Chemical Property of 1-Phenylethyl propionate
Chemical Property:
- Appearance/Colour:clear, colorless liquid.
- Vapor Pressure:0.0693mmHg at 25°C
- Melting Point:-60°C
- Refractive Index:n20/D 1.4905
- Boiling Point:229.5 °C at 760 mmHg
- Flash Point:106 ºC
- PSA:26.30000
- Density:1.007
- LogP:2.70080
- Storage Temp.:Sealed in dry,Room Temperature
- Water Solubility.:0.04 g/L (20 ºC)
- XLogP3:2.5
- Hydrogen Bond Donor Count:0
- Hydrogen Bond Acceptor Count:2
- Rotatable Bond Count:4
- Exact Mass:178.099379685
- Heavy Atom Count:13
- Complexity:160
- Purity/Quality:
-
97% *data from raw suppliers
α-Methylbenzyl propionate >98% *data from reagent suppliers
Safty Information:
- Pictogram(s):
- Hazard Codes:
- Statements:
36/37/38
- Safety Statements:
24/25
- MSDS Files:
-
SDS file from LookChem
Useful:
- Canonical SMILES:CCC(=O)OC(C)C1=CC=CC=C1
-
Description
α-Methylbenzyl propionate has a floral, sweet, green odor typical
of gardenia and jasmine. May be prepared by direct esterification
of methylphenylcarbinol with propionic acid under azeotropic conditions.
-
Uses
1-Phenylethyl propionate works well in both rose and lily-of-the-valley floral formulations. It is also suitable for jasmine, ylang-ylang, magnolia, carnation, lavender and oriental and woody. It is a modifier and enhancer of floral fragrances. It can also be used in tobacco flavoring and food flavors such as honey, strawberry, raspberry, apricot, peach and other fruity flavors.