296
W.R. Gunther et al. / Journal of Molecular Catalysis A: Chemical 379 (2013) 294–302
343 K. 13C NMR was referenced with respect to the C-1 carbon
of d-arabinose at 99.47 ppm as a secondary standard relative to
4,4-dimethyl-4-silapentane-1-sulphonic acid.
therefore measured while mixing. NMR solutions were prepared
analogously in D2O on a 5 ml scale.
Raman spectra were acquired on a Kaiser RamanRXN1 spec-
trometer with a 784.807 nm exciting line from an Invictus diode
laser using a HPG-785 grating and a 20× microscope objective. For
analysis, a drop of sample was placed on a microscope slide coated
with aluminum foil. Post-processing included baseline removal and
normalization of the largest peak to an intensity of 1.
Optical rotation measurements were performed with a Jasco
P-1010 polarimeter using the 589 nm sodium D line at room tem-
perature. After performing separate epimerizations of l-arabinose
and d-arabinose and separation of the products by HPLC, the ribose
fraction was dried using a lyophilizer and redissolved in D2O (see
Fig. S5). The optical rotation was measured and used to calculate
the specific rotation based on the concentrations determined by
HPLC using a power law calibration curve for dilute samples. Solu-
tions were prepared 24 h prior to measurement in order to allow
the sugar conformers to equilibrate.
2.3. Reactions
For the factorial design experiments, Sn-Beta (Si/Sn = 96) was
added at a 100:1 sugar–metal molar ratio to a 5 wt% sugar solution
in a 5 ml thick-walled glass reactor containing a small magnetic
stir bar (typically ∼40 mg of catalyst in 2 ml of sugar solution).
Reactions were performed with d- and l-arabinose interchange-
ably with no difference in kinetics. Initial rate experiments were
done with larger volumes and higher sugar–metal ratios in order
to capture the low conversion data points. In order to determine
the initial rates at higher temperature ranges, an arabinose to Sn
ratio of 1000 or 2000 was used. The thick-walled glass vials were
sealed using a PTFE/silicone septa and metal crimp top, placed in a
temperature-controlled oil bath, and removed periodically to take
samples. The glass reactors were quenched in ice and a small sam-
ple volume was removed. Next, 100 l of the filtered sample and
25 l of a 10 wt% mannitol solution were mixed in a vial. The sam-
ples were analyzed by high-performance liquid chromatography
(HPLC) on an Agilent 1260 system equipped with photodiode array
ultraviolet and evaporative light-scattering detectors. The reaction
products were separated using a Bio-Rad Aminex HPX-87C column
heated to 353 K using deionized water (pH = 7) as the mobile phase
at a flow rate of 0.6 ml min−1. Ribulose concentrations were deter-
mined using an ultraviolet detector at a wavelength 210 nm. At this
wavelength all other sugars had negligible ultraviolet signals. For
all ultraviolet-inactive carbohydrates, the analysis was performed
using the evaporative light scattering detector. Samples were run
in duplicate on the HPLC and the column was regenerated daily
with 0.1 M Ca(NO3)2. Ketoses showed the strongest tendency to
shift retention time in the column. Fractionation and NMR were
used to check peak purity.
119Sn solid-state MAS NMR experiments were measured using
an 8.46-T (1H, 360.336 MHz) Oxford wide bore magnet and a
home-built spectrometer (courtesy of Dr. David Ruben, FBML-MIT).
Experiments were performed using a 4-mm Otsuka Electronics
MAS double-resonance probe, tuned to 119Sn. Powdered sam-
ples were packed into 4 mm outside diameter (o.d.) ZrO2 rotors
equipped with Vespel drive-caps and Kel-F top-caps with O-ring
seals. Dry samples were prepared by heating to 473 K under a
0.1 mbar vacuum and loading the NMR rotor in a glovebox. 119Sn
spectra were acquired using a Hahn-echo experiment, RD = 1.3*T1,
50 kHz vrf, 2–125 second recycle delays, a spinning frequency of
ωr/2ꢀ = 9–10 kHz, and between 70 and 80k co-added transients at
295 K. All 119Sn spectra were referenced with respect to SnO2 at
−604.3 ppm as an external standard relative to trimethyltin. A T1
curve was generated to determine an appropriate relaxation time.
Contour plots were generated by fitting a surface to the exper-
imental data using a linear scattered interpolant, applying five
cycles of 40 × 40 point surface convolution using a 3 × 3 matrix with
a central weight of 0.4, side weights of 0.1 and corner weights of
0.05, and then stretching this smoothed surface to fit the data using
nonlinear parameter fitting. This method avoided data over fitting,
the introduction of anomalous peaks due to cubic splines and the
use of polynomial surface models which have unusual behavior at
the edges of the data. In order to maintain continuity between the
sodium to borate and pH plots the pH contour plots were obtained
by a conformal mapping of the sodium to borate reactivity sur-
face using a separate pH surface response model. This was possible
because reactivity varied smoothly with sodium to borate ratio.
Contour lines were determined using a default Origin Delaunay
triangulation with B-Spline curves.
Conversion, selectivity, yield, and turn over frequency (TOF) are
defined as follows:
Initial moles of reactant − Moles of reactant
Conversion =
Initial moles of reactant
Moles of product − Initial moles of product
Selectivity =
Initial moles of reactant − Moles of reactant
Yield = Conversion ∗ Selectivity
Moles of product − Initial moles of product
=
Initial moles of reactant
Moles of converted
TOF =
Moles of Sn ∗ Time
2.4. Characterization
3. Results and discussion
Solution NMR was performed on a Varian Inova 500 MHz
spectrometer with an Oxford Instruments magnet and 5 mm
double-resonance probe, which was tuned to 1H, 11B, and 13C
before use. Samples were prepared at a sugar concentration of
0.05 g ml−1 in D2O using quartz NMR tubes. No correction was
made for an isotope effect on the ion product of water. The spin-
ning frequency was 20 Hz. For 11B 128 transients were taken and
for 13C 1024 transients were taken. All 11B spectra were referenced
using boric acid (H3BO3, 19.6 ppm) as a secondary standard rela-
tive to boron trifluoride etherate (BF3 EtO2). Boric acid was used
as an external standard for 11B NMR since the chemical shift for
free borate changes with pH. A variable temperature study was
also performed in 10 K increments between room temperature and
Borates have found application in organic synthesis due to their
ability to complex with cis-diols of organic molecules [33]. Thus,
in the presence of borates, sugars in solution can exist as a free
sugar, a one boron one sugar molecular complex (B−L), a one boron
two sugar molecular complex (B−L2) and/or a two boron one sugar
molecular complex (B−)2L (see Fig. S6). The ribose–borate complex
is ca. 41 kJ/mol more stable than the arabinose–borate complex
[34]. Previous studies have also shown that sugar–borate com-
plexes formed with tetrahedral borate are much stronger than
those formed with trigonal borates with complexation timescales
considerably faster than those involved in the epimerization reac-
tions [35]. Borates in solution can exist in an uncharged trigonal
form, a negatively charged tetrahedral form as well as an intricate