Organic Letters
Letter
the formation of a white precipitate of product (Scheme 4,
images f and g) which could be easily filtered to afford acid 9 in
an overall yield of 82%.
Although ester 12 is an important intermediate en route to
Rinskor, this target herbicide is a benzyl ester (recall Figure 1),
in which case the direct use of the benzyl ester analogue of 12
in the SM coupling might avoid the in situ hydrolysis and re-
esterification steps. Therefore, coupling between aryl halide 6
and arylboronic acid 8 under the same conditions (55 °C for
18 h; see Scheme 5) gave biaryl 11, albeit in only 54% yield.
Nicholas M. Irvine − Corteva Agriscience, Indianapolis, Indiana
Abraham D. Schuitman − Corteva Agriscience, Indianapolis,
Indiana 46268, United States
Xiaoyong Li − Corteva Agriscience, Indianapolis, Indiana
46268, United States
Complete contact information is available at:
Author Contributions
All authors have given approval to the final version of the
manuscript.
Scheme 5. SM Coupling of Benzyl Ester 6 to Biaryl 11
Notes
The authors declare no competing financial interest.
Arylex and Rinskor are trademarks of Dow AgroSciences,
DuPont, or Pioneer and their affiliated companies or respective
owners.
ACKNOWLEDGMENTS
■
Financial support provided by the NSF (No. 18-56406) and
PHT International (via a postdoctoral fellowship to B.S.T.) is
warmly acknowledged with thanks.
All of the aryl halide was consumed; however, most of the
remaining reaction material was attributed to the hydrolysis of
starting ester. By lowering the reaction temperature to 45 °C,
and then to 35 °C, the hydrolysis was slower, but the desired
biaryl benzyl ester 11 could be obtained in 79% yield. Under
these conditions, an attempt to perform this coupling at rt led
to 11 in only 60% yield.
In summary, aqueous micellar technology has been
efficiently applied to Suzuki−Miyaura couplings for the
syntheses of key biaryl subsections associated with Arylex
and Rinskor active ingredients from Corteva Agriscience. The
required catalyst loading was significantly lower than reported
for the preparation of these key intermediates, suggesting that
the adoption of processes akin to those described herein are
not only sustainable, but are also economically attractive.
REFERENCES
■
(1) (a) Riar, D. S.; Norsworthy, J. K.; Steckel, L. E.; Stephenson, D.
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ASSOCIATED CONTENT
* Supporting Information
■
(6) Epp, J. B.; Alexander, A. L.; Balko, T. W.; Buysse, A. M.;
Brewster, W. K.; Bryan, K.; Daeuble, J. F.; Fields, S. C.; Gast, R. E.;
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(8) 2018 Green Chemistry Challenge Awards announced, https://cen.
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U.S. Patent No. US 2014/0206881 A1, 2014. (b) Renga, J. M.;
sı
The Supporting Information is available free of charge at
Experimental procedures, analytical data, and copies of
NMR spectra for all compounds (PDF)
AUTHOR INFORMATION
Corresponding Authors
■
Bruce H. Lipshutz − Department of Chemistry and
Biochemistry, University of California, Santa Barbara,
Balaram S. Takale − Department of Chemistry and
Biochemistry, University of California, Santa Barbara,
Authors
Ruchita R. Thakore − Department of Chemistry and
Biochemistry, University of California, Santa Barbara,
California 93106, United States
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