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6949
Mathur, A.; Sharma, R.; Gupta, N.; Prasad, S. Tetrahe-
dron 2004, 60, 8329–8339.
9. Prasad, S.; Mathur, A.; Jaggi, M.; Sharma, R.; Gupta, N.;
Reddy, V. R.; Sudhakar, G.; Kumar, S. U.; Kumar, S. K.;
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of this compound involved an intramolecular hydrogen
bond between TyrNH ! MetCO.
A type II b-turn is generally stabilized by an intramolec-
ular hydrogen bond between the carbonyl group of res-
idue i and the amino group of residue (i + 3) to form a
10-membered b-turn and is believed to be of great
importance for the recognition and activity of peptides
and proteins.25 Our studies show that the acylation of
the ring hydroxyls in the sugar ring did not alter the
overall structure of the sugar amino acid-containing tet-
rapeptide 2 and the side-chain acylated compounds, pre-
pared for improved therapeutic applications, retained
the bioactive conformation of the molecule character-
ized by a b-turn involving an intramolecular hydrogen
bond between TyrNH ! MetCO. Further work is in
progress.
10. (a) Green, I.; Christison, R.; Voyce, C. J.; Bundell, K. R.;
Lindsay, M. A. Trends Pharmacol. Sci. 2003, 24, 213–215;
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11. For some representative works see: (a) Lo¨wik, D. W. P.
M.; Linhardt, J. G.; Adams, P. J. H. M.; van Hest, J. C.
M. Org. Biomol. Chem. 2003, 1, 1827–1829; (b) Foldvari,
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Acknowledgements
The authors wish to thank DST, New Delhi, for finan-
cial support (T.K.C.) and CSIR, New Delhi, for re-
search fellowships (B.K.M., S.U.K., G.D.S. and
M.U.K.).
12. For reviews on sugar amino acids see: (a) Gruner, S. A.
W.; Locardi, E.; Lohof, E.; Kessler, H. Chem. Rev. 2002,
102, 491–514; (b) Chakraborty, T. K.; Ghosh, S.; Jayap-
rakash, S. Curr. Med. Chem. 2002, 9, 421–435; (c)
Chakraborty, T. K.; Jayaprakash, S.; Ghosh, S. Comb.
Chem. High Throughput Screening 2002, 5, 373–387; (d)
Schweizer, F. Angew. Chem., Int. Ed. 2002, 41, 230–253;
(e) Peri, F.; Cipolla, L.; Forni, E.; La Ferla, B.; Nicotra, F.
Chemtracts Org. Chem. 2001, 14, 481–499.
13. Chakraborty, T. K.; Mohan, B. K.; Kumar, S. U.;
Prabhakar, A.; Jagadeesh, B. Tetrahedron Lett. 2004, 45,
5623–5627.
14. Simple di-O-acetyl furanoid sugar amino acids have been
prepared by Fleet’s group earlier: Smith, M. D.; Long, D.
D.; Marquess, D. G.; Claridge, T. D. W.; Fleet, G. W. J.
Chem. Commun. 1998, 2039–2040.
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J = 6.6 Hz, 1H), 6.84 (d, J = 8.2 Hz, 2H), 6.42 (d,
J = 7.9 Hz, 1H), 5.47 (d, J = 4.6 Hz, 1H), 5.22 (d,
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1H), 4.57 (d, J = 4.6 Hz, 1H), 4.46 (dq, J = 8.3, 5.3 Hz,
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3.62 (m, 4H), 3.01 (dt, J = 7.5, 13.8 Hz, 2H), 2.49 (t,
J = 7.5 Hz, 2H), 2.25 (dt, J = 2.2, 7.8 Hz, 2H), 2.19 (dt,
J = 3.5, 7.8 Hz, 2H), 2.03 (m, 4H), 1.87 (d, J = 7.5 Hz,
1H), 1.77 (br s, 1H), 1.58–1.51 (m, 6H), 1.38 (s, 9H), 1.25
(s, 9H), 0.89 (t, J = 7.5 Hz, 3H), 0.83 (m, 9H); MS
(ESIMS) m/z (%) 895 (30) [M+1]+, 917 (99) [M+Na]+.
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