Preparation and antibacterial activity of di-, tri- and tetraoic acids derived from 3,4-secolupane

DOI: 10.1135/cccc19830649

Source and publish data:

Collection of Czechoslovak Chemical Communications p. 649 - 661 (1983)

Update date:2022-08-11

Topics:

Authors:

Valterova

Klinot Klinot

Vystrcil

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Article abstract of DOI:10.1135/cccc19830649

Full text of DOI:10.1135/cccc19830649

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