N halo derivatives III: Stabilization of nitrogen chlorine bond in N chloroamino acid derivatives

Article abstract of DOI:10.1002/jps.2600650418

The chlorination of α amino acids and their related derivatives was investigated. A kinetic study of the stability of these N chlorinated products led to an elucidation of the factors that significantly influence the stability and research of the nitrogen chlorine bond in these N chloramines. From the kinetic investigations, a series of low chlorine potential, soft antimicrobial N chloramines was developed based on derivatives of α aminoisobutyric acid and related compounds.