CHEMISTRY & BIODIVERSITY – Vol. 11 (2014)
1649
(
3aS,5R,7aS)-5-(tert-Butyl)octahydro-7a-methyl-1-benzofuran (13b). 1H-NMR: 3.99–3.81 (m,
2
H); 2.36–2.20 (m, 1 H); 2.05–1.93 (m, 1 H); 1.77 (dt, J¼12.1, 6.3, 1 H); 1.63–1.46 (m, 3 H); 1.50–
1
.36 (m, 1 H); 1.25–1.11 (m, 1 H); 1.08 (s, 3 H); 1.02–0.89 (m, 1 H); 0.84 (s, 9 H); 0.89–0.77 (m, 1 H).
13
C-NMR: 80.28; 77.34; 77.02; 76.70; 64.37; 46.81; 42.90; 35.95; 32.45; 32.32; 30.79; 27.47; 26.80; 22.74. MS:
96 (9), 181 (14), 98 (11), 97 (100), 84 (9), 57 (10), 55 (9), 43 (32), 41 (12), 29 (6). Odor: weak, woody,
1
greasy.
5
-(tert-Butyl)octahydro-1-benzofuran (13c). Two isomers (1:1). 1H-NMR: 3.99–3.88 (m, 3 H);
3
.84–3.77 (m, 2 H); 2.95 (ddd, J¼11.1, 9.9, 3.9, 1 H); 2.15–2.05 (m, 3 H); 2.05–1.93 (m, 3 H); 1.93–1.80
(
m, 2 H); 1.72–1.45 (m, 4 H); 1.45–1.25 (m, 3 H); 1.24–1.02 (m, 3 H); 1.01–0.89 (m, 2 H); 0.88 (s, 9 H);
13
0
.85 (s, 9 H). C-NMR: 83.5; 77.4; 67.2; 65.8; 48.0; 46.8; 45.6; 38.7; 33.1; 32.4; 32.4; 31.1; 30.8; 29.7; 29.0;
2
8.8; 27.9; 27.5; 25.3; 21.3. MS: 126 (33), 93 (16), 83 (98), 81 (18), 79 (25), 67 (18), 57 (100), 55 (40), 41
(
36), 29 (21). Odor: tabac, tonka, green, phenolic.
-(tert-Butyl)-7a-ethyloctahydro-1-benzofuran (13d). Two isomers (GC: 10 :1). Main isomer:
5
1
H-NMR: 3.95–3.87 (m, 1 H); 3.86–3.75 (m, 1 H); 2.21 (dddd, J¼12.1, 9.8, 8.4, 6.7, 1 H); 1.95 (dt, J¼
1
4.2, 3.7, 1 H); 1.89–1.77 (m, 1 H); 1.64–1.57 (m, 1 H); 1.57–1.44 (m, 3 H); 1.38 (ddd, J¼14.2, 12.4, 4.6,
H); 1.32–1.21 (m, 1 H); 1.21–1.09 (m, 1 H); 0.96–0.83 (m, 2 H); 0.85 (t, J¼7.5, 3 H); 0.84 (s, 9 H).
C-NMR: 82.6; 64.1; 46.5; 41.1; 32.6; 32.3; 31.8; 31.3; 31.0; 27.4; 22.5; 8.2. MS: 182 (13), 181 (100), 111
16), 97 (20), 81 (7), 69 (9), 57 (25), 55 (16), 41 (11), 29 (8). Odor: animalic, ambergris, weaker than 13a.
1
13
(
5-(1,1-Dimethylpropyl)octahydro-7a-methyl-1-benzofuran (13e). GC: Two isomers. MS: Peak 1: 196
(
(
13), 195 (100), 97 (95), 95 (10), 81 (10), 71 (15), 69 (15), 55 (19), 43 (30), 41 (11). Peak 2: 210 (4), 195
6), 98 (7), 97 (100), 84 (5), 71 (5), 69 (4), 55 (7), 43 (18), 41 (5). Odor: woody, ambra.
5
-(1,1-Dimethylpropyl)octahydro-2-methyl-benzofuran (19). Starting material, 16e (22.5 g); as
1
described for 13a/13b. Yield: 13 g (70%, GC: 98.7%, sum of two isomers). Main isomer: H-NMR:
4
.06 (ddt, J¼10.0, 6.1, 6.0, 1 H); 3.89 (dt, J¼10.0, 6.7, 1 H); 2.51 (dddd, J¼14.8, 12.8, 6.3, 2.4, 1 H); 1.93–
1
.68 (m, 3 H); 1.65–1.53 (m, 2 H); 1.41–1.15 (m, 6 H); 1.29 (d, J¼6.1, 3 H); 0.83–0.75 (m, 9 H).
13
C-NMR: 77.5; 75.3; 39.1; 38.8; 37.3; 34.6; 32.7; 31.7; 26.4; 24.3; 24.0; 23.7; 22.8; 8.1. MS: 163 (29), 150
31), 139 (36), 121 (47), 97 (100), 95 (74), 81 (45), 79 (37), 71 (69), 43 (30). Odor: woody, phenolic,
(
leather, weak, cedarwood.
6
-(tert-Butyl)octahydro-8a-methyl-2H-1-benzopyran (20). Starting material, 18 (12.3 g, 0.05 mol); as
1
described for 13a/13b. Yield: 5.4 g (51%; GC: 98.7%, sum of two isomers). Main isomer: H-NMR: 3.78
(
1
(
2
ddd, J¼12.7, 11.7, 3.0, 1 H); 3.73–3.65 (m, 1 H); 2.03 (ddt, J¼13.1, 8.8, 4.4, 1 H); 1.92–1.80 (m, 1 H);
.79–1.73 (m, 1 H); 1.66–1.55 (m, 1 H); 1.50–1.44 (m, 1 H); 1.40–1.25 (m, 5 H); 1.24 (s, 3 H); 1.25–1.14
13
m, 1 H); 1.04–0.95 (m, 1 H); 0.86 (s, 9 H). C-NMR: 71.4; 61.6; 48.3; 41.2; 38.6; 32.4; 28.0; 27.6; 25.1;
3.3; 22.60; 20.6. MS: 196 (11), 195 (81), 111 (100), 95 (11), 71 (15), 69 (11), 57 (21), 55 (14), 43 (25), 41
(
22). Odor: woody, ambra.
We are grateful to Marc Mansfeld and Rolf Borchers for experimental work, Dr. Wiebke Zander,
Stephan Seilwind, Carsten Strempel, Beate Hartmann, Andreas Kretzer, and Ferdinand Schrçder for
NMR, GC/MS, and EI-MS recordings, Matthias Werner for the olfactory evaluations, Dr. Marco Singer
for the sensory tests, and Bodo Schwarze for molecular modeling.
REFERENCES
[
[
[
[
[
1] K. Mori, H. Tamura, Liebigs Ann. Chem. 1990, 361.
2] E. Lederer, F. Marx, D. Mercier, G. P e´ rot, Helv. Chim. Acta 1946, 29, 1354.
3] G. Ohloff, K.-H. Schulte-Elte, B. L. Mꢀller, Helv. Chim. Acta 1977, 60, 2763.
4] M. Stoll, M. Hinder, Helv. Chim. Acta 1950, 33, 1251.
5] G. Ohloff, ꢁRelationship in between odor sensation and configuration of decalin ring compoundsꢂ,
Gustation and Olfaction, International Symposium, Geneva, June 1970, Academic Press, London,
New York, 1971, p. 178.
[
6] G. Ohloff, W. Pickenhagen, P. Kraft, ꢁScent and Chemistry – The Molecular World of Odorsꢂ, Verlag
Helvetica Chimica Acta, Zꢀrich, WileyꢀVCH, Weinheim, 2012, p. 98–100.