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Allyl Propyl Disulfide is a clear pale yellow liquid with a pungent odor, resembling the taste of cooked onions. It is the chief volatile constituent in onion oil and is also found in raw cabbage, chive, garlic oil, leek, and onion. It is insoluble in water and decomposes on burning, producing sulfur oxides and releasing irritating or toxic fumes.

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  • 2179-59-1 Structure
  • Basic information

    1. Product Name: Allyl Propyl Disulfide
    2. Synonyms: 2-PROPENYL PROPYL DISULFIDE;ALLYL PROPYL DISULFIDE;ALLYL PROPYL DISULPHIDE;FEMA 4073;disulfide,2-propenylpropyl;disulfide,allylpropyl;disulfured’allyleetdepropyle;Propyl 2-propenyl disulfide
    3. CAS NO:2179-59-1
    4. Molecular Formula: C6H12S2
    5. Molecular Weight: 148.29
    6. EINECS: 218-550-7
    7. Product Categories: sulfide Flavor
    8. Mol File: 2179-59-1.mol
  • Chemical Properties

    1. Melting Point: -15°C
    2. Boiling Point: 69 °C / 16mmHg
    3. Flash Point: 56 °C
    4. Appearance: Clear pale yellow liquid with a pungent odor
    5. Density: 0.99
    6. Vapor Pressure: 1.35mmHg at 25°C
    7. Refractive Index: 1.5160-1.5200
    8. Storage Temp.: Refrigerator
    9. Solubility: N/A
    10. Water Solubility: Insoluble.
    11. CAS DataBase Reference: Allyl Propyl Disulfide(CAS DataBase Reference)
    12. NIST Chemistry Reference: Allyl Propyl Disulfide(2179-59-1)
    13. EPA Substance Registry System: Allyl Propyl Disulfide(2179-59-1)
  • Safety Data

    1. Hazard Codes: Xi
    2. Statements: 36
    3. Safety Statements: 26
    4. RIDADR: 1993
    5. WGK Germany:
    6. RTECS: JO0350000
    7. HazardClass: 3.2
    8. PackingGroup: III
    9. Hazardous Substances Data: 2179-59-1(Hazardous Substances Data)

2179-59-1 Usage

Uses

Used in Flavor and Fragrance Industry:
Allyl Propyl Disulfide is used as a synthetic flavor and food additive due to its strong, characteristic onion odor. It is commonly used to enhance the flavor of various food products, providing a fruity, garlic aroma with a high-strength, sulfurous type.
Used in Aromatherapy:
Allyl Propyl Disulfide's strong and pungent odor makes it suitable for use in aromatherapy, where it can be used in diluted forms (0.10% solution or less) to provide a stimulating and invigorating experience.
Used in Onion Oil Production:
Allyl Propyl Disulfide is the chief volatile component of onion oil, which is obtained by steam distillation of the crushed bulbs of the common onion, Allium cepa L. Onion oil, an amber-yellow to amber liquid, is produced mainly in Mexico, China, and Egypt, and in smaller quantities in Europe (France, Hungary), and is used in the flavor and fragrance industry.

Air & Water Reactions

Insoluble in water.

Reactivity Profile

Allyl Propyl Disulfide may react vigorously with strong oxidizing agents. Incompatible with acids, diazo and azo compounds, halocarbons, isocyanates, aldehydes, alkali metals, nitrides, hydrides and other strong reducing agents. Reactions with these materials generate heat and in many cases hydrogen gas. May liberate hydrogen sulfide upon decomposition or reaction with an acid.

Health Hazard

Exposures to allyl propyl disulfi de are absorbed into the body by inhalation and by ingestion. It causes a burning sensation, cough, chest tightness, nausea, vomiting, irritation to the eyes, skin, and respiratory tract. Based on animal and human experimental data, allyl propyl sulfi de is regarded as an occupational skin sensitizer.

Fire Hazard

Allyl Propyl Disulfide is combustible.

Contact allergens

With allicin and diallyl sulfide, allylpropyldisulfide is one of the allergens in garlic (Allium sativum L.). See also Chap. 46.

Safety Profile

Skin irritant. When heated to decomposition it emits acrid smoke and irritating fumes

storage

Allyl propyl disulfi de should be separated from oxidants.

Precautions

During use/handling of allyl propyl disulfi de, occupational workers should use safety goggles or eye protection in combination with breathing protection and protective gloves. Many of the chemical reactions may result in a hazardous situation, i.e., generation of flammable or toxic chemicals, fi re or detonation.

Check Digit Verification of cas no

The CAS Registry Mumber 2179-59-1 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 2,1,7 and 9 respectively; the second part has 2 digits, 5 and 9 respectively.
Calculate Digit Verification of CAS Registry Number 2179-59:
(6*2)+(5*1)+(4*7)+(3*9)+(2*5)+(1*9)=91
91 % 10 = 1
So 2179-59-1 is a valid CAS Registry Number.
InChI:InChI=1/C6H12S2/c1-3-5-7-8-6-4-2/h3H,1,4-6H2,2H3

2179-59-1SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 11, 2017

Revision Date: Aug 11, 2017

1.Identification

1.1 GHS Product identifier

Product name 1-(prop-2-enyldisulfanyl)propane

1.2 Other means of identification

Product number -
Other names Allyl-propyl-disulfid

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:2179-59-1 SDS

2179-59-1Relevant articles and documents

Crack healing and reclaiming of vulcanized rubber by triggering the rearrangement of inherent sulfur crosslinked networks

Xiang,Qian,Lu,Rong,Zhang

supporting information, p. 4315 - 4325 (2015/08/11)

CuCl2 has been shown to effectively catalyze reshuffling of the inherent sulfur crosslinked networks of vulcanized rubber. Once activated, CuCl2-based complex catalysis enables disulfide metathesis through circulated crossover reactions among disulfide and polysulfide bonds without forming radicals and ionic intermediates. By taking advantage of this mechanism, the model material of this study, vulcanized polybutadiene rubber, acquires thermal remendability as characterized by repeated restoration of mechanical properties. Moreover, it can be reprocessed like thermoplastics. The compositions and fabrication of the model material simulate those of industrial vulcanized rubber, so as to facilitate formulation optimization under the circumstances close to the actual situation for possible future practical applications. It is hoped that the results of the present preliminary exploration would provide the basis for extending the service life and developing new recycling techniques of vulcanized rubber, which is produced, used and scrapped in large quantities every day.

Phosphine-catalyzed disulfide metathesis

Caraballo, Remi,Rahm, Martin,Vongvilai, Pornrapee,Brinck, Tore,Ramstroem, Olof

scheme or table, p. 6603 - 6605 (2009/04/20)

The reaction between disulfides and phosphines generates a reversible disulfide metathesis process. The Royal Society of Chemistry 2008.

Antiviral composition derived from allium CEPA and therapeutic use thereof

-

, (2008/06/13)

Novel medicinal extracts derived from Allium species, preferablyAllium cepaare provided. These extracts have broad medicinal properties, especially for treatment of AIDS and other viral infections.

REARRANGEMENT OF ALKYL ALLYL DISULFIDES IN THE SYSTEM KOH-DMSO

Amosova, S. V.,Nosyreva, V. V.,Miptakhova, L. M.,Klimchuk, A. F.,Sigalov, M. V.

, p. 1249 - 1251 (2007/10/02)

Alkyl allyl disulfides are subject to rearrangement under the action of potassium hydroxide in DMSO.In the presence of alkyl iodides the corresponding 1,3-dialkylthio-1-propenes are formed.

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