Journal of the American Chemical Society
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For reviews, see: (a) Martin, C. D.; Soleilhavoup, M.; Bertrand, G.
Chem. Sci. 2013, 4, 3020. (b) Mondal, K. C.; Roy, S.; Roesky, H. W.
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(a) Liske, A.; Verlinden, K.; Buhl, H.; Schaper, K.; Ganter, C. Organo-
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See for examples: (a) Weinberger, D. S.; Melaimi, M.; Moore, C. E.;
Tretiakov, M.; Shermolovich, Y. G.; Singh, A. P.; Samuel, P. P.; Ro-
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Rheingold, A. L.; Frenking, G.; Jerabek, P.; Bertrand, G. Angew. Chem.
Int. Ed. 2013, 52, 8964. (b) Singh, A. P.; Samuel, P. P.; Roesky, H. W.;
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Carl, E.; Herbst-Irmer, R.; Stalke, D.; Schwederski, B.; Kaim, W.; Ungur,
L.; Chibotaru, L. F.; Hermann, M.; Frenking, G. J. Am. Chem. Soc. 2014,
136, 1770. (d) Ung, G.; Rittle, J.; Soleilhavoup, M.; Bertrand, G.; Peters,
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Bertrand, G. Angew. Chem. Int. Ed. 2010, 49, 5930. (f) Back, O.; Celik,
M. A.; Frenking, G.; Melaimi, M.; Donnadieu, B.; Bertrand, G. J. Am.
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Roesky, H. W.; Schwarzer, M. C.; Frenking, G.; Tkach, I.; Wolf, H.;
Kratzer, D.; Herbst-Irmer, R.; Niepӧtter, B.; Stalke, D. Angew. Chem. Int.
Ed. 2013, 52, 1801. (i) Abraham, M. Y.; Wang, Y.; Xie, Y.; Gilliard R. J.
Jr.; Wei, P.; Vaccaro, B. J.; Johnson, M. K.; Schaefer H. F. III; Schleyer,
P. v. R.; Robinson, G. H. J. Am. Chem. Soc. 2013, 135, 2486. (j)
Kretschmer, R.; Ruiz, D. A.; Moore, C. E.; Rheingold, A. L.; Bertrand, G.
Angew. Chem. Int. Ed. 2014, 53, 8176. (k) Roy, S.; Stückl, A. C.;
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Martin, D.; Moore, C. E.; Rheingold, A. L.; Bertrand, G. Angew. Chem.
Int. Ed. 2013, 52, 7014. (m) Li, Y.; Mondal, K. C.; Samuel, P. P.; Zhu, H.;
Orben, C. M.; Panneerselvam, S.; Dittrich, B.; Schwederski, B.; Kaim,
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E.; Rheingold, A. L.; Bertrand, G. J. Am. Chem. Soc. 2013, 135, 18766.
(p) Mahoney, J. K.; Martin, D.; Thomas, F.; Moore, C. E.; Rheingold, A.
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Paul, U. S. D.; Sieck, C.; Haehnel, M.; Hammond, K.; Marder, T. B.;
Radius, U. Chem. Eur. J. 2016, 22, 11005.
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The nitrogen substitution (Me vs Dipp) has little influence on the calcu-
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lated S/T gap at the B3LYP-D3BJ/def2-TZVP level of theory [49.4
kcal/mol (Dipp-CAAC) and 45.3 kcal/mol (Dipp-BICAAC) instead of
49.2 kcal/mol (Me-CAAC) and 45.7 kcal/mol (Me-BICAAC).
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(a) Hirai, K.; Itoh, T.; Tomioka, H. Chem. Rev. 2009, 109, 3275. (b)
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We have recently reported that CAACs can displace triphenylphosphine
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from a phosphinidene-PPh3 adduct. Hansmann, M. M.; Bertrand, G. J.
Am. Chem. Soc. 2016, 138, 15885.
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(a) Frey, G. D.; Lavallo, V.; Donnadieu, B.; Schoeller, W. W.; Bertrand,
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Zeng, X.; Frey, G. D.; Kinjo, R.; Donnadieu, B.; Bertrand, G. J. Am.
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10 Common Fragrance and Flavor Materials: Preparation, Properties and
Uses, 6th Edition Ed.: Surburg, H.; Panten, P. Wiley-VCH, Weinheim,
2016.
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Lavallo, V.; Canac, Y.; Dehope, A.; Donnadieu, B.; Bertrand, G.
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(a) Back, O.; Henry-Ellinger, M.; Martin, C. D.; Martin, D.; Bertrand,
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