Organic radical imaging in plants: Focus on protein radicals
-
Add time:08/08/2019 Source:sciencedirect.com
Biomolecule (lipid and protein) oxidation products formed in plant cells exposed to photooxidative stress play a crucial role in the retrograde signaling and oxidative damage. The oxidation of biomolecules initiated by reactive oxygen species is associated with formation of organic (alkyl, peroxyl and alkoxyl) radicals. Currently, there is no selective and sensitive technique available for the detection of organic radicals in plant cells. Here, based on the analogy with animal cells, immuno-spin trapping using spin trap, 5,5-dimethyl-1-pyrroline N-oxide (DMPO) was used to image organic radicals in Arabidopsis leaves exposed to high light. Using antibody raised against the DMPO nitrone adduct conjugated with the fluorescein isothiocyanate, organic radicals were imaged by confocal laser scanning microscopy. Organic radicals are formed predominantly in the chloroplasts located at the periphery of the cells and distributed uniformly throughout the grana stack. Characterization of protein radicals by standard immunological techniques using anti-DMPO antibody shows protein bands with apparent molecular weights of 32 and 34 kDa assigned to D1 and D2 proteins and two protein bands below the D1/D2 band with apparent molecular weights of 23 and 18 kDa and four protein bands above the D1/D2 band with apparent molecular weights of 41, 43, 55 and 68 kDa. In summary, imaging of organic radicals by immuno-spin trapping represents selective and sensitive technique for the detection of organic radicals that might help to clarify mechanistic aspects on the role of organic radicals in the retrograde signaling and oxidative damage in plant cell.
We also recommend Trading Suppliers and Manufacturers of 1-hydroxyethyl radical (cas 16331-64-9). Pls Click Website Link as below: cas 16331-64-9 suppliers
Prev:Mechanisms for Metabolism of Ethanol to 1-hydroxyethyl radical (cas 16331-64-9)s in Rat Liver Microsomes
Next:Cytochrome P450 reductase-mediated anaerobic biotransformation of ethanol to 1-hydroxyethyl-free radicals and acetaldehyde) - 【Back】【Close 】【Print】【Add to favorite 】
- Related Information
- ESR and HPLC-EC analysis of ethanol oxidation to 1-hydroxyethyl radical (cas 16331-64-9): rapid reduction and quantification of POBN and PBN nitroxides08/10/2019
- Cytochrome P450 reductase-mediated anaerobic biotransformation of ethanol to 1-hydroxyethyl-free radicals and acetaldehyde08/09/2019
- Mechanisms for Metabolism of Ethanol to 1-hydroxyethyl radical (cas 16331-64-9)s in Rat Liver Microsomes08/07/2019
- Interaction of 1-hydroxyethyl radical (cas 16331-64-9) with Antioxidant Enzymes08/06/2019
- Interaction of 1-hydroxyethyl radical (cas 16331-64-9) With Glutathione, Ascorbic Acid and α-Tocopherol08/05/2019
- Mitochondrial permeability transition induced by 1-hydroxyethyl radical (cas 16331-64-9)08/04/2019
- Reactivity of flavonoids with 1-hydroxyethyl radical (cas 16331-64-9): a γ-radiolysis study08/03/2019
- On the role of conical intersections and their local topography in the photodissociation of the 1-hydroxyethyl radical (cas 16331-64-9)08/02/2019


