4402
M. Isaka et al. / Tetrahedron 65 (2009) 4396–4403
Fraction 5 (321 mg) was subjected to preparative HPLC (MeCN/
H2O¼50:50) and CC on Si gel (5–30% acetone in CH2Cl2) to obtain 6
(98 mg). Fraction 6 (272 mg) was fractionated by CC on Si gel
(3.0ꢀ15 cm, 1–25% MeOH in CH2Cl2) to furnish 12 (11.6 mg) and 5a/
5b (20.5 mg). Fraction 7 (253 mg) was repeatedly fractionated by
CC on Si gel (2–10% MeOH in CH2Cl2) and preparative HPLC (MeCN/
H2O and MeOH/H2O) to furnish 7 (21.9 mg) and 12 (44.8 mg).
Fraction 8 (1.18 g) was repeatedly fractionated by CC on Si gel
(MeOH/CH2Cl2) to afford 11 (98.9 mg), 3 (203 mg), and 4 (23.6 mg).
Fraction 10 (427 mg) also provided 4 (57.4 mg).
J¼2.7 Hz, H-3), 5.72 (1H, br, H-80), 5.57 (1H, m, H-100), 5.52 (1H, br d,
J¼12.4 Hz, H-70), 4.44 (1H, br s, 50-OH), 4.39 (1H, m, H-40), 4.29 (1H,
br d, J¼7.3 Hz, 40-OH), 4.17 (1H, br s, H-10), 3.83 (3H, s, 4-OCH3), 3.74
(3H, s, –COOCH3), 2.84 (1H, m, H-20), 2.52–2.48 (2H, m, H-90), 2.09–
2.05 (2H, m, H-30), 1.49 (3H, d, J¼6.4 Hz, H-110); 13C NMR (125 MHz,
acetone-d6) d
173.7 (C, C-60),171.3 (C, –COO–),166.1 (C, C-2),165.1 (C,
C-4), 143.1 (C, C-6), 103.8 (CH, C-5), 103.6 (C, C-1), 100.2 (CH, C-3),
81.6 (C, C-50), 73.6 (CH, C-40), 72.5 (CH, C-100), 62.1 (CH, C-20), 58.1
(CH, C-10), 55.0 (CH3, 4-OCH3), 51.9 (CH3, –COOCH3), 36.4 (CH2, C-30),
34.1 (CH2, C-90), 17.8 (CH3, C-110), resonances for C-70 and C-80 were
not clearly detected because of the peak broadening; HRMS (ESI-
TOF) m/z 431.1322 [MþNa]þ (calcd for C20H24O9Na 431.1318).
4.3.1. Aigialomycin F (4)
27
Colorless solid; mp 186–187 ꢁC; [
a]
ꢂ39 (c 0.10, MeOH); UV
D
(MeOH) lmax (log
3
) 214 (4.42), 266 (4.15), 301 (3.85) nm; IR (KBr)
4.4. Synthesis of the acetonide derivatives 13 and 14
nmax 3363, 1637, 1379, 1202, 1060, 1034, 712 cmꢂ1
;
1H NMR
(500 MHz, DMSO-d6) and 13C NMR (125 MHz, DMSO-d6) data, see
Table 1; HRMS (ESI-TOF) m/z 421.1464 [MþNa]þ (calcd for
C19H26O9Na 421.1469).
To a suspension of aigialomycin F (4, 2.0 mg) in 2,2-dimethoxy-
propane (0.5 mL) was added p-TsOH$H2O (ca. 0.5 mg), and the
mixture was stirred at room temperature for 4 h. The mixture was
diluted with EtOAc and washed with satd NaHCO3. The organic
layer was concentrated under reduced pressure to leave a colorless
solid, which was purified by preparative HPLC using a reverse phase
column (MeCN/H2O¼45:55) to furnish compound 13 (1.2 mg) as
a colorless solid. Similarly, compound 14 (0.3 mg) was synthesized
from aigialomycin G (5a/5b, 1.0 mg).
4.3.2. Aigialomycin G (5a/5b)
27
Colorless solid; mp 94–95 ꢁC; [
a
]
ꢂ35 (c 0.10, MeOH); UV
D
(MeOH) lmax (log
nmax 3424, 1713, 1677, 1650, 1629, 1584, 1372, 1254, 1206, 1162,
1032 cmꢂ1 1H NMR (500 MHz, acetone-d6) and 13C NMR
3) 213 (4.46), 267 (4.18), 303 (3.89) nm; IR (KBr)
;
(125 MHz, acetone-d6) data, see Table 1; HRMS (ESI-TOF) m/z
421.1461 [MþNa]þ (calcd for C19H26O9Na, 421.1469).
4.4.1. Compound 13
Colorless solid; 1H NMR (500 MHz, CDCl3)
d 11.19 (1H, s, 2-OH),
4.3.3. 70,80-Dihydroaigialospirol (7)
6.52 (1H, dd, J¼2.4, 1.2 Hz, H-5), 6.44 (1H, d, J¼2.4 Hz, H-3), 5.88 (1H,
dt, J¼15.4, 7.3 Hz, H-80), 5.63 (1H, dd, J¼15.4, 7.5 Hz, H-70), 4.89 (1H, d,
J¼10.6 Hz, H-10), 4.35 (1H, dt, J¼5.6, 10.6 Hz, H-20), 4.42 (1H, t,
J¼7.7 Hz, H-60), 4.03 (1H, dd, J¼11.2, 5.2 Hz, H-40), 3.89 (1H, m, H-100),
3.88 (3H, s, 4-OCH3), 3.75 (1H, dd, J¼7.9, 5.2 Hz, H-50), 2.38 (1H, dd,
J¼13.5, 5.6 Hz, Ha-30), 2.28–2.26 (2H, m, H-90), 1.90 (1H, dt, J¼13.5,
11.2 Hz, Hb-30),1.49 (3H, s, H-100),1.48 (3H, s, H-300),1.46 (3H, s, H-1%),
1.43 (3H, s, H-3%), 1.24 (3H, d, J¼6.3 Hz, H-110); 13C NMR (125 MHz,
28
Colorless solid; mp 80–83 ꢁC; [
a
]
þ14 (c 0.10, CHCl3); UV
D
(MeOH) lmax (log 3) 217 (4.47), 257 (4.20), 290 (3.81) nm; IR (KBr)
nmax 3459 (br),1749,1614,1216,1158,1073 cmꢂ1; 1H NMR (500 MHz,
CDCl3) and 13C NMR (125 MHz, CDCl3) data, see Table 2; HRMS (ESI-
TOF) m/z 403.1372 [MþNa]þ (calcd for C19H24O8Na 403.1369).
4.3.4. 40-Deoxy-70,80-dihydroaigialospirol (8)
28
Colorless solid; mp 70–71 ꢁC; [
a]
D
þ12 (c 0.10, CHCl3); UV
CDCl3) d 168.4 (C, –COO–), 165.1 (C, C-4), 164.7 (C, C-2), 143.1 (C, C-6),
(MeOH) lmax (log
3
) 217 (4.44), 257 (4.05), 292 (3.64) nm; IR (KBr)
131.5 (CH, C-80),131.3 (CH, C-70),109.3 (C, C-2%),104.4 (CH, C-5),102.2
(C, C-200), 99.8 (C, C-1), 99.8 (CH, C-3), 82.5 (CH, C-50), 79.1 (CH, C-60),
79.0 (CH, C-20), 67.5 (CH, C-10), 67.5 (CH, C-40), 67.2 (CH, C-100), 55.6
(CH3, 4-OCH3), 42.1 (CH2, C-90), 37.0 (CH2, C-30), 27.1 (CH3, C-1%), 26.8
(CH3, C-3%), 24.9(CH3, C-100), 24.9(CH3, C-300), 23.0 (CH3, C-110);HRMS
(ESI-TOF) m/z 501.2095 [MþNa]þ (calcd for C25H34O9Na 501.2101).
nmax 3488, 3385,1733,1614,1221,1168,1085,1075,976 cmꢂ1;1HNMR
(500 MHz, CDCl3) and 13C NMR (125 MHz, CDCl3) data, see Table 2;
HRMS (ESI-TOF) m/z 387.1412 [MþNa]þ (calcd for C19H24O7Na
387.1420).
4.3.5. Compound 9
25
Colorless solid; mp 128–129 ꢁC; [
a
]
þ8 (c 0.06, MeOH); UV
4.4.2. Compound 14
D
(MeOH) lmax (log
nmax 3444, 1734, 1645, 1615, 1257, 1159 cmꢂ1
500 MHz)
3
) 214 (4.17), 265 (3.83), 305 (3.52) nm; IR (KBr)
Colorless solid; 1H NMR (500 MHz, CDCl3)
d 11.14 (1H, s, 2-OH),
;
1H NMR (CDCl3,
6.68 (1H, dd, J¼2.4, 1.3 Hz, H-5), 6.40 (1H, d, J¼2.2 Hz, H-3), 5.10
(1H, d, J¼10.9 Hz, H-10), 4.52 (1H, dt, J¼2.5, 10.9 Hz, H-20), 4.51 (1H,
m, H-40), 4.24 (1H, d, J¼7.9 Hz, H-50), 3.94 (1H, m, H-100), 3.85 (3H, s,
4-OCH3), 2.54 (1H, ddd, J¼14.2, 11.3, 2.3 Hz, Ha-30), 2.46 (1H, ddd,
J¼14.2, 4.5, 2.5 Hz, Hb-30), 2.03 (1H, m, Ha-70), 1.96 (1H, m, Ha-80),
1.93 (1H, m, Hb-70),1.72 (1H, m, Ha-90),1.70 (1H, m, Hb-80),1.40 (3H,
s, H-100), 1.39 (1H, m, Hb-90), 1.32 (3H, s, H-300), 1.20 (3H, d, J¼6.2 Hz,
d
11.75 (1H, s, 2-OH), 6.51 (1H, d, J¼2.7 Hz, H-5), 6.42 (1H,
d, J¼2.7 Hz, H-3), 6.21 (1H, ddd, J¼15.5, 8.2, 5.6 Hz, H-80), 5.52 (1H,
m, H-100), 5.51 (1H, br d, J¼15.5 Hz, H-70), 4.55 (1H, d, J¼1.7 Hz, H-
10), 4.05 (1H, m, H-40), 3.83 (3H, s, –COOCH3), 3.82 (3H, s, 4-OCH3),
2.72 (1H, dt, J¼8.9, 2.1 Hz, H-20), 2.57 (1H, m, Ha-90), 2.44 (1H, ddt,
J¼15.7,1.6, 5.6 Hz, Hb-90), 2.37 (1H, br d, J¼10.7 Hz, 40-OH), 2.07 (1H,
dt, J¼15.5, 2.7 Hz, Ha-30), 2.03 (1H, ddd, J¼15.5, 8.9, 5.6 Hz, Hb-30),
H-110); 13C NMR (125 MHz, CDCl3)
d 169.4 (C, –COO–),166.5 (C, C-4),
1.45 (3H, d, J¼6.5 Hz, H-110); 13C NMR (CDCl3, 125 MHz)
d
174.2 (C,
164.4 (C, C-2), 144.3 (C, C-6), 107.7 (C, C-200), 103.4 (CH, C-5), 100.5
(C, C-1), 100.0 (C, C-60), 99.5 (CH, C-3), 78.8 (CH, C-50), 77.2 (CH, C-
20), 69.8 (CH, C-40), 69.8 (CH, C-100), 67.5 (CH, C-10), 55.5 (CH3, 4-
OCH3), 35.2 (CH2, C-30), 30.2 (CH2, C-70), 30.0 (CH2, C-90), 26.2 (CH3,
C-100), 23.9 (CH3, C-300), 21.8 (CH3, C-110), 16.6 (CH2, C-80); HRMS
(ESI-TOF) m/z 443.1686 [MþNa]þ (calcd for C22H28O8Na 443.1682).
C-60), 170.7 (C, –COO–), 165.4 (C, C-2), 165.1 (C, C-4), 142.3 (C, C-6),
129.8 (CH, C-70), 127.3 (CH, C-80), 104.4 (C, C-1), 104.0 (CH, C-5),
100.8 (CH, C-3), 81.0 (C, C-50), 72.8 (CH, C-40), 70.7 (CH, C-100), 63.4
(CH, C-20), 58.2 (CH, C-10), 55.5 (CH3, 4-OCH3), 53.6 (CH3, –COOCH3),
36.6ꢀ2 (CH2, C-30; and CH2, C-90), 19.0 (CH3, C-110); HRMS (ESI-TOF)
m/z 431.1315 [MþNa]þ (calcd for C20H24O9Na 431.1318).
4.5. Hydrogenation of aigialomycin F (4)
4.3.6. Compound 10
25
Colorless solid; mp 156–159 ꢁC; [
a
]
þ21 (c 0.065, MeOH); UV
To a solution of aigialomycin F (7, 3.0 mg) in THF (0.5 mL) was
added 10% Pd/C (5 mg), and the mixture was vigorously stirred
under hydrogen for 3 h. The suspension was filtered, and the filtrate
was concentrated in vacuo to leave a colorless solid, which was
D
(MeOH) lmax (log
nmax 3460,1747,1644,1618,1260 cmꢂ1; 1H NMR (500 MHz, acetone-
d6)
12.15 (1H, s, 2-OH), 6.52 (1H, d, J¼2.7 Hz, H-5), 6.41 (1H, d,
3) 217 (4.17), 265 (3.87), 305 (3.56) nm; IR (KBr)
d