1820-84-4

Basic information

• Product Name: .beta.-D-Fructofuranoside, ethyl
• Synonyms: .beta.-D-Fructofuranoside, ethyl;Ethyl beta-D-fructofuraside;Ethyl b-D-fructofuranoside;Ethyl beta-D-fructofuranoside;(2R,3S,4S,5R)-2-Ethoxy-2,5-bis(hydroxyMethyl)tetrahydrofuran-3,4-diol
• CAS NO: 1820-84-4
• Molecular Formula: C₈H₁₆O₆
• Molecular Weight: 208.21
• Mol File: 1820-84-4.mol
• Article Data: 10

Chemical Properties

• Appearance: /
• Storage Temp.: 2-8°C
• CAS DataBase Reference: .beta.-D-Fructofuranoside, ethyl(CAS DataBase Reference)
• NIST Chemistry Reference: .beta.-D-Fructofuranoside, ethyl(1820-84-4)
• EPA Substance Registry System: .beta.-D-Fructofuranoside, ethyl(1820-84-4)

Safety Data

• Hazardous Substances Data: 1820-84-4(Hazardous Substances Data)

Usage

General Description

.beta.-D-Fructofuranoside, ethyl is a chemical compound with the molecular formula C12H20O11. It is an ethyl derivative of .beta.-D-fructofuranoside, a type of sugar molecule. .beta.-D-Fructofuranoside, ethyl is commonly used as a sweetening agent in various food and beverage products. It is also used in the production of pharmaceuticals and as a flavoring agent in the food industry. .beta.-D-Fructofuranoside, ethyl has a sweet taste and is often used as a low-calorie sweetener alternative to sugar. It is also known for its ability to enhance the flavor and aroma of different food and beverage products.

Upstream product

• 57-48-7 D-Fructose 
• 64-17-5 ethanol 
• 6347-01-9 fructopyranose 
• 76880-54-1 benzyl α-D-fructofuranoside 
• 15219-29-1 benzyl β-D-fructopyranoside 
• 50-99-7 D-glucose 
• 57-50-1 Sucrose 
• 2280-44-6 D-Glucose 
• 470-23-5 D-fructose 
• 7660-25-5 D-fructose 
• 13403-14-0 methyl α-D-fructofuranoside 
• 13403-14-0 methyl β-D-fructofuranoside 
• 3765-95-5 methyl β-fructopyranoside 
• 76867-26-0 benzyl β-D-fructofuranoside 

Downstream Products

• 175672-77-2 Aethyl-β-D-fructofuranosid-tetraacetat 

Relevant articles and documents

A Chromium Hydroxide/MIL-101(Cr) MOF Composite Catalyst and Its Use for the Selective Isomerization of Glucose to Fructose

A metal–organic framework (MOF)-based catalyst, chromium hydroxide/MIL-101(Cr), was prepared by a one-pot synthesis method. The combination of chromium hydroxide particles on and within Lewis acidic MIL-101 accomplishes highly selective conversion of gluc

METHOD OF PREPARING FURFURAL COMPOUNDS

Provided is a two-step method of producing a compound of chemical formula 1 in the presence of an alcohol solvent and a Group 3B metal catalyst or a salt thereof, comprising a first step comprising alkylation or isomerization of an aldohexose-containing substrate to obtain an intermediate, and a second step comprising dehydration of the intermediate to produce a compound of chemical formula 1. Preferably, additional solvent and/or catalyst are not added in the second step.

Conversion of fructose into 5-hydroxymethylfurfural (HMF) and its derivatives promoted by inorganic salt in alcohol

The conversion of d-fructose to 5-hydroxymethylfurfural (HMF) on a 1 mmol scale was achieved in good yield (68%) using NH4Cl as catalyst in isopropanol at 120 °C. About 3% of 5-i-propoxymethylfurfural was formed. The reaction in ethanol at 100 °C on a 10 g scale gave a total yield of HMF and 5-ethoxymethylfurfural of 42%. No mineral acid such as H2SO 4 and HCl are required.