C. R. LeBlond et al. / Tetrahedron Letters 42 (2001) 8603–8606
8605
expected, the addition of NaI to a mixture of NaOCl/1/
IPAc/aq. NaHCO3 in the pH range 9–12 gave no
desired product. When NaOCl was added to the mix-
ture NaI/1/IPAc/aq. NaHCO3 at pH 8.0–9.5, poor
conversion (11%) and a high level of impurity 4 were
observed during the addition of the first half of the
NaOCl solution. However, greater than 99% conver-
sion was achieved upon addition of the second half of
NaOCl. These observations were consistent with the
proposed reaction pathways whereby during addition
of the first half of NaOCl solution, HOI generated can
not react with 1 due to its fast reaction with the excess
iodide to I2. During the second half of NaOCl addition,
NaI is depleted and I2 is oxidized by NaOCl to give two
moles of HOI (step 5 in Scheme 2).16
Figure 2. Effect of reaction pH on the conversion (solid
circle) of iodohydroxylation of 1 to 2, and its correlation to
HOI% (HOI%=[HOI]/([HOI]+[OI−], dashed line) as a func-
tion of pH.
Finally, the greater than 50% conversion at midpoint of
NaOCl/NaI addition in Fig. 1 implies that the iodide
usage (1.8 equiv.) may be reduced. Indeed, the use of
1.4 equiv. of iodide (with 1.6 equiv. NaOCl) is sufficient
to reach complete conversion.
versus the reaction pH. The fact that the conversion
falls precipitously with pH>9.5 may result from two
factors. One is related to the fact that the rate of
formation of hypoiodous acid from NaOCl and NaI is
inversely proportional to [OH−].11b,14 The slower HOI
formation rate results in enhanced degradation of HOI
by reacting with the unreacted NaOCl and NaI. Fur-
thermore, HOI, instead of OI−, is likely the principal
iodination species in this biphasic system, and extrac-
tion of HOI into the organic phase is a key step. The
latter is supported by the apparent correlation between
conversion and the HOI percentage shown in Fig. 2.
Since HOI is a weak acid (pKa=10.7),9 at pH below
9.5, >95% of the I+1 species exists in the form of HOI
which is extracted into organic phase where it is shel-
tered from degradation reactions with NaOCl and NaI
in the aqueous phase. The conversion is high as a
result. At high pHs, e.g. pH=12.5, the I+1 species exists
predominantly as hypoiodite that resides in the aqueous
phase, unable to react with 1 and eventually destroyed.
In summary, we have developed a new, efficient, and
pH-tunable iodohydroxylation method. This method
has been demonstrated for preparation of Crixivan®
iodohydrin 2 in high yield with highly efficient 1,3-
asymmetric induction. The key to the success of this
chemistry is a carefully designed experimental protocol
that minimizes side reactions and allows for clean in
situ generation of reactive iodination species,
hypoiodous acid, at a pH optimal for selectivity.
Among the advantages of this new process are its high
operating pH and minimization of iodine formation
that suppress formation of byproducts, inexpensive and
nontoxic reagents, fast reaction rate, simple product
isolation procedure, high iodine utilization efficiency,
and elimination of organics (e.g. succinimide) in the
waste stream. Studies of this chemistry as a general
synthetic utility for iodination are in progress.
Secondly, yield of iodohydroxylation of 1 to 2 using
NaOCl/NaI (96%) is higher than typical yield of the
NCS/NaI process (90–92%) primarily due to reduced
levels of byproducts 3 and 4. The pH-tunable nature of
the NaOCl/NaI process allows the HOI generation at a
reaction pH optimal for selectivity. Since low pHs favor
amide bond cleavage and formation of 3,1,15 the ability
of the NaOCl/NaI process to operate at high reaction
pH (up to 9.5) strongly suppressed the amide bond
cleavage pathway. The level of 3 is reduced by a factor
of four compared with the NCS/NaI process (pH=7.2–
8.0). Since the commonly employed NCS and NIS are
unstable at pH>8.5, the new NaOCl/NaI process
should prove more beneficial in iodohydroxylation of
2-alkyl-4-enamides in general. The decrease in the
amount of impurity 4 can be rationalized by the fact
that in our controlled NaOCl/NaI process HOI is gen-
erated more cleanly with minimal degradation to iodine
which is the principal cause behind the formation of
impurity 4.
Acknowledgements
We thank Dr. Charles J. Orella for helpful discussion
and Dr. Shane W. Krska for critical comments on the
manuscript.
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Thirdly, we checked the other possible addition proto-
cols that we ruled out during initial consideration. As