Journal of the American Chemical Society
Article
mRNA and 1.1 equiv of Pu-linker. The Pu-linker/mRNA complex
concentrations described below were the concentrations of the mRNA.
Analysis of the T7-Peptide−Pu-Linker/mRNA/cDNA Com-
plex Stability. The translation solution was prepared as described
above. The translation mixture containing each 0.25 mM 20
proteinogenic amino acid, 0.1 μM Li13-, An13-, or An21-type Pu-
linker/T7-mRNA complex, and the corresponding 1 μM Pu-linker/
random-mRNA complex was used in this experiment. Alternatively, 25
of HSA) at room temperature for 20 min. The beads were washed with
60 μL of HBST three times and were suspended in 5 μL of 1× RT mix
[1 μM G5S-4.R20, 50 mM Tris-HCl pH 8.3, 75 mM KCl, 3 mM
MgCl2, 10 mM DTT, 0.5 mM each dNTP, 5 U M-MLV
(+)(Promega)]. After incubation at 42 °C for 30 min, the mixture
was added to 100 μL of 1× PCR mix (1× PCR buffer, 2 mM MgCl2,
0.25 mM each dNTP, 0.25 μM T7SDM2.F44, 0.25 μM G5S-
4an21.R41) and was heated at 95 °C for 5 min. A 1 μL aliquot of the
mixture was used for quantification of the recovered cDNA, and the
rest of the mixture was used for PCR (94 °C for 20 s, 55 °C for 20 s,
72 °C for 30 s) after addition of Taq DNA polymerase.
The reaction mixture (20 μL) of the TRAP system containing 0.25
mM each 19 proteinogenic amino acid (−Met), 10 μM ClAB-L-Phe-
tRNAfMetCAU, and 5% (v/v) PCR crude solution was incubated at 37
°C for 15 min. After addition of 5 μL of 100 mM EDTA (pH 7.5), the
mixture was added to 8.53 μL of 4× RT mix [200 mM Tris-HCl (pH
8.3), 300 mM KCl, 75 mM MgCl2, 4 mM DTT, 2 mM each dNTP, 10
μM G5S-4.R20, 6 U ReverTraAce], and incubated at 42 °C for 30 min.
After the reaction was quenched by adding 6 μL of 100 mM EDTA
(pH 7.5) and 4 μL of 500 mM Hepes, the solution was mixed with
HSA-immobilized SA beads (1.1 pmol of HSA) and incubated at 25
°C for 10 min. After the beads were washed with 60 μL of HBST three
times, the recovered beads were mixed with 40 μL of 1× PCR mix, and
the solution was heated at 95 °C for 5 min. Quantification of
recovered cDNA by real-time PCR and amplification of the cDNA by
PCR followed the same procedure as in the first round.
From the third round, the scale of the reaction mixture was reduced
four times. Additionally, negative selection using SA beads was
performed three times before the positive selection. In the fifth and
sixth rounds, stringent wash with 200 μL of HBST was performed at
37 °C for 30 min at the second wash. After the sixth round, the
amplified cDNA was cloned and sequenced.
Binding of Clonal Peptides and Their Derivatives to HSA in
Display Format. The mRNA of p1 and p2 was synthesized from
colony PCR product. Each mRNA of peptides with reverse or shuffled
sequence of p1 and p2 was prepared as follows. DNA template was
prepared using T7SD8M2.F44 as a forward primer and SD8No38r-
evG5S4.R69, SD8No38ranG5S4.R69, SD8No41revG5S4.R75, or
SD8No41ranG5S4.R75 as a reverse primer. Extension-PCR and
transcription were performed using a procedure similar to that used
for T7-mRNA preparation. The mRNA was purified by phenol/
chloroform extraction and 2-propanol precipitation. The pellet was
dissolved in ultrapure water.
μM Phe-tRNAAsn‑E2
was added to the mixture in order to reassign
CUA
the UAG codon from blank to Phe.
The reaction was performed as follows. The translation mixture (2
μL) was incubated at 37 °C for 15 min. After addition of 1 μL of 50
mM ethylenediaminetetraacetic acid (EDTA, pH 7.5), the mixture (3
μL) was added to 1 μL of 4× RT mix: 200 mM tris(hydroxymethyl)-
aminomethane (Tris)-HCl (pH 8.3), 300 mM KCl, 75 mM MgCl2, 4
mM dithiothreitol (DTT), 2 mM each dNTP (dATP, dTTP, dGTP,
dCTP), 10 μM G5S-4.R20, and 6 U ReverTraAce (TOYOBO). The
final concentrations of mRNA templates and primer were 0.05 μM T7-
mRNA, 0.5 μM random-mRNA, and 2.5 μM G5S-4.R20. The mixture
was incubated at 42 °C for 30 min.
T7-peptide pull-down was performed as follows. After 10-fold
dilution of the RT mixture with HBST [50 mM 2-ethanesufonic acid
(Hepes)-KOH pH 7.5, 300 mM NaCl, 0.05% Tween20], the diluted
mixture (10 μL) was mixed with anti-T7-peptide antibody (MBL)
immobilized on Dynabeads Protein G (VERITAS) and incubated for
15 min at 4 °C. The beads were washed with 10 μL of HBST three
times and were suspended in 25 μL of 0.5× PCR buffer [5 mM Tris-
HCl pH 8.4, 25 mM KCl, 0.05%(v/v) Triton X-100]. The solution
was heated at 95 °C for 5 min, and 1 μL of the supernatant was added
to 19 μL of 1× PCR mix (1× PCR buffer, 2 mM MgCl2, 0.25 mM
each dNTP, 0.25 μM T7SD8M2.F44, 0.25 μM G5S-4.R20, and Taq
DNA polymerase). After PCR was performed (94 °C for 20 s, 60 °C
for 20 s, 72 °C for 30 s), the amplified DNA was analyzed by native
PAGE.
Quantitation of the Random-Peptide−Pu-Linker/mRNA
Complex Formation in the TRAP System. The translation mixture
containing each 0.25 mM 19 proteinogenic amino acid (−Met), 25
μM biotin-Phe-tRNAfMet
and Li13- or An21-type 1 μM Pu-linker/
CAU
random-mRNA complex was used in this experiment. Alternatively, 25
μM Phe-tRNAAsn‑E2
was added to the mixture in order to reassign
CUA
the UAG codon from blank to Phe. The reaction mixture of the TRAP
system containing each 0.25 mM 19 proteinogenic amino acid
(−Met), 25 μM biotin-Phe-tRNAfMet
and 5% (v/v) random-DNA
RT-PCR solution was also used in this experiment.
CAU
Translation (2 μL), RT (4 μL), and the quenching reaction (5.25
μL) were performed as described above. A 2 μL aliquot of the resulting
solution was mixed with HSA-immobilized SA beads (0.3 pmol HSA)
or ligand-free SA beads. After the incubation at room temperature for
10 min, the beads were washed with 10 μL of HBST three times. At
the second wash, stringent wash with 100 μL of HBST was performed
at 37 °C for 30 min. Recovered cDNA was quantified by real-time
PCR.
Translation (2 μL) and RT (4 μL) were performed as described
above. The biotin-random-peptide−Pu-linker/mRNA/cDNA com-
plexes were recovered by using streptavidin (SA) magnetic beads,
and the recovered cDNA was quantified by real-time PCR. The
reaction mixture containing reverse transcribed random cDNA was
serial-diluted and used as standards.
Selective Enrichment of T7-Peptide Using a Conventional
mRNA Display and TRAP Display Format. The translation mixture
containing each 0.25 mM 20 proteinogenic amino acid, 0.3 nM Li13-
or An21-type Pu-linker/T7-mRNA complex, and the corresponding 1
μM Pu-linker/random-mRNA complex was used in this experiment.
For the conventional mRNA display format (Li13-type), 25 μM Phe-
tRNAAsn‑E2CUA was added to the mixture in order to reassign the UAG
codon from blank to Phe. The reaction mixture of the TRAP system
containing each 0.25 mM 20 proteinogenic amino acid and 5% (v/v)
RT-PCR solution of T7-DNA and random-DNA mixed in a 1:3,000
ratio was also used in this experiment.
RESULTS
■
Design of the TRAP System. mRNA display requires
multiple manipulation steps for preparation of the polypeptide/
mRNA complex, which makes this display selection compli-
cated and time-consuming. To prepare the polypeptide/mRNA
complexes more rapidly, we designed the novel TRAP coupling
system, which is a reconstituted cell-free transcription−
translation coupling system containing a Pu-linker and lacking
release factor 1 (RF1). In the TRAP system, multiple reactions
proceed sequentially in a single step, as shown in Figure 1a.
First, template DNA is transcribed to mRNA by T7 RNA
polymerase. Then, the transcribed mRNA is “trapped” by the
Pu-linker DNA through formation of a stable duplex between
the Pu-linker DNA, and the mRNA as a GC-rich sequence
complementary to the Pu-linker DNA is placed at the 3′-
untranslated region (3′-UTR) of the mRNA. The ribosome
Translation (2 μL), RT (4 μL), T7-peptide pull-down assay, and
PAGE analysis were similarly performed as described above.
In Vitro Selection of Macrocyclic Peptides by Using TRAP
Display. The translation solution was prepared as described above.
Translation mixture (50 μL) containing 0.25 mM each 19
proteinogenic amino acid (−Met), 10 μM ClAB-L-Phe-tRNAfMet
,
CAU
1 μM mRNA library and 1.1 μM Pu-linker.an21 was incubated at 37
°C for 15 min. After addition of 12.5 μL of 100 mM EDTA (pH 7.5),
the mixture was incubated with HSA-immobilized SA beads (1.6 pmol
5435
dx.doi.org/10.1021/ja312579u | J. Am. Chem. Soc. 2013, 135, 5433−5440