Demand, Supply and Willingness-to-Pay
for Extension Services in an
Emerging-Market Setting
Garth John Holloway and Simeon K. Ehui
Although it may be wholly inappropriate to highlands (Nicholson). Previous work with
generalize, the most important resource avail-
able to a subsistence household is the total
amount of time that its members have avail-
able to spend in productive enterprises. In
this context, services that minimize the time
that it takes to perform productive activi-
ties are valuable to the household. Conse-
quently the household is willing to relinquish
quantities of other resources in exchange for
quantities of the time-saving service. These
simple observations motivate a search for the
values that subsistence households place on
time-saving services. This search is especially
important when it is realized that extension
services promote productivity, enhance the
surplus-generating potential of the household
and can, as a consequence, promote immer-
sion into markets that are currently con-
strained by thinness and instability. In this
capacity, extension visitation has the poten-
tial to overcome one of the principal impedi-
ments to economic development, namely lack
of density of market participation. In this arti-
cle, we consider this issue in the context of a
rich data set on milk-market participation by
small-holder dairy producers in the Ethiopian
the data (Holloway et al.) suggests that
extension visitation is a potentially important
catalyst for market expansion. Consequently,
a number of important questions arise con-
cerning the actual impacts of extension on
participating and non-participating house-
holds; the amount that extension-requesting
households would be willing to pay for the
service if it was privatized; the corresponding
demand schedule for extension services; and
the requisite conditions for the existence of
a private market for the service. These ques-
tions are central to the development of mar-
kets, to the issues raised in this session and
are answered in this paper in the context of
our Ethiopian data.
Milk-Market Development in
the Ethiopian Highlands
Small-holder dairy production in the
Ethiopian highlands received an enormous
catalyst when, in 1997, at two sites close to
Addis Ababa, the inauguration of two milk
cooperatives provided incentive for farmer
participation in milk-marketing. Small-holder
dairy producers in the highlands face a num-
ber of barriers to marketing including poor
access to information, low levels of infras-
tructure and problems of transportation and
perishability, leading to low levels of par-
ticipation in markets otherwise constrained
by significant search costs. Along with the
introduction of the milk cooperatives (“milk
groups”) a production innovation with enor-
mous potential for improving productivity
among small-holders is the crossbreeding
of exotic dairy-producing breeds with grade
indigenous stock. Although susceptible to dis-
ease and requiring more labor intensive man-
agement practices than purely indigenous
This paper was presented at the ASSA winter meetings (New
Orleans, LA, January 2001). Papers in these sessions are not sub-
jected to the journal’s standard refereeing process.
Garth John Holloway is visiting scientist and and Simeon K.
Ehui is coordinator, Livestock Policy Analysis Program, Interna-
tional Livestock Research Institute.
The authors are grateful to Chris Barrett, Chris Delgado,
and Ariel Dinar for providing inspiration; Mohammed Ahmed,
Graeme Donovan, and Bill Thorpe for supportive conversations;
Abebe Misgina and Yigezu Atnafe for information about exten-
sion services in the Ethiopian Highlands; and Charles Nichol-
son, who conceived the collection of the data while a postdoc-
toral fellow at the International Livestock Research Institute
under a grant from the Rockefeller Foundation. The authors are
especially grateful to Adugna Mekonnen, Head, North Shewa
Zone Ministry of Agriculture; Fille Kedida, Head, Wouchale
Woreda Ministry of Agriculture; Getachew Kebede, Supervi-
sor, Wouchale Woreda; and Asgedech Eshete, Etenesh Seme,
and Derrese Woyessa, Development Agents, Wouchale Woreda
for information offered in an October 16 interview concerning
extension activities in Wouchale Woreda.
This article is dedicated to U.C. Davis Extension Specialist
Bees Butler.
Amer. J. Agr. Econ. 83(3) (August 2001): 764–768
Copyright 2001 American Agricultural Economics Association