H. Zhang et al. / Journal of Molecular Catalysis B: Enzymatic 124 (2016) 38–44
39
performed in cell recovery and greatly declined the cost [27,28].
In l-tyrosine decarboxylation reaction, immobilized recombinant
cells were consequently used as biocatalysts because they are very
competitive and operationally stable compared with free cells.
In the present study, enzymatic synthesis of tyramine was
established by two-step biocatalytic reaction (Scheme 1). Firstly,
l-tyrosine was prepared from raw pyruvate fermentation broth
under the catalysis of TPL. Pyruvate fermentation broth was sim-
ply centrifuged, and then the supernatant was diluted and used
as substrate to produce l-tyrosine. Secondly, l-tyrosine was col-
lected as starting material to synthesize tyramine by immobilized
TDC cells from Lactobacillus brevis. Pyridoxal phosphate was the
common coenzyme for these two enzymes.
In order to explore the feasibility of bioconversion, the optimiza-
tion of enzymatic synthesis conditions of l-tyrosine such as pH,
temperature, substrate concentration and surfactant were consid-
ered. During the production of tyramine, the reaction conditions
were optimized with immobilized cells and the advantages of
immobilized cells were investigated in comparison with free cells.
Bioconversion efficiency and tyramine yield were simultaneously
determined under the optimal conditions.
ammonium chloride concentrations (0–1500 mM) were optimized
respectively. The effects of four kinds of surfactants on enzymatic
activity, Triton X-100, Tween-80, cetyltrimethyl ammonium bro-
mide (CTAB) and Emulsifier OP-10, were examined at pH 7 and
37 ◦C. Concentrations of Triton X-100, Tween-80, CTAB and OP
ranged from 0 to 0.05% (v/v) respectively. All assays were per-
formed in triplicates. TPL activity was determined by measuring
l-tyrosine generated from the reaction by HPLC.
2.4. Optimization of l-tyrosine decarboxylation
2.4.1. Preparation of immobilized TDC cells
Based on the protocol of our lab [30], immobilized cells were
prepared as follows: 2 g lyophilized cells were mixed with 100 mL
sodium alginate water solution (3%, m/v), the mixture were stirred
thoroughly and then extruded into 500 mL 2% (m/v) stirring CaCl2
solution via a syringe to form calcium alginate beads from a 10 cm
height. The beads were immersed in the CaCl2 solution to harden
for 5 h at 4 ◦C. The beads were washed with sodium acetate buffer
(0.2 M, pH 5.5) three times and stored in buffer at 4 ◦C. The bead
size varied with flow rates and always kept at 2.6 0.2 mm. When
the immobilized cells were used, they were taken out and blotted
with tissue to remove the excess buffer on the surface of beads. The
weight of immobilized beads for 2 g lyophilized cells was generally
maintained at 38.6 1.5 g.
2. Materials and methods
2.1. Chemicals
Pyruvate fermentation broth (pH 6) as raw material was pro-
vided by Shandong Yangcheng Biotech Co. Ltd., (Shangdong, China).
Pyruvate fermentation broth was only disposed by centrifugation
and pyruvate content in the light yellow supernatant is 6.1% (m/v)
by HPLC. Pyridoxal-5ꢀ-phosphate (PLP) was purchased from Sigma
(St. Louis, MO, USA). All other chemicals and reagents used in
this work were of analytical grade and purchased from Sinopharm
Chemical Reagent Co. Ltd., (Shanghai, China).
2.4.2. Effect of pH, temperature and l-tyrosine load
TDC activity was detected by measuring tyramine via HPLC.
When one influential factor was inspected, the other conditions
were fixed.
TDC immobilized cells (2 g) were added to the reaction mixture
(final volume, 10 mL) containing l-tyrosine, 20 L PLP (1%, m/v),
20 L TritonX-100 (10%, v/v). l-Tyrosine was added by five batches
at intervals of 0.5 h. The reactions proceeded for 4 h after l-tyrosine
was added completely. When l-tyrosine concentration was inves-
tigated, it was varied as follows: 0.3 g, 0.5 g, 0.7 g, 0.9 g, 1.1 g. The
mixture was shaken at 50 rpm and 40 ◦C for determination of the
optimal pH at pH 3, 4, 5, 5.5, 6, 7, 8 respectively. And then, the
mixture was shaken at pH 5.5 for determination of the optimal tem-
perature at 30 ◦C, 37 ◦C, 40 ◦C, 45 ◦C, 50 ◦C, 60 ◦C respectively. All of
the reaction solutions were collected and determined by HPLC.
2.2. Microorganisms and shake flask fermentation
According to the protocols established by Zhang et al. [29], all
the enzyme genes were amplified by PCR and inserted into cor-
responding plasmids, and the recombinant cells were constructed
by cloning plasmids into Escherichia coli BL21 (DE3). The tyrosine
phenol-lyase gene from Citrobacter koseri was cloned using plasmid
pETDuet as vector. Plasmid pET28a was utilized as vector to carry
the tyrosine decarboxylase gene from L. brevis.
Based on the protocols developed by Zhang et al. [29], the recom-
binant cells were inoculated in LB medium and fermented in the
sterilized fermentation media. Fermented broth was collected at
the end of fermentation process and centrifuged at 2800× g, 4 ◦C for
10 min to obtain wet cells in the pellet, which were then lyophilized
for a minimum of two days (Martin Christ GmbH, Germany) and
stored at −20 ◦C.
2.4.3. Comparison of enzymatic activity before and after
immobilization
Enzymatic activities were determined to assess the difference
between immobilized cells and free cells. l-Tyrosine (0.7 g), 20 L
PLP (1%, m/v) and 20 L TritonX-100 (10%, v/v) were added into
sodium acetate buffer (10 mL, pH 5.5) at 40 ◦C under the catalysis of
100 mg lyophilized free cells and 2 g immobilized cells respectively.
l-Tyrosine was added by five batches at intervals of 0.5 h.
2.4.4. Repeated batch bioconversion for immobilized cells and
free cells
2.3. Optimization for synthesis of l-tyrosine
The experiments were operated as follows: after each cycle of
6 h conversion, the beads and free cells were collected and washed
with sodium acetate buffer (0.2 M, pH 5.5) three times, the catalysts
were reused in a subsequent cycle and reacted with the substrates
at the same conditions. Enzymatic activities of each cycle were
detected by HPLC.
The general procedure of synthesizing l-tyrosine was shown
as follows: TPL cells (50 mg) were added to capped falcon tube
and mixed with reaction mixture containing pyruvate fermenta-
tion broth (3%, m/v, 10 mL), 350 mM ammonium chloride, phenol
(71 mM), 20 L PLP (1%, m/v) and 20 L Triton X-100 (10%, v/v).
The remnant phenol was added at intervals of 1 h and total phenol
reached 284 mM (4 × 71 mM). The reactions were carried out at pH
7, 37 ◦C and 200 rpm for 4 h after all of phenol was added. When
the influential factors were investigated, the enzymatic activities
were tested with varying each bioconversion condition one at
a time. The influential factors including pH (6–11), temperature
(25–60 ◦C), pyruvate substrate concentration (1.0–6.0%, m/v) and
2.4.5. Immobilized biocatalyst stability testing
The stability of the immobilized biocatalyst for long-term stor-
age at 4 ◦C in sodium acetate buffer (0.2 M, pH 5.5) was measured.
The stability testing was performed in standard biotransforma-
tion at 2, 4, 6, 8, 12 and 14 weeks respectively. The immobilized