4
N. A. Salvi, S. Chattopadhyay / Tetrahedron: Asymmetry xxx (2016) xxx–xxx
incubation, the mycelial mass was removed, washed with water,
and squeezed. The aqueous washings were combined with the
aqueous filtrate and extracted with CHCl3 (3 Â 50 ml). The organic
extract was washed with water, dried, and concentrated to obtain a
residue. This was subjected to preparative TLC (silica gel, 10%
EtOAc/Pet. Ether, visualization by UV exposure) to furnish the
respective product alcohol 1a. The spectroscopic and chiroptical
data of the product alcohols were matched with reported literature
data. The enantiomeric purity was determined by 1H NMR of the
corresponding MTPA esters.20
4.7.1. Scale-up bioreduction of 1–7
The laboratory scale-up bioreduction of ketones 1–7 was car-
ried out as follows. After 72 h of fermentation, R. arrhizus mycelia
were separated from the culture broth. The 10% wet mycelia were
put in a 1.5 L sterilized fresh culture medium as working volume in
5 L Erlenmeyer flask under aseptic conditions and incubated at
room temperature for 72 h under static conditions. After the
growth of the fungus, the substrate (1 g) in ethanol was added
directly to the medium and then incubated at room temperature
on a rotary shaker (100 rpm) for 8 days. At the end of the incuba-
tion period, the mycelia were separated by filtration. Mycelia
was washed with water and then the combined aqueous medium
was extracted with chloroform. The chloroform extract washed
with water and dried over Na2SO4. After removal of the solvent
under reduced pressure, the product alcohol was isolated, purified,
and characterized as described earlier. The absolute configuration
was determined by the sign of the specific rotation and comparison
with the literature data.
4.3. General procedure for preparation of the MTPA esters
A mixture of (R)-MTPA (25 mg) and SOCl2 (0.250 ml) in toluene
(2 ml) was refluxed for 3 h. After removing the excess SOCl2 in vac-
uum, the resultant MTPA chloride was taken in CH2Cl2 (0.5 mL) and
added to a solution of the alcohol (15 mg), pyridine (0.1 ml), and
4,4-dimethylaminopyridine (1–2 crystals) in CH2Cl2 (0.250 mL).
After stirring the mixture for 16 h at room temperature, the excess
pyridine was removed by purging with N2 gas, and the residue was
subjected to preparative thin-layer chromatography (silica gel, 10%
EtOAc/hexane) to isolate the respective MTPA esters. 1H NMR anal-
yses were carried out with the pure samples.
4.8. Spectroscopic characterization of substrates
4.8.1. (S)-1-Phenylethanol 1a
Isolated yield: 0.77 g, [
a]
23 = À45.9 (c 0.974, CHCl3), 83.4% ee
D
{lit.2d
[
a]
23 = À43.7 (c 0.90, CHCl3) 68% ee}; 1H NMR (CDCl3,
D
4.4. Growth conditions of Rhizopus arrhizus for bioreduction
200 MHz): d 1.52 (d, 3H, CH3), 2.99 (bs, 1H, OH), 4.87 (q, 1H,
CHOH), 7.42–7.28 (5H, Ar); 13C NMR (CDCl3, 200 MHz, ppm):
24.29, 69.86, 125.23, 127.04, 128.15, 145.71; methoxyl
resonances of MTPA ester, 1H NMR: d 3.56 [major, (S)-isomer]
and 3.48 [minor, (R)-isomer].
4.4.1. Bioreduction with growing culture
In this process, substrate 1 and the inoculum were added simul-
taneously to the sterile medium and the organism was allowed to
grow for different incubation periods on a rotary shaker.
4.8.2. (S)-1-(Benzofuran-2-yl) ethanol 2a
4.4.2. Bioreduction with grown culture
Isolated yield: 1.0 g, [
a
]
D
26 = À16.6 (c 0.728, CHCl3), 91.7% ee
In this process, substrate 1 was added to pre-cultured aqueous
medium containing 72 h grown organism and incubated at room
temperature for different incubation periods on a rotary shaker.
{lit.9 = À16.6 (c 1.0, CHCl3), 98.6% ee}; 1H NMR (CDCl3, 200 MHz):
d 1.62 (d, 3H, CH3), 2.80 (s, 1H, OH), 4.99 (q, 1H, CHOH), 6.58
(s,1H, benzofuran CH), 7.31–7.21 (m, 2H, Ar), 7.56–7.45 (m, 2H,
Ar); 13C NMR (CDCl3, 200 MHz, ppm): 21.37, 64.13, 101.75,
111.75, 121.03, 122.73, 124.13, 128.09, 154.73, 160.17; methoxyl
resonances of MTPA ester, 1H NMR: d 3.58 [major, (S)-isomer]
and 3.53 [minor, (R)-isomer].
4.4.3. Bioreduction with resting cells
Resting cells are non-growing, living cells with retention of
most of the enzyme activities of growing cells. They are obtained
by harvesting 72 h grown culture by filtering the culture from
medium and re-suspended in sterile water (100 ml). The bio-trans-
formation was performed in the second step by adding substrate 1,
for various periods at room temperature on rotary shaker.
4.8.3. (S)-6-Fluorochroman-4-ol 3a
Isolated yield: 0.95 g, [
a
]
24 = À48.4 (c 0.320, CHCl3), >99% ee; 1H
D
NMR (CDCl3, 200 MHz): d 1.43 (s, 1H, OH), 1.89–2.17 (m, 2H, CH2),
4.16–4.22 (m, 2H, CH2), 4.71 (t, 1H, CHOH), 6.72–7.25 (m, 3H, Ar.);
13C NMR (CDCl3, 200 MHz, ppm): 30.84, 62.18, 63.29, 114.90,
115.35, 116.36,116.82, 117.99, 118.15, 150.54, 154.40; methoxyl
resonances of MTPA ester, 1H NMR: d 3.52 [major, (S)-isomer].
4.5. Effect of substrate concentration on bioreduction
The effect of acetophenone concentrations ranging from 50 to
500 mg/flask, on bioreduction was studied with 72 h grown culture
for 8 days of incubation period.
4.8.4. (S)-4-Phenyl-2-butanol 4a
Isolated yield: 0.94 g, [a]
25 = +16.5 (c 0.569, CHCl3), 96.4% ee
D
4.6. Effect of by organic solvent vehicles
{lit.2i = +15.3 (c 3.32, CHCl3), >93% ee}; 1H NMR (CDCl3,
200 MHz): d 1.25 (d, 3H, CH3), 1.74–1.86 (m, 2H, CH2), 2.16 (s,
1H, OH), 2.66–2.80 (m, 2H, CH2), 3.87 (m, 1H, CHOH), 7.18–7.36
(m, 5H, Ar.); 13C NMR (CDCl3, 200 MHz, ppm): 23.31, 31.95,
40.64, 67.10, 125.59, 128.19, 128.22, 141.98; methoxyl
resonances of MTPA ester, 1H NMR: d 3.62 [major, (S)-isomer]
and 3.59 [minor, (R)-isomer].
The availability of the substrate to the active site of the enzyme
is generally carried out by dissolving the compound in a suitable
solvent of low toxicity to the biocatalyst. For this, various water
miscible and water immiscible organic solvents were used as sol-
vent vehicles to dissolve acetophenone (100 mg/ml) and their
effect on the yield and the enantiomeric purity of the product alco-
hols were studied using 72 h grown culture for 8 days of incuba-
tion period at room temperature on a rotary shaker (100 rpm).
4.8.5. (R)-1-Phenyl-2-butanol 5a
Isolated yield: 0.81 g, [
a
]
24 = À28.7 (c 0.436, CHCl3) 97.1% ee
D
{lit.2i = À31.1 (c 2.82, CHCl3), 94.9% ee}; 1H NMR (CDCl3,
200 MHz): d 1.05 (t, 3H, CH3), 1.52–1.77 (m, 2H, CH2), 1.80
(s, 1H, OH), 2.93 (m, 2H, CH2), 3.76–3.83 (m, 1H, CHOH),
7.24–7.42 (m, 5H, Ar); 13C NMR (CDCl3, 200 MHz, ppm): 9.91,
29.34, 43.41, 73.82, 126.16, 128.30, 129.29, 138.63; methoxyl
4.7. Effect of temperature on the bioreduction
The bioreduction of 1 was carried out at 24–48 °C temperature
range using 72 h grown R. arrhizus culture for 8 days of incubation
period on a rotary shaker (100 rpm).