Full Papers
used for the construction of the mutants mentioned in this work
with modified sequences highlighted in bold italic letters. The for-
ward primers are always given, and the reverse primers were con-
structed by inverting the sequence. The resulting plasmid con-
structs are given in brackets behind the primer sequence. TauD-
solutions were prepared fresh weekly. All reagents besides the
iron(II) solution were adjusted to pH 7 before use. The reaction
mixture was incubated at 308C for 18 h by using an Eppendorf
ThermoMixer at a shaking speed of 850 rpm.
His6:
CCGTTTTATCGGGCGGGGAATTCGAGCTCCGTCGACAAG
Synthesis of reference substances for HPLC analysis: Substrate
13 was not commercially available and was, therefore, synthesized
as a reference for analysis according to Ref. [35]. The purification
procedure of the product, however, was altered from that de-
scribed in the literature. After the reaction, the pH of the reaction
mixture was adjusted to 1 by adding concentrated hydrochloric
acid, and the mixture was extracted by adding a Dowex SCX
strong cation exchanger. The Dowex pearls were then collected by
filtration, and the bound products were eluted by adding aqueous
NH3 (25%). The aqueous phase was evaporated to dryness, and
the resulting oil was re-dissolved in water. In the next step, the re-
sulting aqueous product mixture was separated by using HPLC
and a Reprosil Chiral AA column (2504.6 mm; 8 mm; Dr. Maisch
GmbH, Ammerbuch-Entringen, Germany) and the method de-
scribed below for the analysis of amino carboxylic substrates.
(pITB 988); F159 L: GCGGAGCATGATTTCCGTAAATCGTTGCCGGAA-
TACAAATACCGCAAAAC (pITB_998); F159Y: GCGGAGCATGATTTCCG-
TAAATCGTACCCGGAATACAAATACCGCAAAAC (pITB_997); F206L:
CAGGCGCTGTTTGTGAATGAAGGCTTGACTACGCGAATTGTTGATG
(pITB_1000);
F206Y:
CAGGCGCTGTTTGTGAATGAAGGCTACAC-
TACGCGAATTGTTGATG (pITB_999); H70 A: CCCAGCGTTTTGGC-
GAATTGCATATTGCGCCTGTTTACCCGCATGCC (pITB_989); H70S:
CCCAGCGTTTTGGCGAATTGCATATTTCCCCTGTTTACCCGCATGCC
(pITB_990); R270 A: GCCACAGCGACGGATAATGCATGCGGCGAC-
GATCCTTGGGG (pITB_991); R270S: GCCACAGCGACGGATAATG-
CATTCCGCGACGATCCTTGGGG (pITB_992).
Protein expression and purification: Expression and purification
of the His6-tagged wild-type TauD and the corresponding TauD
mutants were performed in E. coli BL21(DE3).Cells were grown at
378C in LB-medium (low salt) until the OD600 reached 0.4–0.6 and
isopropyl b-thiogalactoside (IPTG) was added to a final concentra-
tion of 0.5 mm. After induction, the cells were grown at 308C for
another 5 h and harvested by centrifugation. Cells were resuspend-
ed in 50 mm BisTris buffer pH 7 (5 mL per g cell wet weight) and
disrupted by sonification (Branson sonifier W250, Danbury, USA).
The resulting solution was clarified by centrifugation to remove
cell debris. The supernatant was filtered through a 0.2 mm syringe
filter. In the next step, the protein was purified by using an ¾KTA-
purifier system (GE Healthcare, Chalfont St. Giles, UK) through
a 5 mL HiTrap Chelating HP column (GE Healthcare, Chalfont St.
Giles, UK). After the sample was applied, the column was washed
with two column volumes of binding buffer (20 mm phosphate
buffer pH 7, 150 mm NaCl, and 20 mm imidazole). In the second
step a linear gradient over eight column volumes was applied and
the buffer concentration was varied from 0 to 80% elution buffer
(20 mm phosphate buffer pH 7, 150 mm NaCl, and 500 mm imida-
zole) to elute the target protein. The protein preparation was
>90% pure as judged by using sodium dodecyl sulfate polyacryl-
amide gel electrophoresis (SDS-PAGE). After the elution of the pro-
tein, the concentration of the elution buffer was increased to
100% for two column volumes to wash the column. After purifica-
tion, the resulting enzyme preparation was dialyzed twice against
50 mm BisTris buffer pH 7 to remove salts from the purification
and then concentrated with VivaSpin concentrator columns until
the targeted protein concentration was reached. The protein con-
centration was determined by using a Pierce BCA protein kit
(Thermo Scientific) following the manufacturer’s instructions. The
activity of the enzyme preparations were determined as described
elsewhere.[4]
Chiral HPLC analysis of w-amino carboxylic substrates: The anal-
ysis of 4 and its higher homologues was performed by using an
Agilent HPLC system (1200 series) equipped with an Agilent Infini-
ty 1260 evaporative light scattering detector (ELSD) and Reprosil
Chiral AA column (2504.6 mm; 8 mm; Dr. Maisch GmbH, Ammer-
buch-Entringen, Germany). The mobile phase was an isocratic mix-
ture of methanol and water (50:50), the column temperature was
set to 308C, and the flow was set to 0.8 mLminÀ1. The retention
times of the reagents were proven by the injection of standard ref-
erences.
HPLC analysis of carboxylic substrates: The analysis of the ali-
phatic carboxylic acids such as acetic acid and its higher homo-
logues was performed by using an Agilent HPLC system (1200
series) equipped with an Agilent Infinity 1200 refractive index de-
tector (RID) and an Aminex HPX-87H column (7.8300 mm; 9 mm;
BioRad, Hercules, CA). The mobile phase was 5 mm aqueous sulfu-
ric acid, the column temperature was set to 508C, and the flow
was set to 0.5 mLminÀ1
.
Acknowledgements
The authors thank Dr. Rainer Stürmer from Stürmer Scientific as
well as Dr. Alexander Seiffert for thoughtful comments and Dr.
Juliane Stahmer for help with the docking. Funding by the Euro-
pean Union’s Seventh Framework Programme FP7/2007–2013
under grant agreement no. 266025 is gratefully acknowledged.
Keywords: biocatalysis · biotransformations · carboxylic acids ·
enzymes · hydroxylation
Biotransformations of alternative substrates: All biotransforma-
tions were performed in 1.5 mL Eppendorf tubes. For the biotrans-
formations, a reaction setup adapted from the standard reaction
setup reported by Eichhorn et al. for taurine was used.[4] The reac-
tion mixture contained the corresponding purified protein in
a final concentration of 1.2 mgmLÀ1 and 10 mm BisTris buffer pH 7.
The target substrate and the cosubstrate a-ketoglutarate were
both added in a final concentration of 10 mm. Ascorbic acid was
added to the reaction mixture at a final concentration of 0.4 mm.
The reaction was started by adding iron(II) sulfate to a final con-
centration of 0.1 mm. The iron solution was prepared freshly
before addition to prevent the iron from oxidation. Ascorbic acid
[2] J. R. van der Ploeg, M. A. Weiss, E. Saller, H. Nashimoto, N. Saito, M. A.
Kertesz, T. Leisinger, J. Bacteriol. 1996, 178, 5438–5446.
[4] E. Eichhorn, J. R. van der Ploeg, M. A. Kertesz, T. Leisinger, J. Biol. Chem.
[5] J. M. Elkins, M. J. Ryle, I. J. Clifton, J. C. D. Hotopp, J. S. Lloyd, N. I. Bur-
ChemCatChem 2016, 8, 1361 – 1366
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