Phytochemistry p. 1915 - 1916 (1987)
Update date:2022-08-16
Topics:
Ohashi, Hideo
Yamamoto, Etsuo
Lewis, Norman G.
Towers, G. H. Neil
Key Word Index - Zea mays; Hordeum vulgare; Gramineae; cell wall; GCMS; cinnamic acid derivatives; 5-hydroxyferulic acid; sinapic acid. Considerable amounts of esterified E-5-hydroxyferulic acid and very small amounts of esterified E-sinapic acid were detected and identified in cell walls of young Zea mays and Hordeum vulgare, in addition to known E-p-coumaric and ferulic acids.Their relative amounts were determined by peak areas using GC.The ratios of E-p-coumaric-5-hydroxyferulic-sinapic-ferulic acid were 440:46:2:100 in corn, and 37:26:3:100 in barley, respectively.
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