4594
Y. Li et al. / European Journal of Medicinal Chemistry 44 (2009) 4585–4595
where Fo and F are the fluorescence intensity in the absence and
presence of drug at [Q] concentration respectively; Kq is the quenching
constant and [Q] is the quencher concentration. Plots of Fo/F versus [Q]
appear to be linear and Kq depends on temperature [50].
The solution of the tested compounds was prepared with DMF. The
reaction mixture contained 2.5 mL 0.15 M phosphate buffer
(pH ¼ 7.4), 0.5 mL 114
3% H2O2 and 30 L the tested compound solution (the final
M). The sample
mM safranin, 1 mL 945 mM EDTA–Fe(II), 1 mL
m
concentration: Ci(i¼1–6) ¼ 1.0, 2.0, 3.0, 4.0, 5.0, 6.0
m
4.7. Iodide quenching experiments
without the tested compound was used as the control. The reaction
mixtures were incubated at 37 ꢃC for 60 min in a water bath.
Absorbances (Ai, A0, Ac) at 520 nm were measured. The suppression
ratio for HOꢂ was calculated from the following expression:
The fluorescence quenching efficiency is evaluated by Stern–
Volmer Ksv, which varies with the experimental conditions. The
values of Ksv were used to deduce the interaction mode of the
fluorescence probe with DNA. High binding constants should
correspond to better protection by the DNA and a stronger inhibi-
tion of quenching by anionic species. Quenching plots were con-
structed according to the following Stern–Volmer equation.
Suppression ratioð%Þ ¼ ½ðAi ꢁ A0Þ=ðAc ꢁ A0Þꢄ ꢀ 100%
where Ai ¼ the absorbance in the presence of the tested compound;
A0 ¼ the absorbance in the absence of the tested compound;
Ac ¼ the absorbance in the absence of the tested compounds,
EDTA–Fe(II) and H2O2.
The antioxidant activity was expressed as the 50% inhibitory
concentration (IC50). IC50 values were calculated from regression
Â
Ã
Fo=F ¼ 1 þ Ksv Iꢁ
;
where Fo and F are the fluorescence intensity in the absence and
presence of iodide at [Iꢁ] concentration, respectively; Ksv is the
quenching constant and [Iꢁ] is the concentration of iodide. Plots of
Fo/F versus [Iꢁ] appear to be linear and Ksv was evaluated by linear
least-squares analysis of the data according to the equation [51].
lines where: x was the tested compound concentration in mM and y
was percent inhibition of the tested compounds.
Acknowledgements
This work is supported by the National Natural Science Foun-
dation of China (20475023) and Gansu NSF (0710RJZA012).
4.8. Salt effect
Fluorescence intensities were recorded in the absence and
presence of DNA in the mixture solution of each compound and
NaCl at room temperature.
References
[1] E.C. Miller, J.A. Miller, Cancer 47 (1981) 1055–1064.
[2] A.E. Friedman, C.V. Kumar, N.J. Turro, J.K. Barton, Nucleic Acids Res. 19 (1991)
2595–2602.
4.9. Viscosity measurements
[3] A.M. Pyle, T. Morri, J.K. Barton, J. Am. Chem. Soc. 112 (1990) 9432–9434.
[4] J.K. Barton, J.M. Goldberg, C.V. Kumar, N.J. Turro, J. Am. Chem. Soc. 108 (1986)
2081–2088.
[5] P.H. Proctor, E.S. Reynolds, Physiol. Chem. Phys. Med. NMR 16 (1984) 175–195.
[6] K.E. Erkkila, D.T. Odom, J.K. Barton, Chem. Rev. 99 (1999) 2777–2795.
[7] M. Mrksich, P.B. Dervan, J. Am. Chem. Soc. 115 (1993) 9892–9899.
[8] B.N. Trawick, A.T. Danihe, J.K. Bashkin, Chem. Rev. 98 (1998) 939–960.
[9] K. Dhara, J. Ratha, M. Manassero, X.Y. Wang, S. Gao, P. Banerjee, J. Inorg.
Biochem. 101 (2006) 95–103.
Viscosity experiments were conducted on an Ubbelohde
viscometer, immersed in a thermostated water bath maintained to
25.0 ꢃC. Titrations were performed for the complexes (0.5–4
m
M),
M)
versus
is
and each compound was introduced into a DNA solution (5
present in the viscometer. Data were presented as (h/h0)
the ratio of the concentration of the compound and DNA, where
m
1/3
h
[10] D.M. Kong, J. Wang, L.N. Zhu, Y.W. Jin, X.Z. Li, H.X. Shen, H.F. Mi, J. Inorg.
Biochem. 102 (2008) 824–832.
[11] F. Firdaus, K. Fatma, M. Azam, S.N. Khan, A.U. Khan, M. Shakir, Transition Met.
Chem. 33 (2008) 467–473.
the viscosity of DNA in the presence of the compound and h0 is the
viscosity of DNA alone [52,53].
[12] B.K. Kaymakcioglu, S. Rollas, Farmaco 57 (2002) 595–599.
[13] S. Ku¨ çu¨kgu¨ zel, S. Rollas, I. Ku¨çu¨kgu¨zel, M. Kiraz, Eur. J. Med. Chem. 34 (1999)
1093–1100.
[14] S.R. Zhang, A.D. Sherry, J. Solid State Chem. 171 (2003) 38–43.
[15] Z.Y. Yang, Synth. React. Inorg. Met.-Org. Chem. 30 (2000) 1265–1272.
[16] B.D. Wang, Z.Y. Yang, Q. Wang, T.K. Cai, P. Crewdson, Bioorg. Med. Chem. 14
(2006) 1880–1888.
4.10. Antioxidant activity
ꢂ
In antioxidant activity experiments the superoxide radicals (O2ꢁ
)
were produced by the system MET/VitB2/NBT [54]. The amount of
ꢂ
ꢂ
Oꢁ2 and suppression ratio for Oꢁ2 can be calculated by measuring
the absorbance at 560 nm, because NBT can be reduced quantita-
[17] B.D. Wang, Z.Y. Yang, D.D. Qin, Z.N. Chen, J. Photochem. Photobiol., A: Chem.
194 (2008) 49–58.
ꢂ
tively to blue formazan by O2ꢁ . The solution of MET, VitB2 and NBT
[18] B.D. Wang, Z.Y. Yang, T.R. Li, Bioorg. Med. Chem. 14 (2006) 6012–6021.
[19] F. Yakuphanoglu, M. Sekerci, J. Mol. Struct. 751 (2005) 200–203.
[20] T. Miyadera, E.M. Kosower, J. Med. Chem. 15 (1972) 339–340.
[21] J.V. Formica, W. Regelson, Food Chem. Toxicol. 33 (1995) 1061–1080.
[22] Y.Z. Cai, Q. Luo, M. Sun, H. Corke, Life Sci. 74 (2004) 2157–2184.
[23] K.E. Heim, A.R. Tagliaferro, D.J. Bobilya, J. Nutr. Biochem. 13 (2002) 572–584.
[24] H.C. Cooray, T. Janvilisri, H.W. Veen, S.B. Hladky, M.A. Barrand, Biochem.
Biophys. Res. Commun. 317 (2004) 269–275.
[25] F.V. So, N. Guthrie, A.F. Chambers, K.K. Carroll, Cancer Lett. 112 (1997) 127–133.
[26] Y. Mitsunaga, H. Takanaga, H. Matsuo, M. Naito, T. Tsuruo, H. Ohtani,
Y. Sawada, Eur. J. Pharmacol. 395 (2000) 193–201.
[27] K.A. Youdim, M.S. Dobbie, G. Kuhnle, A.R. Proteggente, N.J. Abbott, C. Rice-
Evans, J. Neurochem. 85 (2003) 180–192.
was prepared with 0.067 M phosphate buffer (pH ¼ 7.8) at the
condition of avoiding light. The tested compounds were dissolved
in DMF. The reaction mixture contained MET (0.01 mol Lꢁ1), NBT
(4.6 ꢀ 10ꢁ5 mol Lꢁ1), VitB2 (3.3 ꢀ10ꢁ6 mol Lꢁ1), phosphate buffer
solution (0.067 mol Lꢁ1) and the tested compound (the final
concentration: Ci(i¼1–6) ¼ 0.4, 1.0, 2.0, 4.0, 6.0, 8.0
mM). After incu-
bating at 30 ꢃC for 10 min and illuminating with a fluorescent lamp
for 3 min, the absorbance (Ai) of the samples was measured at
560 nm. The sample without the tested compound and avoiding
ꢂ
light was used as the control. The suppression ratio for Oꢁ2 was
[28] J.O. Jim, J. Brown, J. Fleming, P.R. Harrison, Biochem. Pharmacol. 66 (2003)
2075–2088.
calculated from the following expression:
[29] I. Kostova, N. Trendafilova,G. Momekov, J. TraceElem. Med. Biol. 22(2008)100–111.
[30] C.C. Bisi, O. Carugo, Inorg. Chim. Acta 159 (1989) 157–161.
[31] D.Z. Horne, P.B. Dervan, J. Am. Chem. Soc. 112 (1990) 2435–2437.
[32] J.M. Gottesfield, L. Nealy, J.W. Trauger, E.E. Baird, P.B. Dervan, Nature 387
(1997) 202–205.
[33] W.J. Geary, Coord. Chem. Rev. 7 (1971) 81–122.
[34] F. Maarchetti, C. Pettinari, R. Pettinari, D. Leonesi, A. Lorenzotti, Polyhedron 18
(1999) 3041–3050.
Suppression ratioð%Þ ¼ ½ðA0 ꢁ AiÞ=A0ꢄ ꢀ 100%
where Ai ¼ the absorbance in the presence of the ligand or its
complexes, A0 ¼ the absorbance in the absence of the ligand or its
complexes.
In antioxidant activity experiments the hydroxyl radical (HOꢂ) in
aqueous media was generated through the Fenton reaction [55].
[35] K. Narang, V.P. Singh, Transition Met. Chem. 18 (1993) 287–290.