Bulletin of the Chemical Society of Japan p. 631 - 638 (1992)
Update date:2022-09-26
Topics:
Sakai, Takashi
Wada, Kou
Murakami, Takahiko
Kohra, Kiichiro
Imajo, Norihisa
et al.
The bakers' yeast reduction of a series of 2-oxoalkyl arenecarboxylates
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