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MtmTIII in vitro, which had previously been assigned as a 4-
ketoreductase for the d-mycarose biosynthesis based on an
mtmTIII inactivation experiment,[6] which led to the accumu-
lation of 4E-ketomithramycin.
Given the unusual substrate flexibility of MtmGIV in
MTM biosynthesis, we wanted to more closely examine its
substrate specificity by using alternative acceptors and TDP–
sugar donors. The attachment of sugar C to 6 was first
examined by using a panel of TDP-activated sugars (Support-
ing Information, Figure S11). A new peak with tret. = 16.2 min
appeared when TDP-d-quinovose was used as donor
(Figure 3, trace a), with an [MÀH]À ion at m/z 558.9 (Sup-
for which we checked the transfer to both the potential
disaccharidal acceptor substrates 8 and 8a. Here, MtmGIV
was unable to use any other TDP-sugars besides 4 and 5
(Supporting Information, Table S2). Most surprising was the
fact that MtmGIV failed to recognize TDP-d-digitoxose,
although MTM analogues with d-digitoxose as the E sugar
have been reported.[2b,11]
Following up on our observation that MtmGIV can
catalyze multiple, sequential transfers of d-olivose to gen-
erate mono-, di- and triglycosylated MTMs onto the acceptor
substrate 6, we also checked whether MtmGIV would tolerate
monosaccharide 7 (Scheme 3) as an acceptor substrate. In the
presence of 3 and 7, MtmGIV rapidly generated compounds
10 and 11 (Figure 4 trace a; Supporting Information, Fig-
ure S12). Incubation of MtmGIV with 7 and the ketosugar 2
Figure 3. HPLC traces of substrate flexibility studies of MtmGIV using
6 as the acceptor substrate. a) MtmGIV+6+TDP-d-quinovose;
b) MtmGIV+6+TDP-4-keto-d-digitoxose generated in situ;
c) MtmGIV+6+TDP-d-digitoxose generated in situ.
Figure 4. HPLC traces of substrate flexibility studies of MtmGIV using
7 as the acceptor substrate. a) MtmGIV+7+3; b) MtmGIV+7+2;
c) MtmGIV+7+3 and 5 generated in situ by adding MtmC, MtmTIII,
SAM, and NADPH into (b); d) MtmGIV+7+3 generated in situ by
adding only MtmC and NADPH into (b).
porting Information, Figure S5), consistent with the molec-
ular formula C27H28O13 of d-quinovosylpremithramycinone
(14), which was further supported by HRMS (Supporting
Information, Table S1). Notably, two TDP-sugars with axial 3-
OH groups were also prepared, TDP-4-keto-d-digitoxose and
TDP-d-digitoxose (Supporting Information, Figure S11). The
former sugar was generated in situ by incubating 1 with OleV
and EryBII (an earlier identified 3-ketoreductase from the
erythromycin pathway).[10] LC-MS analysis revealed two new
peaks eluted at 20.4 and 16.6 min, respectively (Figure 3,
trace b), with [MÀH]À ions at m/z 541.0 and 559.0 (Support-
ing Information, Figure S5) that are consistent with the
molecular formula C27H26O12 of 4-keto-d-digitoxosyl-premi-
thramycinone (15) and its hydrated form C27H28O13 (15a;
Supporting Information, Table S1). The latter sugar was
generated by utilizing the same conditions as above but
including MtmTIII and NADPH. LC-MS revealed a new
peak with tret. = 17.2 min (Figure 3, trace c) with an [MÀH]À
ion at m/z 543.2 (Supporting Information, Figure S5), consis-
tent with the molecular formula C27H28O12 of d-digitoxosyl-
premithramycinone (16). The identities of 15 and 16 were
confirmed by HRMS (Supporting Information, Table S1). In
total, our results suggested that MtmGIV has an unusually
relaxed substrate specificity towards the stereochemical
configuration at the 3-position of sugar donors, but rigidly
controls that of the 4-position and prefers 2,6-deoxygenated
d-sugars.
also yielded two new products with tret. = 20.5 min and
16.9 min (Figure 4, trace b). LC-MS revealed two [MÀH]À
ions at m/z 671.2 and 689.1 (Supporting Information, Fig-
ure S5), respectively, as confirmed by HRMS (Supporting
Information, Table S1), which were consistent with the
molecular formula C33H36O15 of 4-keto-d-olivosyl-premithra-
mycin A1 (17, m/z 672.2) and its hydrated form C33H38O16
(17a, m/z 690.2). Next, we tested the ability of MtmGIV to
transfer d-mycarose onto 7 by using 5 generated in situ.
Instead of the expected d-mycarosyl-premithramycin A1
(m/z 702.2), LC-MS revealed two peaks with tret. = 17.8 and
20.7 min (Figure 4, trace c) with [MÀH]À ions at m/z 673.2
and 817.2, respectively (Supporting Information, Figure S5).
The former was consistent with a disaccharide product
containing an additional d-olivose that is formed by MtmC-
catalyzed reduction of the ketosugar 2 instead of a d-
mycarose formed by MtmC-catalyzed methylation. Indeed,
the same product was obtained when MtmTIII and SAM
were omitted from the enzyme mixture (Figure 4, trace d).
The latter peak, analyzed by HRMS (Supporting Informa-
tion, Table S1), was consistent with the molecular formula of
C40H50O18 for the trisaccharidal compound 18 generated by
sequential transfer of d-olivose and d-mycarose. These results
clearly indicated that MtmGIV itself is able to assemble
trisaccharide-containing products, and that MtmC can pro-
The same panel of TDP-activated sugars was tested for
the second glycosyltransfer reaction catalyzed by MtmGIV,
4
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Angew. Chem. Int. Ed. 2012, 51, 1 – 6
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