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Measurement of 15N enrichment in AQC–amino acids / H. Nakamura et al. / Anal. Biochem. 476 (2015) 67–77
isotopic enrichment with gas chromatography–mass spectrometry
(GC–MS) have been reported [10–12], they are not entirely
satisfactory because of complicated precolumn derivatization steps
or contaminant peaks, as reported previously [13]. Furthermore,
the measurement of the positional 15N enrichment of each nitro-
gen (N) in urea cycle amino acids is important for more precise
investigation of their N metabolism because one amino acid con-
tains multiple N atoms of distinct origins. Marini reported a
method to measure the positional 15N enrichment of glutamine
and citrulline derivatized with dansyl chloride [14]. However,
there has been no report of positional 15N enrichment using AQC
(ꢀ80% of the ad libitum intake) of an experimental diet in which
all glutamine was replaced with 15N-labeled glutamine (2-15N or
5-15N). Thus, hourly consumption rates of [2-15N]glutamine and
[5-15N]glutamine were 20 mg/h. Six hours after the initiation of
feeding, the rats were anesthetized with ether to collect blood from
the descending aorta. Blood containing ethylenediaminetetraacetic
acid (EDTA) as an anticoagulant was centrifuged at 2010g for
20 min at 4 °C to separate the plasma. The plasma samples were
stored at ꢁ80 °C until analysis. A 20
l
l aliquot of the pooled plasma
was deproteinized by adding 80 l of methanol. A 10
l
l
l aliquot of
the deproteinized supernatant was derivatized with AQC as
as
a derivatization reagent despite the advantages of this
described above.
derivatization method compared with others [15].
In the current study, we evaluated the accuracy of the AQC
method for measuring the 15N enrichment of amino acids and
developed new methods for determining the positional 15N enrich-
ment of urea cycle amino acids and glutamine. Furthermore, we
investigated the efficacy of these methods for analyzing biological
samples.
Instrumentation
An Agilent 1200 series LC system (Agilent Technologies,
Waldbrunn, Germany) with a binary pump, degasser, autosampler,
column compartment, and ultraviolet (UV) detector was used. The
system was coupled to a triple-quadrupole Agilent 6400 series
mass spectrometer (Agilent Technologies) equipped with
JetStream interface.
a
Materials and methods
Materials
LC–MS/MS selected reaction monitoring for quantitative analysis of
amino acid derivatives
A solution of 41 authentic amino acids was prepared from
commercially available
Wako Pure Chemical Industries, Osaka, Japan) [16] and crystallized
-glutamine, -tryptophan, and -asparagine (Wako Pure Chemical
Industries). 15N-labeled -arginine (U-15N4 and guanidino-15N2)
and 15N-labeled -glutamine (2-15N and 5-15N) (>98% 15N for all)
were purchased from Cambridge Isotope Laboratories (Andover,
MA, USA). The AccQ-Fluor Reagent Kit was purchased from
Waters (Milford, MA, USA). Acetic acid and acetonitrile were pur-
chased from Junsei Chemical (Tokyo, Japan).
L-amino acid solutions (type B and AN-II,
Amino acid derivatives were injected into an Ascentis Express
C18 HPLC column (2.7
particle size, 15 cm ꢂ 2.1 mm
l
m
L
L
L
length ꢂ inner diameter, Supelco, Bellefonte, PA, USA). The column
temperature was maintained at 40 °C. Mobile phase A was 25 mM
formic acid (pH 6.0 adjusted with aqueous ammonium), and
mobile phase B consisted of 60% acetonitrile in MilliQ water
(v/v). The gradient conditions (B%) were 0.00 min = 10%, 0.00 to
21.00 min = 10 to 20%, 21.00 to 21.01 min = 20 to 40%, 21.01
to 23.00 min = 40 to 80%, 23.00 to 23.01 min = 80 to 100%, 23.01
to 25.00 min = 100%, 25.00 to 25.01 = 100 to 10%. Reequilibration
was performed for 10 min at 10% of mobile phase B. The flow rate
was 0.2 ml/min. The autosampler was maintained at 4 °C. The elec-
trospray ionization (ESI) was operated in the positive mode at
4000 V. Other MS parameters were as follows: nebulizer pressure,
15 psi; nozzle voltage, 1500 V; drying gas temperature, 300 °C;
drying gas flow, 10 L/min; capillary voltage, 4000 V; sheath gas
temperature, 400 °C; sheath gas flow, 12 L/min; fragmentor volt-
age, 120 V. Quantitative analysis of the amino acids was performed
by SRM. MassHunter software (Agilent) was used for HPLC system
control, data acquisition, and data processing.
L
L
Derivatization of amino acids with AQC
AQC was dissolved in acetonitrile to a concentration of 10
mg/ml. A 10
mixed with 30
sealed 1.5 ml polypropylene microtube. A 10
AQC reagent was added to the above solutions, and the mixture
was heated at 55 °C for 10 min. A 200 l aliquot of 0.2% aqueous
l
l aliquot of the authentic amino acid solution was
l of 0.2 M sodium borate buffer at pH 8.8 in a
l aliquot of the
l
l
l
formic acid was then added to the reaction mixture. The samples
were stored in a tightly sealed container at 4 °C until liquid chro-
matography (LC)–MS/MS analysis.
Fragmentation
Preparation of blood samples
A collision energy of 25 eV generated the common product ion
of m/z 171 originating from the AQC molecule for all amino acids.
The 15N enrichment of amino acids was estimated from the mass
distribution of their precursor ions using the common fragment
m/z 171 as a reporter ion, as shown in Table 1. In cases where
amino acids contained multiple N atoms in a single molecule, the
enrichments were the sum of those in all Ns because the precursor
ions contained all of the N atoms. For the measurement of posi-
tional 15N enrichments in urea cycle amino acids (arginine, citrul-
line, and ornithine) and glutamine, other fragment ions generated
from the same precursor ions were analyzed. The 15N enrichment
of the alpha-amino Ns of these amino acids was estimated using
smaller fragment ions (m/z 70 for urea cycle amino acids and m/z
84 for glutamine) generated at collision energies of 25 and 38 eV.
For the measurement of the guanidino N of arginine, m/z 158 gen-
erated at a collision energy of 25 eV, which lacks one of the two
All animal studies were reviewed and approved by the animal
care committee of Ajinomoto. Male 6-week-old Fischer (F344) rats
(Charles River Japan, Atsugi, Japan) were maintained under con-
trolled conditions with 12 h cycles of dark (10:00–22:00) and light
(22:00–10:00) at 23 1 °C and 55 10% humidity. The rats were
fed an amino acid-defined purified diet based on the AIN-93G com-
position [17]. The amino acid composition followed the recom-
mendations of the National Research Council (values in g/kg:
arginine, 4.3; histidine, 2.8; isoleucine, 6.2; leucine, 10.7; lysine
hydrochloride, 11.5; methionine, 6.5; cysteine, 3.3; phenylalanine,
6.8; tyrosine, 3.4; threonine, 6.2; tryptophan, 2.0; valine, 7.4; ala-
nine, 4.0; aspartic acid, 4.0; glycine, 6.0; proline, 4.0; serine, 4.0;
asparagine monohydrate, 4.6; glutamic acid, 20.0; glutamine,
20.0; Ajinomoto, Tokyo, Japan). The rats were adapted to these
conditions for 2 weeks and were then fed hourly with 1.0 g