Thiethanosugars
1765
1 H, H-6ꢀ), 4.31 (vt, 1 H, H-4), 4.45 (d, 1 H, H-1), 4.69 (d, 1 H, H-1ꢀ),
4.97 (d, 1 H, H-3), 5.16 (dvt, 1 H, H-5); 2 J
11.1 Hz, 3 J
3.2 Hz, J
ꢀ
H-1,H-1
H-3,H-4
3
4
3
3
ꢀ
6.5 Hz, J
6.5 Hz, J
0.7 Hz, J
H-4,H-5
H-6,H-6
H-4,H-6
H-5,H-6 H-5,H-6
6.4 Hz, 2 J
10.3 Hz. 13C NMR (acetone-d6): δ 30.6 (C-6), 37.5
ꢀ
(SO2CH3), 38.5 (SO2CH3), 46.0 (C-4), 49.2 (OCH3), 64.6 (C-1), 81.7
(C-5), 83.6 (C-3), 108.6 (C-2).
F2: 9 (94 mg, 0.27 mmol, 30%) + 10 (18.5 mg, 0.021 mmol, 5%)
Bis(Methyl 6-deoxy-1,3,4-tri-O-mesyl-α-D-fructofuranosid-6-yl)
disulfide (10) and bis(methyl 3,4-anhydro-6-deoxy-1-O-
mesyl-α-D-psicofuranosid-6-yl) disulfide (11)
A solution of 8 (294 mg, 0.62 mmol) and NaHCO3 (100 mg, 1.19 mmol)
was refluxed (4 h) and worked up as described for 9.
F1: 11 (31 mg, 0.057 mmol, 9%), light yellow syrup. 1H NMR (acetone-
d6): δ 2.64 (dd, 1 H, H-6), 2.71 (dd, 1 H, H-6ꢀ), 3.19 (s, 3 H, SO2CH3),
3.35 (s, 3H, OCH3), 3.80 (d, 1 H, H-3), 4.02 (d, 1 H, H-4), 4.10 (d, 1
ꢀ
H, H-1), 4.31 (ddd, 1 H, H-5), 4.40 (dd, 1 H, H-1ꢀ); 2 J
11.0 Hz,
7.8 Hz,
H-1,H-1
4 J
0.7 Hz, 3 J
2.9 Hz, 3 J
0.8 Hz, 3 J
H-1,H-4
H-5,H-6
H-3,H-4
H-6,H-6
H-4,H-5 H-5,H-6
3 J
6.2 Hz, 2 J
13.6 Hz. 13C NMR (acetone-d6): δ 34.2 (C-
ꢀ
ꢀ
6), 37.4 (SO2CH3), 49.8 (OCH3), 57.5 (C-3), 58.3 (C-4), 66.2 (C-1), 79.1
(C-5), 104.4 (C-2).
F2: 9 (38 mg, 0.11 mmol, 18%) + 10 (20 mg, 0.023 mmol, 4%).
F3: 10 (97 mg, 0.11 mmol, 18%), light yellow syrup. 1H NMR (acetone-
d6): δ 2.88 (dd, 1 H, H-6), 3.00 (dd, 1 H, H-6ꢀ), 3.09 (s, 3 H, OCH3),
3.22 (s, 3 H, SO2CH3), 3.34 (s, 3 H, SO2CH3), 3.39 (s, 3 H, SO2CH3),
4.27 (d, 1 H, H-1), 4.40 (dvt, 1 H, H-5), 4.58 (d, 1 H, H-1ꢀ), 5.12 (d,
ꢀ
1 H, H-3), 5.19 (ddd, 1 H, H-4); 2 J
11.1 Hz, 3 J
6.4 Hz, J
H-5,H-6 H-5,H-6
1.8 Hz,
4.6 Hz,
H-1,H-1
H-3,H-4
4
3
3
3 J
4.8 Hz, J
0.7 Hz, J
ꢀ
H-4,H-5
H-6,H-6
H-4,H-6
2 J
14.5 Hz. 13C NMR (acetone-d6): δ 35.9 (C-6), 37.6 (SO2CH3),
ꢀ
38.6 (SO2CH3), 38.7 (SO2CH3), 49.2 (OCH3), 64.0 (C-1), 84.1 (C-5),
84.9 (C-4), 85.4 (C-3), 106.5 (C-2).
Methyl 6-S-acetyl-6-thio-β-D-fructofuranoside (12)
Compound 12 was prepared and purified as described for 5 from a
solution of 3 (0.85 g, 4.38 mmol) in pyridine (10 mL), thioacetic acid
(0.40 ml, 5.60 mmol) and a solution of TPP (1.46 g, 5.57 mmol) and
DIAD (1.10 ml, 5.60 mmol) in THF (10 mL). Yield 0.359 g (1.06 mmol,
1
32%), pale yellow syrup. IR: ν 3408 (OH), 1697 (C O) cm−1. H NMR
(acetone-d6): δ 2.33 (s, 3 H, COCH3), 3.06 (dd, 1 H, H-6), 3.289 (dd, 1
H, H-6ꢀ), 3.290 (s, 3 H, OCH3), 3.52 (d, 1 H, H-1), 3.61 (d, 1 H, H-1ꢀ),
3.78 (ddd, 1 H, H-5), 3.96 (dd, 1 H, H-4), 4.11 (d, 1 H, H-3); 2 J
ꢀ
H-1,H-1
11.7 Hz, 3 J
7.3 Hz, 3 J
6.7 Hz, 3 J
7.5 Hz, 3 J
ꢀ
H-3,H-4
H-4,H-5
H-5,H-6 H-5,H-6