4196-36-5 Usage
General Description
2,3,4,6-tetra-O-benzyl-1-O-(4-nitrobenzoyl)hexopyranose is a complex chemical compound that consists of a hexopyranose sugar molecule with four benzyl groups and one nitrobenzoyl group attached. The presence of multiple benzyl groups makes this compound highly lipophilic, meaning it has a strong affinity for lipid or fat molecules. This chemical has potential applications in organic synthesis and drug development, particularly in the creation of drugs with lipophilic properties. Its unique structure also makes it a valuable tool for studying the interactions of lipophilic molecules with biological systems. Overall, 2,3,4,6-tetra-O-benzyl-1-O-(4-nitrobenzoyl)hexopyranose is a significant compound with diverse potential uses in the field of chemistry and pharmaceuticals.
Check Digit Verification of cas no
The CAS Registry Mumber 4196-36-5 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 4,1,9 and 6 respectively; the second part has 2 digits, 3 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 4196-36:
(6*4)+(5*1)+(4*9)+(3*6)+(2*3)+(1*6)=95
95 % 10 = 5
So 4196-36-5 is a valid CAS Registry Number.
4196-36-5Relevant articles and documents
Combined Lewis acid and Br?nsted acid-mediated reactivity of glycosyl trichloroacetimidate donors
Gould, Nathan D.,Liana Allen,Nam, Brandon C.,Schepartz, Alanna,Miller, Scott J.
supporting information, p. 36 - 42 (2013/11/19)
Biomimetic conditions for a synthetic glycosylation reaction, inspired by the highly conserved functionality of carbohydrate active enzymes, were explored. At the outset, we sought to generate proof of principle for this approach to developing catalytic systems for glycosylation. However, control reactions and subsequent kinetic studies showed that a stoichiometric, irreversible reaction of the catalyst and glycosyl donor was occurring, with a remarkable rate variance depending upon the structure of the carboxylic acid. It was subsequently found that a combination of Br?nsted acid (carboxylic acid) and Lewis acid (MgBr2) was unique in catalyzing the desired glycosylation reaction. Thus, it was concluded that the two acids act synergistically to catalyze the desired transformation. The role of the catalytic components was tested with a number of control reactions and based on these studies a mechanism is proposed herein.