D.N. Quang et al. / Phytochemistry 65 (2004) 1179–1184
1183
3.3. Extraction and isolation
1735, 1610, 1523 cmꢀ1
and 2).
.
1H and 13C NMR (Tables 1
The dried fruit bodies of H. caeruleum (20 g) was
extracted with MeOH followed by concentration in
vacuo to give a residue (4.4 g) which was subjected to
Sephadex LH-20 and then SiO2 column chromato-
graphy using CHCl3–MeOH (1:1) as eluent to give 6
fractions. Fraction 1 (23.8 mg) was further purified by
preparative HPLC with a reversed phase RP-18 column,
solvent system CH3CN–H2O (1:1) yielded compounds 1
(15.2 mg), 4 (2.2 mg). Fraction 2 (307.4 mg) was treated
in the same manner as fraction 1 to give compounds 1
(21.2 mg), 4 (7.7 mg) and 7 (4.4 mg). Fraction 3 (92.8
mg) was treated in the same procedure to give sub-frac-
tions 1 and 2, then purified by prep. HPLC with a
DIOL column using EtOAc as solvent to afford com-
pounds 1 (3.0 mg), 2 (5.9 mg) and 3 (25.7 mg). Fraction
4 (257.8 mg) gave compound 2 in pure state. Fraction 5
(56.1 mg) and 6 (49.0 mg) were treated in the same
manner as fraction 1 to yield compounds 2 (7.7 mg), 5
(9.8 mg), and 6 (4.1 mg) from Fr. 5 and 2 (3.4 mg) and 5
(5.6 mg) from Fr. 6, respectively.
3.3.6. Thelephantin N (6)
Grayish solid; Positive FAB-MS: 536 [M+H]+; HR-
FABMS m/z 536.1373 (C31H22O8N, requires m/z
536.1345). UV lmax nm (log ꢁ): 226.6 (4.2), 264.0 (4.2).
IR (KBr): 3354, 1743, 1610, 1525 cmꢀ1. H and 13C
1
NMR (Tables 1 and 2).
3.3.7. Oxidation of thelephantin J (9)
Thelephantin J (2) (20.0 mg) was oxidized by
di-ammonium cerium (IV) nitrate (25 mg) in MeCN (2
ml) at 0–5 ꢁC for 25 min. The reaction mixture was
treated in the same manner as curtisian I (Quang et al.,
2003b) to afford 9 (10.8 mg). UV (MeOH): lmax (log ꢁ)
237 (4.4), 495 (3.1); IR (KBr): 3349, 1737, 1671, 1610,
1515, 1452, 1239, 1176, 1108, 1024 cmꢀ1 13C NMR
.
(DMSO-d6): d 176.9 (C-30, C-60), 167.3 (C-1a, C-1c),
157.9 (C-4, C-400), 149.0 (C-20, C-50), 132.9 (C-5a, C-5c),
131.1 (C-2, C-6, C-200, C600), 129.1 (C10, C-40), 129.3 (C-
3a, C-7a, C-3c, C-7c), 128.6 (C-4a, C-6a, C-4c, C-6c),
120.0 (C1, C100), 115.0 (C-3, C-5, C-300, C-500); FABMS
m/z 555 [M+Na]+; HR-FABMS m/z 555.1039
(C32H20O8Na, 555.1056).
3.3.1. Thelephantin I (1)
Reddish orange solid; Positive FAB-MS: 443
[M+H]+; HR-FABMS m/z 443.1086 (C26H19O7,
requires m/z 443.1131). UV lmax nm (log ꢁ): 241.5 (4.4),
248.5 (4.4), 397.0 (3.6). IR (KBr): 3376, 1740, 1661,
1606, 1513 cmꢀ1. 1H and 13C NMR (Tables 1 and 2).
Acknowledgements
The authors thankMiss. Y. Okamoto (TBU) for the
recording mass spectra.
3.3.2. Thelephantin J (2)
Grayish solid; Positive FAB-MS: 534 [M]+; HR-
FABMS m/z 534.1341 (C32H22O8, requires m/z
534.1315). UV lmax nm (log ꢁ): 231.0 (4.5), 262.0 (4.2).
References
IR (KBr): 3258, 1720, 1610, 1526 cmꢀ1
NMR (Tables 1 and 2).
.
1H and 13C
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3.3.3. Thelephantin K (3)
Grayish solid; Positive FAB-MS: 639 [M+H]+; HR-
FABMS m/z 639.1656 (C39H27O9, requires m/z
639.1655). UV lmax nm (log ꢁ): 231.4 (4.5), 260.8 (4.1).
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1H and 13C
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3.3.4. Thelephantin L (4)
¨
Grayish solid; Positive FAB-MS: 703 [M+Na]+;
HR-FABMS m/z 703.1555 (C41H28O10Na, requires m/z
703.1580). UV lmax nm (log ꢁ): 232.0 (4.7), 267.2 (4.3).
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IR (KBr): 3452, 1748, 1611, 1525 cmꢀ1
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1H and 13C
Quang, D.N., Hashimoto, T., Nukada, M., Yamamoto, I., Tanaka,
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3.3.5. Thelephantin M (5)
Yellow brown solid; Positive FAB-MS: 548 [M]+;
HR-FABMS m/z 548.1108 (C32H20O9, requires m/z
548.1107). UV lmax nm (log ꢁ): 229.8 (4.6), 265.8 (4.2),
299.2 (4.0), 321.8 (4.1), 329.4 (4.1). IR (KBr): 3221,
Quang, D.N., Hashimoto, T., Nukada, M., Yamamoto, I., Tanaka,
M., Asakawa, Y., 2003c. Curtisians M–Q: five novel p-terphenyl
derivatives from the mushroom Paxillus curtisii. Chemical and
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