N.E.A. Abd El-Sattar et al.
Bioorganic Chemistry 115 (2021) 105186
brown crystallized from dimethyl formamide (DMF), m.p 258 ◦C, yield
2.38%), 380.16 (67.36%), 379.23 (80.04%), 140.06 (100%, base beak);
Anal. Calculated for C22H17N5O5 (431.41): C, 61.25; H, 3.97; N, 16.23
Found: C, 61.01; H, 4.02; N, 17.40.
74%; IR (KBr) 3200 and 3123 cmꢀ 1
(
ν
NH), 1689 cmꢀ 1
(
ν
C = O); 1H NMR
(DMSO‑d6): δ 0.90 (t, 3H, CH3), 1.82 (m, 2H, CH2), 2.62 (d, 3H, CH3 J =
6.0 Hz), 3.32 (s, 3H, OCH3), 3.77 (m, 2H, 2CH), 6.84–6.93 (d, 2H, ArH,
J = 7.1 Hz), 6.94–7.05 (d, 2H, ArH, J = 7.1 Hz), 8.09 (s, 1H, of py-
rimidine), 8.92, 8.94, 8.96 (s, D2O exchangeable 3NH); MS m/z (%),
398.21 (M++3, 4.84%), 392.19 (7.79%), 380.17 (26.10%), 300.08
(44.92%), 89.09 (72.71), 67.07 (90.87), 62.06 (100%, base beak); Anal.
Calculated for C20H21N5O4 (395.42): C, 60.75; H, 5.35; N, 17.71, Found:
C, 60.51; H, 5.11; N, 17.98.
5.1.5.7. 6-Imino-5-(4-methoxyphenyl)-7-(4-methylpyridin-2-yl)-1,5,6,7-
tetrahydro-2H-pyrano[2,3-d:6,5-d’]dipyrimidine-2,4(3H)-dione (5 g).
Brown crystals crystallized from DMF, decompose at 260 ◦C, yield 60%;
IR (KBr) 3220, 3184 cmꢀ 1
(
νNH), 1671 cmꢀ 1
(
νC=O); 1H NMR
(DMSO‑d6): δ 2.61 (s, 3H, CH3), 3.87 (s, 3H, OCH3), 5.82 (s, 1H, pyran
H), 6.72–7.33 (m, 5H, ArH). 7.24 (s, 1H, of pyrimidine), 8.35–8.37 (d,
2H, ArH, J = 7.6 Hz), 10.14, 11.16, 11.29 (3 s, D2O exchangeable 3NH);
MS m/z (%): 431.35 (M++1, 0.46%), 155.07 (43.25%), 108.11
(74.71%), 41.07 (100%, base beak); Anal. Calculated for C22H17N5O5
(430.14): C, 61.39; H, 4.22; N, 19.53, Found: C, 61.10; H, 4.42; N, 19.81.
5.1.5.2. 6-Imino-5-(4-methoxyphenyl)-2,4-dioxo-1,3,4,5-tetrahydro-2H-
pyrano[2,3-d:6,5-d’]dipyrimidine-7(6H)-carboxamide (5b). Yellow crys-
tals crystallized from DMF, m.p: over 300 ◦C, yield 74%; IR (KBr) 3317,
doublet at 3201 and 3167 cmꢀ 1
(νNH), broad band 3000–3500 for enol-
keto tautomerization, 1729 and 1670 cmꢀ 1
(
νC=O); 1H NMR (DMSO‑d6):
6. Biological assay
δ 3.32 (s, 3H, OCH3), 5.39 (s, 1H, pyran H), 6.79–6.80 (m, 2H, ArH),
6.93–6.97 (m, 2H, ArH), 7.12 (s, 1H, of pyrimidine), 10.73–10.74 (5 s,
D2O exchangeable 3NH & NH2); MS m/z (%), 385.32 (M++3, 1.52%),
382.62 (M+, 1.15%), 167.09 (43.13), 60.05 (100%, base beak); Anal.
Calculated for C17H14N6O5 (382.10): C, 53.41; H, 3.69; N, 21.98, Found:
C, 53.21; H, 3.52; N, 22.10.
6.1. Antimicrobial screening of the tested compounds
The synthesized derivatives were evaluated in vitro for their anti-
microbial efficacy against 6 microbial strains purchased from the
American type culture collection (ATCC; Manassas, VA, U.S.A.). The
microbes were 2 Gram-positive strains (Bacillus subtilis ATCC® 6633TM
,
and Staphylococcus aureus ATCC® 25,923 TM), 2 Gram-negative strains
(Escherichia coli ATCC® 25,922 TM, and Pseudomonas aeruginosa ATCC®
27,853 TM) and 2 fungal strains (Aspergillus niger ATCC® 6275 TM, and
Candida albicans ATCC® 10,231 TM). The tested bacterial and fungal
strains were cultivated in Nutrient broth/agar and Sabouraud dextrose
broth/agar respectively (Oxoid TM, Basingstoke, Hampshire, U.K.).
The microbial broth culture was incubated at 37 ◦C for bacteria and
at 25 ◦C for fungi until the turbidity of the 0.5 McFarland standards was
achieved. To obtain turbidity comparable to that of the required
McFarland standards, the turbidity of the actively growing broth culture
was adjusted with sterile broth to have an optical density of 0.1 at 600
nm. This resulted in a suspension containing microbes approximately 2
× 108 colony forming units per milliliter (CFU/mL). Aiming to obtain
homogenous microbial growth; Nutrient/Sabouraud dextrose agar was
melted, cooled to 45 ◦C, inoculated by the microbial strain using spore
suspension technique and poured into Petri dishes to get a uniform
thickness of 6 mm. Once the medium had solidified, six wells were then
carefully cut out of the agar using a sterile cork borer. The antimicrobial
activities of the prepared compounds were tested using the agar well
5.1.5.3. 6-Imino-5-(4-methoxyphenyl)-2,4-dioxo-N-phenyl-1,3,4,5-tetra-
hydro-2H-pyrano[2,3-d:6,5-d’]dipyrimidine-7(6H)-carbothioamide (5c).
Yellow crystals crystallized from DMF, m.p: over 300 ◦C, yield 74%; IR
(KBr) 3357, 3201 and 3178 cmꢀ 1
(νNH), broad band 3000–3500 for enol-
keto tautomerization , 1680 cmꢀ 1
(
νC=O); 1H NMR (DMSO‑d6): δ 3.67 (s,
3H, OCH3), 5.8 (s, 1H, pyran H), 6.66–7.42 (m, 9H, ArH), 8.01 (s, 1H, of
pyrimidine), 9.15, 9.47, 10.02, 10.54 (4 s, D2O exchangeable 4 NH);
Anal. Calculated for C23H18N6O4S (474.5): C, 58.22; H, 3.82; N, 17.71
Found: C, 58.01; H, 4.02; N, 17.50.
5.1.5.4. 6-Imino-5-(4-methoxyphenyl)-7-(p-tolyl)-1,5,6,7-tetrahydro-2H-
pyrano[2,3-d:6,5-d’]dipyrimidine-2,4(3H)-dione (5d). Pale yellow crys-
tals crystallized from DMF, m.p.: over 300 ◦C, yield 60%; IR (KBr)
3423and 3205 cmꢀ 1
(νNH), broad band 2800–3300 for enol-keto tau-
tomerization, 1683 cmꢀ 1
(
νC=O). 1H NMR (DMSO‑d6): δ 2.36 (s, 3H,
CH3), 3.67 (s, 3H, OCH3), 5.86 (s, 1H, pyran H), 6.43–6.46 (d, 2H, ArH,
J = 8.7 Hz), 6.89–6.92 (d, 2H, ArH, J = 8.7 Hz), 7.21–7.24 (d, 2H, ArH,
J = 8.1 Hz), 7.37–7.40 (d, 2H, ArH, J = 7.8 Hz), 8.49 (s, 1H, of py-
rimidine), 8.75, 9.86, 10.01 (3 s, D2O exchangeable 3NH). MS m/z (%):
432.20 (M++3, 0.64%), 431.22 (M++2, 3.39%), 428.19 (1.29%),
412.19 (12.75%), 401.18 (19.76%), 206.28 (100%, base beak); Anal.
Calculated for C23H19N5O4 (429.14): C, 64.33; H, 4.46; N, 16.31 Found:
C, 64.01; H, 4.32; N, 16.50.
diffusion method. 100 μl of each compound solution (100 µg/mL) was
introduced into the corresponding well using a sterile micro-pipette.
Ampicillin, Gentamicin and Amphotericin B were used as standard
reference antimicrobial drugs for Gram-positive bacteria, Gram-
negative bacteria, and fungal strains respectively. Afterwards the petri
dishes were incubated for 24 h at 37◦ C (bacteria) or for 7 days at 25◦ C
(fungi). The antimicrobial effectiveness of each compound was deter-
mined by measuring the diameter of inhibition zone in mm. Experiments
were triplicate and the results were reported as the mean of inhibition
zone diameter in mm ± standard deviation (S.D.). The results classify
the tested compounds into inactive, mildly active, moderately active, or
highly active candidate according to the standards of the Clinical and
Laboratory Standards Institute.
5.1.5.5. 7-(2-Aminophenyl)-6-imino-5-(4-methoxyphenyl)-1,5,6,7-tetra-
hydro-2H-pyrano[2,3-d:6,5-d’]dipyrimidine-2,4(3H)-dione (5e). Yellow
crystals crystallized from DMF, m.p: 290 ◦C, yield 60%; IR (KBr)
3380,3348, 3210 and 3184 cmꢀ 1
keto tautomerization, 1682 cmꢀ 1
(νNH), broad band 2800–3300 for enol-
(
νC=O); 1H NMR (DMSO‑d6): δ 3.84 (s,
3H, OCH3), 5.10 (s, 2H, NH2, D2O exchangeable), 5.86 (s, 1H, pyran H),
6.08–7.11 (d, 2H, ArH, J = 9.0 Hz), 7.18–7.19 (m, 2H, ArH), 7.53–7.59
(m, 2H, ArH), 8.04–8.09 (m, 2H, ArH), 8.19 (s, 1H, of pyrimidine), 9.42,
10.92, 11.56 (3 s, D2O exchangeable 3NH); MS m/z (%): 433.42 (M++3,
0.64%), 430.53 (M+, 0.27%), 255.23 (18.65%), 57.09 (100%, base
beak); Anal. Calculated for C22H18N6O4 (430.14): C, 61.39; H, 4.22; N,
19.53 Found: C, 61.01; H, 4.02; N, 19.70.
6.1.1. MIC determination
The minimum inhibitory concentration (MIC) was defined as the
least concentration of the antimicrobial agent that able to inhibit mi-
crobial growth. According to the results of initial screening, the syn-
thesized compounds that have pronounced antimicrobial potentialities
were selected for MIC determinations using the broth macro-dilution
method.
5.1.5.6. 7-(2-Hydroxyphenyl)-6-imino-5-(4-methoxyphenyl)-1,5,6,7-tet-
rahydro-2H-pyrano[2,3-d:6,5-d’]dipyrimidine-2,4(3H)-dione (5f). Pale
Yellow crystals crystallized from DMF, m.p: 270–272 ◦C, yield 60%; IR
A stock solution (100
μg/mL) of each test compound was prepared
(KBr) broad band 3100–3300 cmꢀ 1
(
νOH), 3365, 3200 cmꢀ 1
(νNH), 1684
and a serial dilution was carried out to obtain the concentrations range
cmꢀ 1
(
νC=O); MS m/z (%): 434.26 (M++3, 12.33%), 432.63 (M++1,
15