Devi Sirisha Janni, G. Rajput, N. Pandya et al.
Journal of Molecular Liquids 342 (2021) 117484
with aqueous sodium bicarbonate solution. Physicochemical prop-
erties of these surfactants were explored for the first time which
could be highly beneficial for their application in personal care for-
mulations. These surfactants displayed intriguing interfacial prop-
erties but lower water solubility. However, we found that overall
solubility of these surfactant could be increased in the existence
of hydrotropes (sodium p-toluene sulfonate; NaPTs) which were
structurally similar to surfactants (but possess a weaker hydropho-
bic character) and have many practical applications [21,22]. On the
basis of various theoretical and experimental efforts, it is widely
accepted that there is a formation of a complex between hydro-
tropes and additives, which would then show a higher aqueous
solubility.
This paper will encompass fundamental information relating to
synthesis, basic characteristics, and the physicochemical proper-
ties of novel surfactants based on maleic and succinic acid like
sodium lauryl succinate (C12SE), sodium lauryl maleate (C12ME),
sodium lauryl succinamide (C12SA), sodium lauryl maleamide
(C12MA), sodium hexadecyl succinate (C16SE) and sodium hexade-
cyl maleate (C16ME) in pure water and aqueous NaPTs solution.
The chemical structures of the prepared surfactants were estab-
lished by FTIR and 1H NMR spectroscopy. Measurements of critical
micelle concentration (CMC) made by surface tension and size dis-
tribution of the micelles was derived using dynamic light scatter-
ing (DLS) techniques. In addition, the foaming behavior was
investigated and the protein/lipid solubilization by surfactants
was examined. Viscosity measurements were performed by using
Brookfield viscometer.
cylinder by vigorous shaking for 60 s. Sample taken in each cylin-
der was 10 mL; 0.3 wt%. The foamability was determined by noting
the foam height immediately after shaking and images were taken
at 27 1 °C. Foam stability was determined by observing the
change in foam height with respect to time. Foamability and foam
stability were also evaluated using Ross Miles method [23] with
these surfactants (250 mL; 10 mM). Initially column was rinsed
with double distilled water, then walls of column was rinsed with
surfactant solution till 50 mL surfactant solution was stored at bot-
tom and remaining approximately 200 mL of surfactant solution
was filled into a pipette. That pipette was immediately placed at
top of column and the stopcock of pipette was slowly released.
When all the solution had run out of the pipette, stopwatch was
started to take readings of the foam height at initial time (foama-
bility) and again reading of the foam height was recorded after
5 min which helps to determine the foam stability.
2.2.2. Protein solubilisation
Surfactants diminish the barrier properties of the skin proteins
leading to their swelling and denaturation. The tendency of surfac-
tants to interact with model proteins (e.g., Zein – one of the best
understood plant protein) has been concomitant with their harsh-
ness toward human skin. Thus, higher the tendency of a surfactant
to interact (higher the solubilization of Zein protein); higher is its
inclination to irritate human skin. Protein (Zein) solubilization by
as-synthesized surfactants was determined by gravimetric analy-
sis. Surfactant solutions were taken in a vial and approximately
15 wt% Zein powder was added to it (excess of Zein). Now, the mix-
ture of Surfactant-Zein was kept for continuous shaking for about
24 h. After that, the mixture of surfactant-Zein was filtered using
Whatman filter paper. In the end, solid collected was dried at
80 °C for 24 h. From the weight of insoluble Zein after 24 h of dry-
ing, the wt% of solubility of the protein in surfactant was calcu-
lated. This experiment can clearly give us the amount of Zein
protein solubilized by each surfactant at particular concentration.
From this data we can compare the mildness property (harshness)
of the surfactants for using them in personal care formulations.
2. Experimental section
2.1. Materials
Surfactants used in the study like sodium lauryl succinate,
sodium lauryl maleate, sodium lauryl succinamide, sodium lauryl
maleamide, sodium hexadecyl succinate and sodium hexadecyl
maleate were synthesized (were pure as confirmed by NMR mea-
surements in supporting information) in the laboratory. Sodium
p-toluene sulfonate (>98%, Sigma), Zein protein (>98%, Sigma)
and stearic acid (>98%, TCI) were used as received. All experiments
were carried out using Milli-Q water. Samples were allowed to
equilibrate for at least 24 h before measurement.
2.2.3. Lipid solubilisation
Lipid (stearic acid) solubilization was determined by gravimet-
ric analysis. Surfactant solutions were taken in a vial and approxi-
mately 1 wt% stearic acid powder was added to it (excess of stearic
acid). Now, the mixture of surfactant-stearic acid was kept for con-
tinuous shaking for about 24 h. After that, the mixture of
surfactant-stearic acid was filtered using Whatman filter paper.
In the end, solid collected was dried at 60 °C for 24 h. From the
weight of insoluble stearic acid after 24 h of drying, the wt% of sol-
ubility of the lipid in surfactant was calculated.
2.2. Methods
2.2.1. Surface tension
Surface tension of the various concentration of surfactant was
determined using a Du Nouy tensiometer (Type: K20, KRÜSS, Ger-
many) using a platinum plate method. Each experiment was con-
ducted by using 20 mL of the sample in a 50 mL beaker. In this
method, the liquid to be examined was taken in a vessel whose
position can be changed by moving it up and down with the help
of a screw. A platinum plate was positioned at the top of the vessel.
During the process, distance between the liquid surface and
immersed plate was kept approximately 3 mm to ensure the plate
was just below the liquid surface. The pre-programmed software in
the tensiometer measures the surface tension of the surfactant
solutions. The tensiometer was calibrated using deionized Milli-Q
water and surface tension values (71.8 0.1 mNmꢀ1) at 27 1 °C
agreed well with the literature. After each reading, the plate was
washed thoroughly by double distilled water and then heated in
burner flame. The readings were taken in triplicate to ensure the
reproducibility and accuracy of measurements.
2.2.4. Viscosity measurements
Viscosity measurements were performed with Brookfield vis-
cometer (DV 2T) with Spindle No. 15 for 1 min. Required amounts
of samples in vials were homogenized and kept at 27 1 °C for at
least 24 h to ensure equilibration before performing viscosity mea-
surements. Reproducibility (triplicate) was checked for the sam-
ples and no significant differences were observed.
2.2.5. Micellar size and zeta potential measurements
Micellar size and zeta potential was determined using Dynamic
Light Scattering (Zetasizer Nano-ZS, ZEN3600) Malvern instru-
ments Ltd. The surfactant solutions of different concentrations
(1 mM, 5 mM and 10 mM) were taken directly into the quartz cell.
The temperatures of the measurements were controlled around
27 1 °C.
Foaming Behavior: Foaming experiment was performed using a
simple handshake method in 100 mL self-standing measuring
2