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Detail of > 61-90-5

  • CAS Number:
  • 61-90-5
  • Name:
  • L-Leucine

  • Formula:
  • C6H13NO2
  • Molecular Structure:
  • Synonyms:
  • L(+)-Leucine;.alpha.-Aminoisocaproic acid;2-Amino-4-methylpentanoic acid, (S)-;L-Norvaline, 4-methyl-;L-alpha-Aminoisocaproic acid;Leucine (USP);2-Amino-4-methylvaleric acid (L);(2S)-alpha-Leucine;Pentanoic acid, 2-amino-4-methyl-, (S)-;(S)-2-Amino-4-methyl-pentanoic acid;Leucine, L-;2-Amino-4-methylpentanoic acid;(S)-(+)-leucine;Pentanoic acid, 2-amino-4-methyl-;Leu;Valeric acid, 2-amino-4-methyl-, (S)-;(2S)-2-azaniumyl-4-methyl-pentanoate;(S)-2-Amino-4-methylvaleric acid;(2S)-2-amino-4-methylpentanoic acid;Norvaline, 4-methyl-;L-Leuzin;L-2-Amino-4-methylpentanoic acid;(2S)-alpha-2-Amino-4-methylvaleric acid;FEMA No. 3297;2-Amino-4-methylpentanoic acid (L);(S)-leucine;
  • Molecular Weight:
  • 131.17
  • EINECS:
  • 200-522-0
  • Density:
  • 1.036 g/cm3
  • Melting Point:
  • >300 °C(lit.)
  • Boiling Point:
  • 225.8 °C at 760 mmHg
  • Flash Point:
  • 90.3 °C
  • Solubility:
  • 22.4 g/L (20 °C) in water
  • Appearance:
  • White crystalline powder
  • Safety:
  • 24/25Details
  • particular:
  • particular
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CAS No. 

61-90-5 L-LeucineCompetitive Product

Assay:99.6% Appearance:white crystalline powder Package:in 25kg fiber drum
Item name: L-Leucine CAS: 61-90-5 Molecular formula:C6H13NO2 Molecular weight: 131.17 Shipment: general chemical Dear sirs, we can supply you L-Leucine, if you are interested, kind please feel free contact us and we will send you the best price, thank you very much!
China (Mainland)   3460
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  • Address:Room 34-1 Xiaoshan Hangzhou China

CAS No. 

61-90-5 L-LeucineCompetitive Product

Product Name:L-Leucine Chemical Name: (S)-2-Amino-4-methylpentanoic acid Structure Formula: Molecular Formula: C6H13NO2 Molecular Weight: 131.17 Cas No: 61-90-5 Characteristics: White crystals or crystalline powder; slightly bitter taste. Very soluble in formic acid; in
China (Mainland)   2274
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CAS No. 

61-90-5 L-LeucineCompetitive Product

Assay:≥98.5% Appearance:White crystals or crystalline powder Package:25Kgs/drum Storage:Controlled room temperature in closed container Application:Raw material for pharmaceutical & nutrition enhancers
L-Leucine Grade standard: medicine grade; food grade Quality standard: CP2010, USP32, AJI97, EP, etc Usage: raw material for amino acid infusion; nutrition enhancers; Food Additives; Pharmaceutical Intermediate We supply other amino acids, such as: L-Alanine L-Asparti
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61-90-5 L-LeucineCompetitive Product

L-Leucine standard:USP24/USP32/AJI92
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61-90-5 L-LeucineCompetitive Product

USP24
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61-90-5 L-LeucineCompetitive Product

L-Leucine
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CAS No. 

61-90-5 L-LeucineCompetitive Product

 Package:25KG/drum
Quality: AJI92,USP
China (Mainland)   2000
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CAS No. 

61-90-5 L-LeucineCompetitive Product

 Appearance:White crystals or crystalline powder
Usage: L-Leucine is one of essential amino acids in human body, material of various amino acids drip-feed; curing burn, trauma, taint and brawn- restoration before after operation; taking part in NH4 metabolic activity and protecting liver.
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CAS No. 

61-90-5 l-leucine

Assay:99% Appearance:powder Package:25kg/drum
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CAS No. 

61-90-5 L-Leucine

1.Name:L-Leucine 2.MF: C6H13NO2 3.Purity: 99% 4.Appearance: White powder 5.Grade Standard: Food Grade, Medicine Grade 6.Type: Vitamins, Amino Acids and Coenzymes
China (Mainland)   2670
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61-90-5 L-Leucine

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61-90-5 L-Leucine

USP,Assay:99%
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CAS No. 

61-90-5 L-Leucine

Product name: L-leucine, Essential Amino Acids, EAA Chemical name: L-2-Amino-4-methylpentanoic acid Molecular formula: C6H13NO2 Introduction: L-Leucine, commonly known as Leucine, is known as one of three branch-chain amino acids. Because it is an essential amino acid, humans
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CAS No. 

61-90-5 L-Leucine

1. L-Leucine Chemical Name: (S)-2-Amino-4-methylpentanoic acid Structure Formula: Molecular Formula: C6H13NO2 Molecular Weight: 131.17 CAS No: [61-90-5] 2. D-Leucine Structure Formula: Molecular Formula: C6H13NO2 Molecular Weight: 131.17 CAS No: 328-38-1
China (Mainland)   1710
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Min. Order:1fcl Metric Ton

CAS No. 

61-90-5 L-Leucine

98%
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CAS No. 

61-90-5 L-Leucine

An essential amino acid found in corns and legumes. It plays an important role in protein metabolism and is vital for growth of infants. Leucine may also promote muscle growth during recovery after prolonged exercise or after hard training sessions. It is one of the branch-chaine
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CAS No. 

61-90-5 L-Leucine

L-Leucine
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61-90-5 L-Leucine

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CAS No. 

61-90-5 L-Leucine

Assay:99.5% Appearance:Powder Package:25kg/drum
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CAS No. 

61-90-5 L-Leucine

L-Leucine, FCC
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CAS No. 

61-90-5 L-Leucine

Appearance:White solid MF:C5H11NO2 MW:117.1463 MP:315℃ Density:1.23
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CAS No. 

61-90-5 L-Leucine

1.Name: L-Leucine 2.Molecular Formula: C6H13NO2 3.Appearance: White crystals or crystalline powder 4.Specifications: 99% 5.Packaging: 25kg/drum 6.Delivery time: Prompt delivery 7.Application: Food Grade
China (Mainland)   796
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CAS No. 

61-90-5 L-Leucine

White crystal or crystalline powder Type:Pharmaceutical grade Assay 99.0~100.5% Specific rotation[a]D20° +14.9~+16.0° State of solution≥98.0% Residue on ignition≤0.1% Iron(Fe)≤10ppm Pb≤10ppm As≤1ppm Loss on drying≤0.2% Chloride(CI) ≤0.02% Ammonium (NH4)≤0.02% PH
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CAS No. 

61-90-5 L-Leucine

L-leucine Appearance: White crystals or crystalline powder Standard: CP2005, AJI97, USP30, FCCIV, EP5 Package: 25kg fiber drums.
China (Mainland)   ISO  1984
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  • Address:15A19 Zhongyuan Building, 368 Youyi North Street, Shijiazhuang, China

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61-90-5 L-Leucine

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CAS No. 

61-90-5 L-Leucine

Water solubility: Soluble in water (25 ℃, and 24.26 g / L), acetic acid (10.9 g / L), diluted hydrochloric acid, alkali and carbonate hydroxide solution, slightly soluble alcohol (0.72 g / L), do not dissolve in ether. Function and Usage: An essential amino acid found in corns an
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CAS No. 

61-90-5 L-Leucine

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    Reference

    Metabolism of amino acids in Ascaridia galli: transamination
    Metabolism of amino acids in Ascaridia galli: transamination. Singh, Govind; Srivastava, V. M.In this study, 61-90-5 and 63-68-3 are also used. L. (Div. Biochem., Cent. Drug Res. Inst., Lucknow 226001, India). Z. Parasitenkd., 69(6), 783-8 (English) 1983. CODEN: ZEPAA6. ISSN: 0044-3255. DOCUMENT TYPE: Journal CA Section: 12 (Nonmammalian Biochemistry) A. galli, Using 2-oxoglutaric acid as an acceptor, transaminates alanine and aspartic acid at high rates. Among other amino acids valine, phenylalanine, leucine, isoleucine, arginine, tyrosine, and methionine are metabolized at moderate rates, whereas lysine, serine, threonine, cysteine, glycine, histidine, tryptophan, DOPA, and GABA appear to be inert in this respect. Body parts mimic the whole worm in the pattern of transamination of various amino acids with the exception of methionine. Alanine, aspartic acid, and glutamic acid may transfer their amino groups also to pyruvate and oxalacetate. Alanine and aspartate transaminases are located mainly in the cytosol and mitochondrial fractions. .
    In vitro degradation of leucine in muscle, adipose tissue, liver, and kidney of fed and starved sheep
    In vitro degradation of leucine in muscle, adipose tissue, liver, and kidney of fed and starved sheep. Wijayasinghe, M. S.; Milligan, L. P.; Thompson, J. R. (Dep. Anim. Sci., Univ. Alberta, Edmonton, AB T6G 2P5, Can.). Biosci.Several substances with their cas registry numbers 816-66-0 and 61-90-5 may be metioned in this study. Rep., 3(12), 1133-40 (English) 1983. CODEN: BRPTDT. ISSN: 0144-8463. DOCUMENT TYPE: Journal CA Section: 13 (Mammalian Biochemistry) Section cross-reference(s): 18 In vitro rates of conversion of [1-14C]leucine to 4-methyl-2-oxo[1-14C]pentanoate and of oxidn. of [1-14C]- and [U-14C]leucine were measured for muscle, adipose tissue, liver, and kidneys from fed and starved (5 days) sheep. Skeletal muscle was likely the major site of leucine catabolism in sheep although adipose tissue was capable of substantial metab. Muscle and adipose tissue from fed sheep released 17 and 5% of the [1-14C]leucine transaminated as 4-methyl-2-oxo-[1-14C]pentanoate, and on starvation the proportions were increased to 46 and 32%, resp. Starvation reduced leucine catabolism in all tissues except the kidney. The pattern of leucine catabolism in muscle changed from extensive oxidn. in the fed state to being limited essentially to transamination and decarboxylation in the starved state. .

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