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| CAS No.: | 58846-77-8 |
|---|---|
| Name: | N-DECYL-BETA-D-GLUCOPYRANOSIDE |
| Molecular Structure: | |
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| Formula: | C16H32O6 |
| Molecular Weight: | 320.426 |
| Synonyms: | 1-O-Decyl-b-D-glucopyranoside;AG 10(carbohydrate);Decyl glucoside;Decyl b-D-glucopyranoside;Decyl b-D-glucoside;Decyl b-glucopyranoside;Decyl b-glucoside;Oramix NS 10;Plantacare 818;Plantaren PS100;Plantaren W 2000;n-Decyl b-D-glucopyranoside;n-Decyl-b-glucoside; |
| EINECS: | 261-469-7 |
| Density: | 1.14 g/cm3 |
| Melting Point: | 75-130 °C |
| Boiling Point: | 476.5 °C at 760 mmHg |
| Flash Point: | 242 °C |
| Hazard Symbols: | Xi |
| Risk Codes: | 36/37/38 |
| Safety: | 26-37/39 |
| PSA: | 99.38000 |
| LogP: | 0.94360 |
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- 103168-14-5
n-decyl 2,3,4,6-tetra-O-acetyl-β-D-glucopyranoside
- 58846-77-8
n-decyl β-D-glucopyranoside
| Conditions | Yield |
|---|---|
| With methanol; sodium methylate at 20℃; for 16h; | 79% |
| With ion exchange resin In water | 72% |
| With sodium methylate In methanol at 20℃; for 24h; | 64% |
| Conditions | Yield |
|---|---|
| With immobilized β-glucosidase G 0395 from almonds (EC 3.2.1.21) In water at 20℃; for 144h; | 12% |
| Conditions | Yield |
|---|---|
| With almond meal In water at 50℃; for 168h; Thermodynamic data; Equilibrium constant; Solvent; Enzymatic reaction; | 1.93% |
| With almond meal cross-linked with glutaraldehyde In water at 50℃; for 168h; Equilibrium constant; Enzymatic reaction; |
- 2280-44-6
D-Glucose
- 112-30-1
1-Decanol
A
- 29781-81-5
decyl α-D-glucopyranoside, anhydrous
B
- 58846-77-8
n-decyl β-D-glucopyranoside
| Conditions | Yield |
|---|---|
| With Hyflo Super Cel; toluene-4-sulfonic acid at 150℃; for 0.166667h; glucosylation; microwave irradiation; Title compound not separated from byproducts; | |
| With sulfuric acid In 1,4-dioxane at 90℃; for 12h; Yield given; Yields of byproduct given; | |
| With H2SO4/MCM-41 at 100℃; for 0.166667h; Microwave irradiation; optical yield given as %de; | |
| at 100℃; for 0.166667h; Microwave irradiation; optical yield given as %de; | |
| With para-dodecylbenzenesulfonic acid at 80℃; for 24h; Green chemistry; Overall yield = 98.6 %; |
- 112-30-1
1-Decanol
- 31387-97-0
n-butyl D-glucoside
A
- 29781-81-5
decyl α-D-glucopyranoside, anhydrous
B
- 58846-77-8
n-decyl β-D-glucopyranoside
| Conditions | Yield |
|---|---|
| With acetyl chloride at 120℃; for 0.5h; microwave irradiation; |
- 112-30-1
1-Decanol
- 58846-77-8
n-decyl β-D-glucopyranoside
| Conditions | Yield |
|---|---|
| Multi-step reaction with 2 steps 1: 2.05 g / lithium carbonate / CH2Cl2 / 20 h / 30 °C 2: 64 percent / sodium methoxide / methanol / 24 h / 20 °C View Scheme | |
| Multi-step reaction with 2 steps 1: silver oxide; calcium sulfate; benzene 2: barium methylate; methanol View Scheme | |
| Multi-step reaction with 2 steps 1: silver oxide; diethyl ether 2: sodium methylate; methanol View Scheme |
- 572-09-8
2,3,4,6-tetra-O-acetyl-α-D-glucopyranosyl bromide
- 58846-77-8
n-decyl β-D-glucopyranoside
| Conditions | Yield |
|---|---|
| Multi-step reaction with 2 steps 1: 2.05 g / lithium carbonate / CH2Cl2 / 20 h / 30 °C 2: 64 percent / sodium methoxide / methanol / 24 h / 20 °C View Scheme | |
| Multi-step reaction with 2 steps 1: silver oxide; calcium sulfate; benzene 2: barium methylate; methanol View Scheme | |
| Multi-step reaction with 2 steps 1: silver oxide; diethyl ether 2: sodium methylate; methanol View Scheme |
- 604-69-3
β-D-glucose pentaacetate
- 58846-77-8
n-decyl β-D-glucopyranoside
| Conditions | Yield |
|---|---|
| Multi-step reaction with 3 steps 1: 90 percent / glacial acetic acid; hydrobromic acid / 2 h / 30 °C 2: 2.05 g / lithium carbonate / CH2Cl2 / 20 h / 30 °C 3: 64 percent / sodium methoxide / methanol / 24 h / 20 °C View Scheme | |
| Multi-step reaction with 2 steps 1: 68 percent / SnCl4; molecular sieves 4 Angstroem / CH2Cl2 / 2 h / 20 °C 2: NaOMe / methanol / Heating View Scheme |
| Conditions | Yield |
|---|---|
| Multi-step reaction with 3 steps 1: 89 percent / Ag2CO3, MS / diethyl ether 2: NaOMe 3: 72 percent / ion exchange resin / H2O View Scheme |
- 81058-27-7
2,3,4,6-tetra-O-pivaloyl-α-D-glucopyranosyl bromide
- 58846-77-8
n-decyl β-D-glucopyranoside
| Conditions | Yield |
|---|---|
| Multi-step reaction with 3 steps 1: 89 percent / Ag2CO3, MS / diethyl ether 2: NaOMe 3: 72 percent / ion exchange resin / H2O View Scheme |
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Specification
The Decyl-beta-D-glucopyranoside, with CAS registry number 58846-77-8, belongs to the following product categories: (1)Carbohydrates; (2)Carbohydrates A to; (3)Carbohydrates D-FBiochemicals and Reagents; (4)Monosaccharide; (5)Detergents; (6)Detergents A to ZDetergents; (7)Non-Ionic. It has the systematic name of decyl β-D-glucopyranoside. And its IUPAC name is 2-decoxy-6-(hydroxymethyl)oxane-3,4,5-triol. This chemical should be stored at the temperature of −20°C.
Physical properties of Decyl-beta-D-glucopyranoside: (1)ACD/LogP: 2.09; (2)# of Rule of 5 Violations: 0; (3)ACD/LogD (pH 5.5): 2.09; (4)ACD/LogD (pH 7.4): 2.09; (5)ACD/BCF (pH 5.5): 22.91; (6)ACD/BCF (pH 7.4): 22.91; (7)ACD/KOC (pH 5.5): 327.47; (8)ACD/KOC (pH 7.4): 327.47; (9)#H bond acceptors: 6; (10)#H bond donors: 4; (11)#Freely Rotating Bonds: 15; (12)Polar Surface Area: 55.38 Å2; (13)Index of Refraction: 1.511; (14)Molar Refractivity: 83.59 cm3; (15)Molar Volume: 278.6 cm3; (16)Polarizability: 33.14×10-24cm3; (17)Surface Tension: 49.6 dyne/cm; (18)Enthalpy of Vaporization: 85.33 kJ/mol; (19)Vapour Pressure: 4.4E-11 mmHg at 25°C.
You can still convert the following datas into molecular structure:
(1)SMILES: O(CCCCCCCCCC)[C@@H]1O[C@@H]([C@@H](O)[C@H](O)[C@H]1O)CO
(2)InChI: InChI=1/C16H32O6/c1-2-3-4-5-6-7-8-9-10-21-16-15(20)14(19)13(18)12(11-17)22-16/h12-20H,2-11H2,1H3/t12-,13-,14+,15-,16-/m1/s1
(3)InChIKey: JDRSMPFHFNXQRB-IBEHDNSVBI
(4)Std. InChI: InChI=1S/C16H32O6/c1-2-3-4-5-6-7-8-9-10-21-16-15(20)14(19)13(18)12(11-17)22-16/h12-20H,2-11H2,1H3/t12-,13-,14+,15-,16-/m1/s1
(5)Std. InChIKey: JDRSMPFHFNXQRB-IBEHDNSVSA-N