Antimicrobial properties of natural phenols and related compounds. II. Cinnamylated phenols and their hydrogenation products.

DOI: 10.1002/jps.2600601145

Source and publish data:

Journal of Pharmaceutical Sciences p. 1753 - 1755 (1971)

Update date:2022-07-30

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Authors:

Jurd Jurd

Stevens Stevens

King Jr.

Mihara Mihara

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Article abstract of DOI:10.1002/jps.2600601145

Full text of DOI:10.1002/jps.2600601145

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