Journal of Agricultural and Food Chemistry
Article
RESULTS AND DISCUSSION
■
Chemistry. The title compounds were designed based on
the chemical structures of IFT and N-isobutyl-N-(4-chloro-
benzyl)-4-chloro-2-pentenamide. IFT has a complex chemical
structure; therefore, a longer synthetic route leads to higher
production cost.28 The synthetic route for the title compounds
is much easier than that of IFT. 5-Cyclopropylisoxazole-4-
carbonyl acid was the only intermediate needed to be
prepared, and all substituted benzylamines used in this study
were commercially available. 5-Cyclopropylisoxazole-4-carbox-
ylic acid could be prepared from 1,1-dimethoxy-N,N-dimethyl-
methanamine and methyl 3-cyclopropyl-3-oxo-propanoate via
a one-pot three-step reaction. We observed that the yield of the
final product in the pot was strongly affected by the
concentration of HCl. Retaining excess water in the second
step resulted in low yield of 5-cyclopropylisoxazole-4-
carboxylic acid, so removal of solvents before the final reaction
was a crucial factor. To further increase the yield, we examined
the amount of raw materials and found that the optimal molar
ratio of 3-cyclopropyl-3-oxo-propanoate to 1,1-dimethoxy-
N,N-dimethyl-methanamine was 1:1.5. Under the optimal
conditions, the yield of the final product was above 80%. For
preparation of 5-cyclopropylisoxazole-4-carbonyl chloride, we
examined the effect of temperature on the yield, and found that
the yield of acyl chloride was close to 100% at room
temperature. The preparation of N-benzyl-5-cyclopropylisox-
azole-4-carboxamides was carried out under an ice-bath
condition. Because of the high reactivity of benzylamine, the
reaction proceeding at room temperature tended to produce a
bisamide. The title compounds could be readily converted to
their corresponding DKNs in dichloromethane containing
triethylamine at room temperature.
Figure 4. Symptoms of P. oleracea treated by IFT, butachlor, and I-26.
1: CK; 2, 3: IFT at 100 and 10 mg/L; 4, 5: butachlor at 100 and 10
mg/L; 6, 7: I-26 at 100 and 10 mg/L.
broadleaf weeds were stronger than that of butachlor. For
example, I-26 completely inhibited the growth of P. oleracea at
both 100 and 10 mg/L. Its poison symptoms were similar to
that of N-isobutyl-N-(4-chloro-benzyl)-4-chloro-2-pentena-
mide, one of its lead compounds, and we speculated the title
compounds also exhibited herbicidal activity through an
inhibition of cell division. However, no bleaching effect was
observed in the groups treated by the title compounds.
Because the conversion from IFT to DKN is essential for the
herbicidal activity, we speculated whether the title compounds
were not converted into the active form in vivo. To testify this
speculation, II-03 and II-25, two DKN derivatives, were
prepared from I-03 and I-25 in the laboratory, and their
herbicidal activities were evaluated by the Petri dish assay
(Tables 1 and 2). These two DKN derivatives showed similar
inhibitory effects with their corresponding precursor mole-
cules, and no bleaching effect was observed. No bleaching
phenomenon might result from poor uptake and translocation
of these compounds or their poor stability in seedlings so that
their quantity in leaves of seedlings could not accumulate
enough.
Pre- and Postemergence Herbicidal Activity. Pre- and
postemergence herbicidal activities of the newly prepared
compounds against E. crusgalli and A. theophrasti were assessed
at an application rate of 150 g/ha. Unfortunately, none of the
tested compounds showed pre-emergence herbicidal activity at
this application rate. But several compounds showed good
postemergence herbicidal activity, and the results are
illustrated as Figure 5. I-05 and I-24 exhibited strong
herbicidal activity against E. crusgalli and A. theophrasti, and
their activities were comparable to IFT. The inhibition rates of
I-12 and I-19 against monocotyledon E. crusgalli were all
above 60%; however, they only showed weak activity against A.
theophrasti. In contrast, I-23 showed good herbicidal activity
against the broadleaf weed A. theophrasti. Furthermore, these
active compounds resulted in a bleaching effect similar to that
of HPPD herbicides.
The chemical structures of the synthesized compounds were
confirmed by NMR and MS spectrometric analysis.
Herbicidal Activity in Petri Dish Assays. As shown in
Table 1, most of the title compounds at 100 mg/L exhibited
high herbicidal activity against target weeds, especially
broadleaf weeds. The herbicidal activities of I-16−I-18 and
I-24−I-26 were stronger than other compounds, and their
inhibition rates on all tested weeds were 100%. These results
indicated that introduction of electron-withdrawing groups on
the benzene ring is more beneficial to herbicidal activity than
that of electron donating groups. I-12, I-15, and I-19−I-22
showed weaker activity than other halogenated compounds,
implying that the introduction of halogen atoms to the meta-
and para-positions of the benzene ring is better for herbicidal
activity than the ortho-position. To further assess the SAR,
herbicidal activities of the title compounds at 10 mg/L were
evaluated, and the results are listed in Table 2. I-26 was the
most potent compound, and it could effectively inhibit the
growth of A. retroflexus, P. oleracea, and A. theophrasti at 10
mg/L. The influence of the substitution position of halogen
atoms on the benzene ring could be summarized as: para- >
meta- > ortho-position. All derivatives which bear electron-
donating groups on the benzene ring including I-01−I-11 and
I-27 showed slight or even no herbicidal activity at this dose.
The symptoms of weeds treated by IFT, butachlor, and I-26
on P. oleracea are illustrated as Figure 4. As an effective HPPD
inhibitor, IFT resulted in characteristic bleaching symptoms in
the leaves but only slightly inhibited the growth of P. oleracea.
The synthesized compounds showed strong inhibition against
weeds, and the inhibitory rates of some compounds against
The structure−activity relationships of several ortho-
substituted derivatives obtained from pot experiments and
Petri dish assay had great discrepancies. The inhibitory effects
of I-02 and I-05 in the Petri dish assay were weaker than those
of many meta- or para-halogenated derivatives, whereas they
showed stronger postemergence herbicidal activity. It seems
that an introduction of electron-donating groups to the ortho-
position is helpful for postemergence herbicidal activity.
Additionally, the introduction of fluorine and chlorine to the
meta- and para-positions on the benzene ring is beneficial to
the activity.
Effect of Exogenous HGA on C. reinhardtii. HPPD
herbicides indirectly inhibit carotenoid biosynthesis, through-
out preventing the production of HGA, and this inhibition can
be reversed by a supplement of HGA. To assess whether a
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J. Agric. Food Chem. XXXX, XXX, XXX−XXX