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Park et al.
2002; Lim et al., 2000, 2001). In addition, the etiological role dition, it was found that the NF-B and ERK signaling path-
of microglial activation has been reported in other neurode- ways are involved in the anti-inflammatory effects of irisoli-
generative diseases (McGeer et al., 1988; Gao et al., 2003). done, which had the most potent anti-inflammatory effect of
Although the relationship between microglial activation and the six isoflavones tested. Considering that isoflavones and
neurodegenerative diseases is not completely understood, it their metabolites have minimal side effects in the body, the
is evident that microglial activation plays an important role inhibition of microglial activation by isoflavone metabolites
in the progression of several neurodegenerative diseases may be a good potential therapeutic modality for various
(Wyss-Coray and Mucke, 2002; Wyss-Coray, 2006). There- neurodegenerative diseases.
fore, the inhibition of microglial activation would be an effec-
tive therapeutic approach to alleviating the progression of
neurodegenerative diseases such as Alzheimer’s disease,
Materials and Methods
Parkinson’s disease, and multiple sclerosis.
Preparation of Three Isoflavones and Its Bacterial Metab-
olites. Glycitin, tectoridin, and kakkalide were isolated according to
the previous methods (Bae et al., 1999; Lee et al., 2000; Yamaki et
al., 2002; Han et al., 2003). The flowers of P. thunbergiana (500 g),
which were produced in Korea, were extracted with 2.5 liters of
boiling water, concentrated in a rotary evaporator, extracted three
times with ethyl acetate, and evaporated. The resulting extract (28 g)
was loaded on a silica-gel flash column chromatograph and eluted
with CHCl3:MeOH (20:1 3 4:1). We isolated glycitin (0.25 g), tecto-
ridin (0.3 g), and kakkalide (2.3 g). Each isolated compound (0.2 g)
was incubated with Bacteriodes spercoris HJ-15, a human intestinal
Isoflavones are biologically active compounds that are
found in a variety of plants, with relatively high levels being
found in soybean. Recently, a series of isoflavonoids including
kakkalide, tectoridin, and glycitin were isolated from the
flowers of Pueraria thunbergiana (Leguminoseae), which are
used in traditional Chinese medicine (Park et al., 1999).
Because most traditional medicines are administered orally,
their components inevitably come into contact with the in-
testinal microflora in the alimentary tract (Han et al., 2003).
These intestinal bacteria transform most of the components bacterium, in a final volume of 500 ml of anaerobic dilution medium
in an anaerobic glove box (Coy Laboratory Products Inc., Grass Lake,
MI), extracted three times with ethyl acetate, and evaporated. The
resulting extract (28 g) was loaded on a silica-gel flash column
chromatograph and eluted with CHCl3:MeOH (20:1 3 10:1). We
isolated their metabolites, glycitein (32 mg), tectorigenin (25 mg),
and irisolidone (36 mg): irisolidone [pale yellowish amorphous pow-
before they are absorbed through the gastrointestinal tract.
The human intestinal bacteria transform kakkalide, tectori-
din, and glycitin into irisolidone, tectorigenin, and glycitein,
respectively (Bae et al., 1999; Yamaki et al., 2002). The
transformed metabolites have more potent hepatoprotective
and anti-inflammatory activity than the glycoside form of
isoflavones (Yamaki et al., 2002; Han et al., 2003). This
suggests that kakkalide, tectoridin, and glycitin are prodrugs
that can be transformed into the active compounds by human
intestinal bacteria.
The isoflavones isolated from the rhizomes of P. thunber-
giana have been used in traditional medicine as antipyretics
and analgesics in treatment of the cold and whose flowers
have been used to treat diabetes mellitus, ethanol-induced
cell mortality, and hepatic injury (Kim, 1996). Recently,
there have been several reports showing the anti-inflamma-
tory effects of isoflavones in peripheral macrophages. Tecto-
rigenin and tectoridin inhibited the production of prostaglan-
din E2 and the expression of COX-2 in rat peritoneal
der, m.p. 189 to 190°C; IR
(KBr), 3447, 2991, 1658, and 1033
max
cmϪ1; FAB-MS, 315 [M ϩ H]ϩ]; tectorigenin [pale yellowish amor-
phous powder, m.p. 230 to 233°C; IR
(KBr), 3447, 2921, 1648,
max
and 1023 cmϪ1; FAB-MS, 303 [M ϩ H]ϩ]; and glycitein [pale yellow-
ish amorphous powder, m.p. 178 to 180°C; IR max (KBr), 3472, 1635,
and 1178 cmϪ1; FAB-MS, 315 [MϩH]ϩ; FAB-MS, 290 [MϩH]ϩ]. The
chemical structures of isoflavones and their metabolites are shown in
Fig. 1.
Reagents. LPS (Escherichia coli serotype 055:B5) was obtained
from Sigma-Aldrich (St. Louis, MO). Two kinds of ERK inhibitors,
PD98059 and U0126, and two kinds of NF-B inhibitors, pyrrolidone
dithiocarbamate (PDTC) and MG132, were purchased from Calbio-
chem (La Jolla, CA). All other chemicals were obtained from Sigma-
Aldrich, unless stated otherwise.
Microglial Cell Cultures and Cell Viability. The immortalized
macrophages (Kim et al., 1999). It was reported that irisoli- murine BV2 microglial cell line was grown and maintained in Dul-
becco’s modified Eagle’s medium supplemented with 10% heat-inac-
tivated fetal bovine serum, streptomycin (10 g/ml), and penicillin
(10 U/ml) at 37°C. Cultures of primary microglial cells were estab-
lished based on the differential adherence of cells harvested from
fetus rat cortex. The methods were modified from Frei et al. (1987).
Mixed cell cultures were prepared from postnatal 1-day rat cerebral
cortices. Cortices were dissociated by passing through a 130-m
nylon mesh and plated at 2 ϫ 105 cells/cm2 in T75 Falcon flasks.
Cultures were fed every 3 to 4 days with modified Eagle’s medium
(MEM) supplemented with 10% fetal calf serum (FCS). On days 12 to
done, tectorigenin, genistein, and glycitein suppress 12-O-
tetradecanoylphorbol-13-acetate-induced prostaglandin E2
production (Yamaki et al., 2002). Meanwhile, glycitein was
shown to inhibit LPS-induced NO production in Raw264.7
macrophage cells (Sheu et al., 2001). These results have
highlighted the therapeutic potential of these isoflavones in
various inflammatory diseases.
Despite the anti-inflammatory effects in peripheral macro-
phage cells, the effects of the six isoflavones in microglial
activation have not been reported. Moreover, the detailed 13, the culture plate was shaken on a rotatory shaker at 200 rpm for
30 min. The suspended cells were plated on 24- or 48-well culture
plates. After 1-h incubation at 37°C, the medium containing sus-
pended cells was discarded, and adherent cells were further incu-
bated with 1% FCS-supplemented MEM for future experiments. The
homogeneity of the culture was determined by immunostaining for
Mac-1 cell surface antigen expression and was routinely found to be
higher than 90%.
Cell viability was determined in microglial cells by MTT reduction
assay. In brief, cells were added to MTT (5 mg/ml in phosphate-
buffered saline) and incubated at 37°C for 2 to 3 h. The resulting
molecular/signaling mechanisms underlying the anti-inflam-
matory effects of these isoflavones are not completely under-
stood. Therefore, this study examined whether or not the
three isoflavones isolated from the flowers of P. thunbergiana
and their bacterial metabolites suppress microglial activa-
tion. It was found that the isoflavone metabolites (irisolidone,
tectorigenin, glycitein) strongly suppressed the proinflamma-
tory cytokines and NO production in LPS-stimulated micro-
glial cells, whereas the glycoside isoflavones (kakkalide,
tectoridin, glycitin) showed no significant inhibition. In ad- dark blue crystals were dissolved with an equal volume of isopropa-