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27. Synthesis of 2,3,5,6-tetrafluorobenzenesulfonyl chloride:
Chlorosulfonic acid of 5 equiv (97 g; 55.36 mL) were added
to 25 g of 1,2,4,5-tetrafluorobenzene and the obtained
solution was heated at 150 ꢁC. After 2h, the heating was
halted in order to allow the solution to reach room
temperature and 2equiv of thionyl chloride (39.96 g;
24.30 mL) were added. The obtained mixture was heated
for 3 h at 150 ꢁC. The brown solution obtained was then
added dropwise under stirring to a mixture of 250 g ice and
100 mL water. The obtained suspension was extracted
three times with 50 mL of ethyl acetate. The organic
fractions were collected and dried by solvent evaporation
under depression. The obtained brown oil was collected
and stored at )20 ꢁC. The purity of the final compound
was verified by TLC (MeOH/CHCl3: 3/7).
Acylation/sulfonylation of amino-sulfonamides: Sulfon-
amide 1–13 of 5 mmol were dissolved in 15 mL solution of
2.5 M NaOH and cooled to 2–5 ꢁC in a salt–ice bath.
Sulfonyl/acyl chloride 15, 17 of 5 mmol were added in
small portions, concomitantly with 10 mL of a 2M NaOH
solution, maintaining the temperature under 10 ꢁC. The
reaction mixture was then stirred at room temperature for
5–10 h (TLC control), then the pH was adjusted to 2with
5 N HCl, and the precipitated sulfonamides were filtered,
and recrystallized from aqueous ethanol. Alternative
method: Amino sulfonamide 1–15 of 1 g was dissolved in
14. Winum, J.-Y.; Vullo, D.; Casini, A.; Montero, J.-L.;
Scozzafava, A.; Supuran, C. T. J. Med. Chem. 2003, 46,
2197–2204.