Khan, K.M., Afza, N., and Voelter, W., Med. Chem.
Res., 2012, vol. 21, pp. 2709−2715.
15. Beasley, S.C., Cooper, N., Gowers, L., Gregory, J.P.,
Haughan, A.A.F., Hellewell, P.G., Macar, D., Miotla, J.,
Montana, J.G., Morgan, T., Taylor, R., Runcie, K.A.,
and Tuladhar, B., Bioorg. Med. Chem. Lett., 1998,
vol. 8, pp. 2629−2634.
16. Weide, T., Saldanha, S.A., Minond, D., Spicer, T.P.,
Fotsing, J.R., Spaargaren, M., Frere, J.M., Bebrone, C.,
Sharpless, K.B., Hodder, P.S., and Fokin, V.V., Acs
Med. Chem. Lett., 2010, vol. 1, pp. 150−154.
17. Pingaew, R., Prachayasittikul, V., Anuwongcharoen, N.,
Prachayasittikul, S., Ruchirawat, S., and Prachayasitti-
kul, V., Bioorg. Chem., 2018, vol. 79, pp. 171−178.
Antibacterial activity of thioureas (Xa–g) was mea-
sured by the agar well diffusion method. The sterile
Mueller–Hinton agar plates were inoculated with the
bacteria; 0.001 g of test sample was dissolved in 1 mL
DMSO to obtain a stock solution; 0.1 mL of each sam-
ple was dropped into each labeled well aseptically. The
inoculated plates were then incubated for 24 h at 37°C.
Penicillin and DMSO were used as positive and nega-
tive control, respectively. After incubation time, anti-
microbial activity was evaluated by measuring the zone
of inhibition against the test organisms and compared
with that of the standard. The results of our tests are
reported as the inhibition zones (mm).
18. Zaib, S., Saeed, A., Stolte, K., Florke, U., Shahid, M.,
and Iqbal, J., Eur. J. Med. Chem., 2014, vol. 78,
pp. 140−150.
19. Saeed, A., Zaib, S., Pervez, A., Mumtaz, A., Shahid, M.,
and Iqbal, J., Med. Chem. Res., 2013, vol. 22,
pp. 3653−3662.
20. Tuomilehto, J., Lindstrom, J., Eriksson, J.G., Valle, T.T.,
Hamalainen, H., Ilanne-Parikka, P., Keinanen-Kiukaan-
niemi, S., Laakso, M., Louheranta, A., Rastas, M., and
Salminen, V., N. Engl. J. Med., 2001, vol. 344,
pp. 1343−1350.
COMPLIANCE WITH ETHICAL STANDARDS
This article does not contain any studies involving
human participants performed by any of the authors and
does not contain any studies involving animals performed
by any of the authors.
Conflict of Interests
The authors declare that they have no conflicts of interest.
RUSSIAN JOURNAL OF BIOORGANIC CHEMISTRY
Vol. 45
No. 5
2019