2
M.L. Contente et al. / Steroids 116 (2016) 1–4
different inexpensive nutrient media and to be stored, after
lyophilisation, without losing its oxygenating skills [6,7]. Aspergil-
lus ochraceus ATCC 18500 was employed for the preparation of
at 299 nm for 1a, and at 240 nm for 2a. The mobility of substrate
and product was: 1a = 16.3 min, 2a = 7.9 min.
NMR spectroscopy. H NMR and 13C NMR spectra were recorded
1
11a-hydroxy-canrenone, a key intermediate for the preparation
of eplerenone (an important potassium sparing diuretic useful in
on a Varian Gemini 300 MHz spectrometer using the residual sig-
1
13
nal of the deuterated solvent as internal standard. H and
C
the heart failure treatment) [20].
chemical shifts (d) are expressed in ppm, and coupling constants
(
J) in hertz (Hz).
Two-dimensional proton-proton NOESY experiments were per-
formed using standard pulse sequences, present in the spectrome-
2
. Materials and methods
ter library.
2.1. Materials
1
2
a H NMR (300 MHz,CDCl
3
): d = 1.05 (s, 3H), 1.25 (s, 3H), 1.29–
1
2
.59 (m, 4H), 1.62 (s, br, OH), 1.86–2.06 (m, 5H), 2.28–2.46 (m, 4H),
All the solvents and reagents were purchased from Sigma-
Aldrich, whereas canrenone and reference products were kindly
furnished by Industriale Chimica (Saronno, Varese, Italy).
.5–2.65 (m, 4H), 4.12 (sest, J = 4.8 Hz, 1H), 5.7 (s, 1H), 6.03 (dd,
13
J = 9.7, 1.8 Hz, 1H), 6.03 (dd, J = 9.7, 2.2 Hz, 1H) ppm; C NMR
300 MHz, CDCl ): d = 15.6, 17.2, 22.5, 29.1, 31.1, 34.2, 35.5, 35.5,
5.8, 36.3, 37.7, 43.8, 46.6, 55.7, 67.9, 94.8, 124.7, 128.8, 138.0,
62.9, 176.4, 199.9 ppm.
(
3
1
3
2
.2. Microorganism and cultivation
Aspergillus ochraceus ATCC 18500 was routinely maintained on
M5YE agar (malt broth, yeast extract 0.5%, agar 1.5% pH 5.6).
Growth in shake flasks: Erlenmeyer flasks (1 L) containing
3. Results
1
00 mL of liquid medium (malt extract 3%, sucrose 2%, yeast
3.1. Optimization of the growth conditions in shake flasks
extract 0.3%, pH 5.6) were inoculated from slants prepared with
M5YE-agar medium. Each flask was inoculated with one slant, sus-
pending the culture with 5 mL of sterile water. The flasks were
incubated on a rotatory shaker at 28 °C, 150 rpm, for 48 h. Culture
media were prepared using different combinations of the following
products:
Firstly, an optimization of the growth conditions of A. ochraceus
in shake flasks was performed for obtaining high and selective
activity towards canrenone 1a. The substrate (15 mM, 5.1 g/L)
was added after 48 h of growth. Yields of 11a-canrenone (2a)
(expressed as g/L gmycelium of 2a produced after 24 h) and chemical
purity of 2a produced (evaluated by HPLC) were used as response
parameters. It is known that hydroxylation of different position of
C-sources: glucose (1–5%), sucrose (1–5%), lactose (1–5%), glyc-
erol (1–5%), maltose (1–5%), soluble starch (1–5%).
C- and N-sources: malt extract (0–1%), yeast extract (0–1%),
corn steep liquor (0–1%).
1a may decrease the selectivity of 11-a hydroxylation with A.
ochraceus [19]. Simultaneous evaluation of different combinations
and concentrations of C-sources and N-sources (glucose, sucrose,
lactose, glycerol, maltose, hydrolysed starch, malt extract, yeast
extract, corn steep) were evaluated using the Multisimplex exper-
imental design, already used for optimizing fermentations and bio-
transformations [21,22]. The best hydroxylation conditions were
found when A. ochraceus was grown for 48 h at 28 °C, 300 rpm in
a medium composed with 2% sucrose, 3% malt extract, 0.3% yeast
extract at pH 5.6, giving the highest molar conversion (68–70%,
analytical yield) of 1a into 2a (chemical purity 99.5%), starting
from 15 mM substrate concentration.
Growth in stirred tank reactor: inoculum was prepared using
two 1 L baffled Erlenmeyer flasks containing 100 mL of liquid med-
ium (malt extract 3%, sucrose 2%, yeast extract 0.3%, pH 5.6) pre-
inoculated from slants prepared with M5YE-agar medium. Each
flask was inoculated with one slant, suspending the culture with
5 mL of sterile water and incubated on a rotatory shaker at 28 °C,
150 rpm, for 48 h. A 20 L stirred-tank bioreactor Applikon Biobench
20 L (Applikon Biotechnology B.V.) equipped with an on-line data
acquisition, control system, gas mixer, and pH and O
2
electrodes
was employed as stirred tank reactor (STR). The STR was filled with
5
0
L of liquid medium (malt extract 3%, sucrose 2%, yeast extract
.3%, pH 5.6). The bioreactor was inoculated with 200 mL of inocu-
3
.2. Optimization of 11-
a hydroxylation of canrenone in stirred tank
lum and incubated at 28 °C for 48 h with air inlet 300 vvm, stirring
00 rpm, pH maintained at 5.6. Dry weight was determined after
filtration of the mycelium with a Buchner funnel and dried for
(
bio)reactor
3
Once found the best conditions of growth in shake flask, the fer-
2
4 h at 110 °C. Results were an average of five replicates.
mentation and biotransformation were carried out in a conven-
tional stirred tank reactor (STR). A. ochraceus was grown in the
STR employing the medium optimized in shake flasks (2% sucrose,
2.3. Biotransformations
3
% malt extract, 0.3% yeast extract at pH 5.6 rpm); the first exper-
iment was carried out with an agitation of 400 rpm and aeration of
.0 vvm. Biotransformation was started by addition of 15 mM of 1a
after 48 h of growth, furnishing a molar conversion of 82% into 2a
chemical purity 99.5%). The growth and biotransformation in STR
After 48 h of growth, the substrate (neat or solubilized in sol-
vents) was added to the whole culture to start the biotransforma-
tion. Pure air and different air/O ratios (5/1, 3/1, and 1/1) were
2
2
used during the biotransformation. The reaction was followed by
HPLC. When the bioconversion was over, mycelium was filtered
and washed with dichloromethane; the supernatant was extracted
(
allowed for a remarkable increase of the yield of 2a with respect to
what obtained in shake flasks (maximum yield 70% from 15 mM
substrate concentration). This first positive result in STR led us to
study different conditions of aeration and agitation during the pro-
3
times with dichloromethane and the organic extracts collected,
dried over Na SO and the solvent was removed; the crude product
was purified by flash chromatography (n-hexane/EtOAc 1:1).
2
4
cess of growth and biotransformation. O
2
is poorly soluble in water
(
7.5 mg/L at 1 atm and 30 °C [23]) and, therefore, transfer of O
2
2
.4. Analyticals
from the gas to the liquid phase is often the limiting step in aerobic
bioprocesses, including enzymatic hydroxylations; different condi-
tions of aeration and agitation may have a strong impact on dis-
solved oxygen. Neat substrate (15 mM) was added after 48 h and
pH maintained at 5.6 (Table 1).
Molar conversions were evaluated by HPLC (Purospher Star
RP18e 250 * 4.6 mm, 5
mobile phase: CH CN/water 60:40, flow rate 0.5 mL/min, detection
lm column (Merck, Darmstadt, Germany),
3