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P. dos Santos et al. / Biochemical Engineering Journal 114 (2016) 1–9
with integrated downstream separation of products and unreacted
substrates [11].
natant and washings were collected for protein analysis by the
Lowry method [18], described as follows.
Eugenyl acetate is an aroma ester generally found in the essen-
tial oil of clove buds (Syzygium aromaticum). Besides eugenyl
acetate, clove oil is rich in eugenol, beta-carophyllene, alfa-
humulene and other minor compounds. The European Food Safety
Authority (EFSA) evaluated and considered the application of
Union as authorized substance to be used by the food industry [14].
Besides the flavoring property of eugenyl acetate, several works
have reported other properties of industrial interest, such as antiox-
idant capacity [15], antimicrobial [16] and anticancer properties
[17].
In this context, the aim of the present work was to investi-
gate the synthesis of eugenyl acetate through enzymatic reactions
in SC-CO2 media. The effects of enzyme and substrates’ concen-
tration, temperature, pressure and number of reuse cycles of the
enzymes were evaluated for two commercial immobilized lipases.
The differences between two commercial immobilized lipases from
C. antartica were shown. Moreover, experiments were performed
to determine the kinetic parameters, and finally the phase behavior
of the reaction system and the synthesis in organic medium were
studied.
A standard curve was prepared with bovine serum albumin
(BSA) powder (Sigma Aldrich). Samples, supernatant and washings
were diluted in order to fit within the BSA standard curve range
(0.02–0.6 mg/ml). 50 l of sample and 450 l of distilled water were
placed in each tube. Next, 5 ml of biuret reagent was added to each
tube and mixed thoroughly with a vortex. The biuret reagent was
prepared by mixing three solutions: solution A: cupric sulfate at 1%;
solution B: sodium potassium tartrate at 1%; solution C: 2% sodium
carbonate in 0.1 M of NaOH with ratio of 1:1:50 (A:B:C). The mixture
was then let incubating for 10 min prior to the addition of 500 l per
tube of 1.0 N Folin & Ciocalteu’s reagent (Dinâmica, Diadema/SP),
and the samples were mixed immediately. Color was developed for
30 min in the dark at room temperature and the absorbance was
measured at 650 nm. All absorbance determinations were made
using a UV–vis spectrophotometer (Hach, DR/4000U, Colorado,
USA). All experiments were replicated at least three times.
The water content of immobilized lipases was determined
by Karl Fischer titration using a model 701 Metrohm apparatus
(Herisau, Switzerland) equipped with a 5 ml burette and an extrac-
tor, which was operated at 120 ◦C and a nitrogen (White Martins
S.A., Campinas-SP/Brazil) flow rate of 50 × 10−9 ml/min. The Karl
Fischer reagent used in the titration was from Merck (Darmstadt,
Germany).
The mean particle size distributions of Lipozyme 435 and
Novozym 435 were determined based on the static light scatter-
ing method using a Multi-Angle Static Light-Scattering Mastersizer
(Malvern Instruments, Worcestershire, UK). The real densities of
immobilized enzymes were measured by helium pycnometry,
whereas bulk density was measured by weighing a known volume
of solid material. Finally, the ratio between real and bulk density
determined the porosity of the packed enzyme bed.
2. Materials and methods
2.1. Materials
Two commercial lipases from Candida antarctica (Lipozyme 435
and Novozym 435), both immobilized on a macroporous anionic
resin, were kindly supplied by Novozymes Brazil (Araucária-
PR/Brazil). The reagents eugenol and eugenyl acetate were obtained
from Sigma Aldrich. Acetic anhydride, n-hexane and ethyl acetate
were supplied by Synth (Diadema-SP/Brazil). All chemicals were
analytical grade. Carbon dioxide (99.9%) was purchased from White
Martins S.A. (Campinas-SP/Brazil).
2.3. Synthesis of eugenyl acetate in SC-CO2
The experimental homemade apparatus used in all reac-
tion experiments consists in a CO2 booster (Maximator M-111,
Zorge/Germany), a solvent reservoir, a cooling (Solab SL152/18,
2.2. Characterization of the enzymes
Êxodo Científica, Hortolândia/SP, Brazil) and
The activity of the immobilized enzymes was determined as the
initial rate of the esterification reaction of oleic acid (Sigma Aldrich)
with propanol (Sigma Aldrich) at a molar ratio of 3:1, with hex-
ane (Synth) as reaction medium and enzyme concentration of 5%
(w/w) in the substrates. The mixture was kept at 50 ◦C in a shaker
incubator (TE-421, Tecnal, Piracicaba-SP/Brazil) at 150 orbitals per
minute (OPM) for 30 min. Then, the oleic acid content was deter-
mined by titration with KOH 0.1 M in ethanol (Synth). A unit of
activity (U) was defined as the amount of enzyme needed to con-
sume 1 mol of oleic acid per minute. All determinations of lipase
activity were replicated at least three times. The residual activity
(%) of the lipase was defined as the ratio between the activity of the
untreated enzyme (U0) and that of the lipase treated with SC-CO2
(U), as stated in Eq. (1).
(Zurich, São Paulo-SP/Brazil), a magnetic stirrer (IKA, RCT Basic,
Staufen/Germany), thermocouples, control valves (Autoclave Engi-
neers), a micrometric valve (Autoclave Engineers, Erie/PA, USA) and
a stainless steel vessel of 100 ml. Fig. 1 shows the schematic flow
diagram of the high-pressure stirred-bath reactor unit.
First, an amount of immobilized lipase was placed inside the
high-pressure stirred-bath reactor. After 30 min of thermal stabi-
lization and to remove the residual superficial water in the catalyst
and the wall reactor, the reaction mixture formed by eugenol and
acetic anhydride was introduced in the stirred-batch reactor. Next,
the reactor was pressurized with CO2 at a rate of 10 MPa min−1
.
After the end of the established reaction time (1 h), the system was
depressurized at 1 MPa min−1. In all experiments the stirring rate
was fixed at 600 rpm. The evaluated process variables were pres-
sure (10–30 MPa), temperature (40–60 ◦C), enzyme concentration
(1–10%), concentration of substrates (molar ratio from 1:1 to 5:1
of acetic anhydride: eugenol) and the reuse of the enzyme (1, 2
and 3 times). In the kinetic experiments each point of the curve at
the same process condition represents the mean of the performed
experiments at the established reaction time. All experiments were
replicated at least three times.
ꢀ
U
Residual Activity % =
( )
x100
(1)
U0
The protein content of the enzymes was determined by the
Lowry method [18], but the original method is not suitable for
immobilized lipase forms, so a preliminary desorption step was
executed as according to the method proposed by Petry et al. [19].
A known amount of immobilized lipase (0.1–0.2 g) was stirred in
2–4 ml of the extraction buffer/solvent, 10% formic acid in 45% ace-
tonitrile (in water), for 2 h, at room temperature (22–25 ◦C). The
material was washed three times with the same buffer/solvent for
10 min in each step, and finally with distillated water. The super-
From the amount of eugenol and eugenyl acetate after the
reaction, the mass balance and the reaction stoichiometry, it was
possible to determine the esterification rate or conversion (X, %),